L'Academie Menu and Prices
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L'Academie Menu
| Soups And Small Plates |
| Cream Of Watercress |
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$5.00 |
creme fraiche, applewood bacon
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| Tuscan Bean, Smoked Sausage |
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$5.00 | |
| Chicken Consomme |
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$5.00 |
with fine herb goat cheese dumpling
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| Trio Taster Of Soups |
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$6.00 | |
| Maryland Crab Cakes |
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$8.00 |
caper dill aIoli and red pepper coulis
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| Prosciutto Shrimp |
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$9.00 |
goat cheese, lingonberry glaze
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| Beef Carpaccio |
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$8.00 |
parmigiano-reggiano, truffle aioli , garlic crostini
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| Shrimp Cocktail |
| Shrimp Cocktail |
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Price may varies |
| Salads |
| Peppercorn & Coriander Crusted Ahi Tuna |
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$8.00 - $12.00 |
with wasabi aioli, jicama-cucumber salad and sesame vinaigrette
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| New York Strip Chipotle Caesar |
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$6.00 - $9.00 |
with haystack onions and parmigiano-reggiano
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| Cobb Salad |
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$8.00 - $10.00 |
featuring roasted chicken with bleu cheese, egg, tomato, olives, avocado, bacon and onion
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| Pizza And Calzones |
| Shrimp And Garlic Pizza |
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$9.00 |
roasted onions, walnuts and fresh herbs
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| Fennel Sausage And Wild Mushroom Pizza |
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$8.00 |
truffle oil and fresh basil
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| Fresh Mozzarella Pizza |
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$7.00 |
parmigiano-reggiano, smoked tomatoes, pesto
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| Goat Cheese Pizza |
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$8.00 |
figs, proscuitto
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| Sandwiches And Paninis |
| All sandwiches include a choice of gaufrettes, fries, or salad of the day |
| The Club: |
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$7.00 |
honey-cured turkey, applewood bacon, lettuce, tomato, rosemary aioli served on whole wheat
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| Sirloin Beef Burger: |
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$9.00 |
maytag bleu aioli, applewood bacon and haystack onions
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| Chicken Panini: |
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$7.00 |
vermont cheddar, sun-dried tomato aioli, spinach, sourdough
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| Vegetable Panini: |
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$6.00 |
cilantro aioli, roasted tomatoes, peppers, olives and fontina cheese on pumpernickel
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| Arizona Burger |
| Arizona Burger |
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Price may varies |
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| Entrees |
| Pan Seared Sea Scallop |
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$16.00 |
butternut squash tortellini, forest mushroom, fine herb cream sauce
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| Roasted Pork Tenderloin |
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$13.00 |
with apple compote, three potato hash, applejack jus lie and asparagus
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| Pan Seared Chicken |
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$10.00 |
baked chicken pot pie, borson potato puree, carrot bundles, natural jus
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| Beef Short Ribs |
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$12.00 |
with guava chili sauce and manchego root vegetable gratin
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| Fresh Market Fish |
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$14.00 | |
| Grilled Filet Mignon |
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$16.00 |
cabernet demi, anna potatoes, saute shrimp, turned vegetables
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| Vegetable Lasagna |
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$10.00 |
saute spinach, fontina & provolone mornay, portobello ragout
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| Desserts |
| Flourless Chocolate Torte |
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$6.00 |
with blackberry compote and vanilla bean ice cream shooter
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| New York Style Cheesecake |
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$6.00 |
walnut carmel
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| Strawberries & Cream |
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$6.00 | |
| Hot Apple Cobbler Ala Mode |
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$6.00 | |
| Cheese Tray, Manchego, Maytag, Brie |
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$8.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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