La Pena Restaurante Menu and Prices
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La Pena Restaurante Menu
| Appetizers |
| Plantain Turnovers |
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$3.95 |
Ecuadorian green plantain turnover, stuffed with beef or chicken
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| Plantains Patties |
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$3.25 |
2 Fried green plantain patties stuffed with cheese
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| Corn Tamale |
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$3.25 |
Ecuadorian corn tamale stuffed with cheese
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| Cassava Fritters |
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$3.25 |
2 Cassava fritters stuffed with cheese
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| Fried Calamari |
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$7.95 |
Breaded and fried calamari rings served w/ cocktail sauce
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| Plantain Chips |
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$3.25 |
Delicately fried plantain chips served with a mild tomatoes herb spice sauce
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| Chicken Wings |
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$8.95 |
8 Breaded and fried chicken wings, served w/ french fries. (Regular or Hot)
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| Salads |
| Creamy ranch, creamy caesar, balsamic vinaigrette, lime vinaigrette |
| Chicken Salad |
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$9.95 |
La pena salad topped w/ chicken breast fillet, w/ your choice of dressing
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| La Pena Salad |
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$4.95 |
Romane lettuce, iceberg lettuce, carrots, tomatoes and cucumbers, w/ you choice of dressing
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| Avocado Salad |
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$5.95 |
Romane lettuce, iceberg lettuce, avocado, tomatoes and onions
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| Jicama, Radish Salad |
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$4.95 |
Romane lettuce, iceberg lettuce, jicama, radish, yellow peppers, red peppers and lime vinaigrette
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| Soup |
| Chicken Consomme |
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$2.95 |
Homemade chicken
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| Meats |
| Roasted Pork Chunks |
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$15.95 |
Roasted pork chunks, served with fried sweet plantain, white hominy, dry corn, salad and mild, hot salsa
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| Grilled Rib-Eye Steak |
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$19.95 |
10 oz. grilled rib-eye steak served w/ fried egg, french fries, avocado, white rice and small salad
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| Sauteed Rib-Eye Strips |
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$19.95 |
10 oz. sauteed rib-eye strips, cooked with onions, peppers, tomatoes, topped w/ french fries and served w/ white rice
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| Grilled Lamb Chops |
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$19.95 |
Grilled lamb chops, served w/ potato patty tapped w/ peanut sauce, avocado, salad and white rice
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| Grilled Rib-Eye Steak |
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$19.95 |
10 oz. grilled rib-eye steak served w/ mayocoba beans sauce, white rice and fried sweet plantain
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| Sauteed Chicken w/ Rice |
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$15.95 |
Sauteed chicken breast strip' cooked w/ onions, green peppers, green peas, carrots mixed with yellow rice
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| Grilled Chicken Breast |
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$15.95 |
Grilled chicken breast served with white rice, mayocoba beans and fried sweet plantains
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| Breaded Rib-Eye Steak |
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$19.95 |
Breaded rib-eye steak, served with white rice, french fries, salad and avocado
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| Fried Potato Patty |
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$19.95 |
10 oz. grilled rib-eye potato patty stuffed w/ cheese, topped w/ peanut sauce, accompanied w/ rice, fried egg, avocado and salad
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| Chicken |
| Breaded Chicken Breast |
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$15.95 |
Breaded chicken breast served with rice, french fries, salad and avocado
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| Chicken Stew |
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$15.95 |
Choose leg & thigh or breast bone-in cooked in a hearty passion fruit stew, served with yellow rice and sweet plantains
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| Grilled Chicken Breast |
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$15.95 |
Grilled chicken breast served with french fries, fried egg, white rice, avocado and salad
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| Grilled Seafood |
| 8 onces of tender marinated seafood in rich garlic-basil sauce served w/ white rice, avocado salad & fried sweet plantains |
| Grilled Shrimp |
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$19.95 |
| Grilled Octopus |
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$19.95 |
| Grilled Calamari |
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$19.95 |
| Spaghetti |
| Andean meat Platter |
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$39.00 |
Grilled ribeye steak, chicken breast, sausage and fried pork served on a hot platter accompanied with white rice, potato patty (topped with homemade peanut sauce),sweet plantain and house salad
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| Seafood Spaguetti |
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$19.95 |
Sauteed seafood combination shrimp, mussels, calamari, octopus, scallops w/ steamd vegetables over rich white sauce
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| Spaghetti |
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$9.95 |
Homemade basil sauce mixed with spaghetti and crumbled parmesan cheese
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| White & Red Spaguetti |
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$19.95 |
Selection of (shrimp, ribeye steak, chicken breads) cooked in a hearty tomato basil or white creamy sauce and topped w/ cheese
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| Seafood |
| Pan Fried Salmon |
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$19.95 |
Lightly pan fried Salmon fillet served w/ rice, fried green plantains and salad
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| Seafood Rice |
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$19.95 |
8 ounces of large shrimp sauteed w/ onions, green peppers, carrots and peas mixed w/ yellow rice
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| Seafood Rice |
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$19.95 |
Seafood combination (shrimp, calamari, octopus, scallops, mussels) sauteed w/ red onions, green peppers, diced carrots and green peas mixed
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| Breaded Shrimp |
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$19.95 |
8 ounces of large shrimp lightly breaded, served w/ white rice, salad and avocado
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| Steamed Salmon |
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$19.95 |
Steamed Salmon fillet cooked in a rich blended refrito, served w/ white rice and fried green plantains
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| Ceviches |
| Classic marinated cooked seafood cocktail. Mix w/ red onions, tomatoes, cilantro and fresh squeezed lime juice. Accompanied w/ roasted dyr corn. Choose: camaraon, shrimp, pulpo, octopus pescado, fish |
| Ceviche Mixto |
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$11.25 |
Small cocktail comabination of pick 2 shrimp, octopus or fish
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| Ceviche Marinero |
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$19.95 |
Large cocktail comabination of shrimp,calamari octopus or fish
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| Combination Platter for Two |
| Land & Sea Platter |
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$39.00 |
Grilled ribeye steak, chicken, sausage, shrimp, calamari and scallops, served in a hot platter w/ white rice, beans and house salad
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| Encocado Seafood |
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$39.00 |
Seafood combination(shrimp, calamari, octopus, scallops, mussels and salmon, cooked in rich coconut stew, accompanied w/ white rice, green plantains and house salad
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| Grilled Seafood Platter |
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$39.00 |
Grilled seafood combination (tender pieces of octopus, calamari, shrimp and scallops) served on a hot platter accompanied with white rice, fried sweet plantains and house salad
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| Side Order |
| French Fries |
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$2.55 |
| White, Yellow Rice |
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$2.55 |
| Mayocoba Beans |
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$2.55 |
| Avocado |
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$2.55 |
| Steamed Vegetables |
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$2.55 |
| Fried Sweet Plantaint |
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$2.55 |
| Dessert |
| Rice Pudding |
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$3.50 | |
| Coconut Flan |
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$3.50 | |
| Fried Sweet Plantain |
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$3.50 |
Served with cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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