The Manor House Restaurant Menu and Prices

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Entre Recommendations
Lobster & Shrimp Scampi
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Price may varies
With parsley pappardelle pasta
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Pan Seared Corvina Fillet
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With seafood tomato reduction and braised leeks
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Roasted Venison Loin
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Price may varies
With a bacon cheddar bread pudding roasted garlic rosemary sauce
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Seared Diver Scallops
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Seafood custard and a saffron butter sauce
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All Natural Angus Strip Loin
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Price may varies
With a walnut crusted blue cheese potato croquette, braised bermuda onion and brussel sprouts
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Pan Seared Pekin Duck Breast with Coscous
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With crispy shallots and foie gras buttert and a marsala demi glace
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First Course Recommendations
Roasted Root Vegetable and Breast of Braised Duck Salad
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Price may varies
With balsamic honey truffle vinaigrette
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Roasted Baby Beet Salad
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With coconut milk butternut squash pana cotta pistachios, pomegranate gastrique and golden beet vinaigrette
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Cold Water Oyster Halves
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With a red wine black pepper mignonette
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House Cold Smoked Beef Tartare
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Price may varies
Extra virgin olive oil, house made mustard butter, & croutons
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Chopped Chicken Liver
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Price may varies
With gribenes and rye toast
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Second Course Recommendations
Lobster Bisque
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Price may varies
With poached lobster and lobster butter
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Virginia Black Angus Braised Short Rib
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With home made spiced tomato ketchup & parsnip gnocchi
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Duck Confit
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With braised endive, dried fruit jam and rosemary orange beurre blanc
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Risotto
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With oven dried tomato and capers with asparagus frie
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Warm Duck Confit Trevise Salad
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With roquefort cheese & a warm apple cider reduction
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Cheese Course
Cabot Clothbound Cheddar
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Aged cows milk cabbage and mustard slaw
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Cypress Groves Midnight Moon
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Aged goat gouda honey poached raisins
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Jasper Hill Farms Bayley Hazen
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Raw cows milk port gelee & pecan shallot shortbread
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Small Plates
Tempura Fresh Artichokes & Maitake Mushrooms with Truffle Oil
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Price may varies
Assorted Farmhouse Cheeses and House Cured Meat
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$16.00
Enough for two
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Chopped Chicken Liver with Gribenes
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$10.00
And rye toast
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Cheese Gougre
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$8.00
Lemon and hawaiian sea salt
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Temptations
Poplar Springs Lobster Bisque
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$12.00
Smoked Chicken & Watercress Salad
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$13.00
Rice wine & peanut vinaigrette
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Poached Fresh Maine Lobster Salad Salsify Slaw & Pea Tendrils
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$24.00
Marinated Artichoke and Endive Salad
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$12.00
With roasted peppers, olives & fresh mozzarella
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Roasted Salmon
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$15.00
With red quinoa mango and mint salad
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Poached Mussels
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$12.00
With vermouth, and garlic ciabatta
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More Substantial
Asparagus & Parsnip Chips
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Price may varies
House Cured Local Pastured Beef Pastrami Sandwich
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$14.00
Fennel seed slaw and gruyere cheese
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Pennsylvania Smoked Turkey Breast Sandwich
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$12.00
With swiss cheese, avocado & heirloom tomatoes
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House Ground Lamb Burger
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$15.00
Pan seared shrimp burger on brioche
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Pan Seared Diver Scallops
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$19.00
Roasted onion gnocchi and saffron tomato sauce
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Twin Beef Filet Medallions
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$24.00
With port wine demi sauce, braised fennel & roasted fingerling potatoes
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Chipotle Marinated Pork Medallions
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$22.00
With braised red cabbage
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Sweet Bites
Profiteroles
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$8.00
With peanut butter praline ice cream
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Coconut Panna Cotta
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$10.00
With pineapple salsa and passion fruit granite
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White Chocolate and Raspberry Mousse
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$10.00
With fresh berries
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Amaretto Cheesecake
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$8.00
With candied orange zest
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price