Viva Spoleto Menu and Prices

4.2 based on 113 votes

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Appetizers
Fiochhi Pasta
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$11.00
Pear and Italian cheese stuffed pasta. Tossed in a light gorgonzola cream sauce.
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Brick oven Meatballs
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$8.00
Homemade meatballs with marinara, baked in our brick oven. Topped with a dollop of ricotta cheese and fresh basil.
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Braised Short Rib Ravioli
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$9.00
House made ravioli, stuffed with braised short rib, ricotta, and finished with a port demi glace.
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Calamari Fritti
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$8.00 - $14.00
Classic fried calamari, served with spicy marinara or cocktail sauce. The spicy version, rhode island style, with sauteed cherry peppers and garlic butter.
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Mussels Bianco
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$10.00
Prince edward Island mussels, served in a zesty saffron broth with garlic, white wine, fresh parsley, and diced tomato.
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Shrimp Cocktail Platter
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$10.00
1/2 Pound of medium shrimp poached and served with your choice of cocktail sauce or chipotle aioli.
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House Flat Bread
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$6.00
Fresh baked dough with olive oil, herbs, garlic, and parmesan cheese. Served with a side of red sauce.
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Viva Flat Bread
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$8.00
Fresh baked dough with proscuitto, parmesan, fontinella, garlic, and herbs. Served with a side of spicy marinara.
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Truffle Fries
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$7.00
Hand-cute szwalowski potato farm fries, freshly grated grana padano, a hint of truffle oil, fresh parsley.
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Buffalo Wings
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$9.00
Wings or tenders served with carrots and creamy gorgonzola. Choice of buffalo, dijon bbq, sweet chili, and rosemary garlic dry ruo
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Spicy Olives
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$4.00
Kalamata and green olives tossed with olive oil and red pepper flakes.
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Popcorn Shrimp
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$8.00
Lightly battered, flash-fried popcorn shrimp, served with chipotle aioli. The spicy version, rhode island style, with sautéed cherry peppers and garlic butter.
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Salads
Make your salad an entree. Add: Chicken $4.00, steak $6.00, shrimp $5.00, salmon $6.00, scallop $8.00.
Traditional Chop Chop
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$8.00
Romaine, chicken, salami, tri-color peppers, garbanzo beans, tomatoes, carrots, and reggiano cheese tossed in zesty gogonzola vinaigrette. Vegetarian version available
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Harvest Spinach Salad
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$9.00
Baby spinach, thinly sliced red onion, hard boiled eggs, dried cranberries, goat cheese, apple-wood smoked bacon, and walnuts tossed in a dijon vinaigrette.
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Greek Salad
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$10.00
Romaine lettuce, kalamata olives, red onions, crumbled feta, cherry tomatoes, cucumbers, celery, pepperoncini and home-made greek vinaigrette.
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Italian Cobb Salad
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$10.00
Crisp romaine, cherry tomatoes, cucumbers, bacon, boiled egg, carrots, avocado, bleu cheese, and grilled chicken
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Heirloom Caprese
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$10.00
Farm fresh tomatoes, fresh mozzarella and fresh basil, drizzled with evoo and balsamic reduction.
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Caesar Salad
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$7.00
Romaine lettuce, grated parmesan cheese and croutons. Tossed in a house made creamy caesar, dressing and topped with anchovies. Our caesar dressing contains raw egg.
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Spicy Caesar
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$8.00
Romaine, grana padano, creamy caesar, sriracha, croutons, oven dried tomatoes
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Viva Signature Entrees
House Made Lobster & Shrimp Ravioli
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$25.00
Freshly shucked lobster and shrimp, house made ricotta, green peas, and lemon zest, tossed with a thin sherry cream sauce with a hint of tarragon
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Viva Fusili
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$21.00
Lump crab meat, caramelized cauliflower, tarragon cream, fontinella, asiago, and parmesan cheeses, baked and topped with fresh parsley.
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Chicken & Sausage Trottole
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$16.00
Green peas, wild mushrooms, roasted red peppers, fresh sage, plum tomatoes, tossed in a blush cream sauce.
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Braised Short Rib Ragu
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$18.00
Slow braised short ribs, simmered with fresh herbs, garlic, and chef tomatoes, over pappardelle pasta.
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Caramelized Sea Scallops
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$24.00
Butternut squash and shaved brussels sprouts risotto, with lemon buerre blanc.
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Roasted Chicken
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$20.00
Boneless half chicken, herb marinated, pan roasted, lemon pea risotto, baby kale, pan sauce.
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Pan Seared Cod
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$19.00
Roasted corn, scallion, pancetta, potato hash, saffron buerre blanc.
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Spoleto Classics
Chicken or Veal Parmesan
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$15.00 - $19.00
Lightly breaded, topped with mozzarella, grana padano, house marinara over linguine.
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Pecan Encrusted Salmon
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$20.00
Chive mashed potatoes, farm fresh vegetables, chipotle-orange balsamic drizzle.
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Chicken or Veal Picatta
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$15.00 - $19.00
Fresh garlic, lemon, capers and white wine, mixed veggies, and spaghettini.
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Mafalde Pasta
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$16.00
Artichokes, sun-dried tomatoes, kalamata olives, fresh mozzarella, spinach, pesto, pine nuts, mafalde pasta.
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Zonin Sausage & Meatballs
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$14.00
Served over penne with house marinara.
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Meat Lasagna
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$15.00
Layered with ground beef, zonin sweet italian sausage, house made ricotta, and mozzarella, served over house made marinara.
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Ravioli a la Vodka
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$14.00
Three cheese ravioli tossed with a marinara cream sauce, with a splash of vodka. Topped with fresh basil and parmesan cheese.
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Italian Trio
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$16.00
Chicken parmesan, ricotta stuffed shell, eggplant rollatini.
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Rigatoni alla Bolognese
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$16.00
Our rich sauce of ground beef & sweet Italian sausage with marinara, a touch of cream, pesto & grana padano.
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Pizza - Red Pizzas
Also offer a 10 inch gluten free pie crust for $2.00 extra
BBQ Chicken
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$13.00 - $21.00
Smoked gouda and mozzarella cheeses with red onion and cilantro.
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Meatball Pie
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$12.00 - $21.00
Homemade brick oven meatballs, sliced and topped with dollops of house made ricotta, finished with green peas and shredded mozzarella cheese
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Combo Classic
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$13.00 - $21.00
Pepperoni, hamburger, mushrooms, green peppers and bermuda onions.
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Jambalaya
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$13.00 - $21.00
Spicy tomato sauce, diced chicken, cajun shrimp, andouille sausage, and mozzarella cheese.
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Margherita
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$10.00 - $18.00
Plum tomatoes, fresh mozzarella, basil and olive oil.
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Pizza - White Pizzas
Also offer a 10 inch gluten free pie crust for $2.00 extra
Shrimp Scampi
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$13.00 - $21.00
Shrimp, fresh garlic, a touch of lemon, capers, and mozzarella cheese.
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Umbria Supreme
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$12.00 - $21.00
Speck (italian smoked prosciutto), caramelized onions, black pepper and a parmesan cream sauce.
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Wild Mushroom
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$12.00 - $20.00
Mixed wild mushrooms sauteed with fresh rosemary and asiago cheese.
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Mediterranean
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$12.00 - $20.00
Pesto, artichoke hearts, sun-dried tomatoes, kalamata olives, spinach, fresh mozzarella, and chicken.
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Handheld
Served with szawlowski potato farm hand-cut fries. Add: Truffle fries for $2.00
Viva Burger
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$10.00
Lettuce, tomato, caramelized, red onion, choice of cheddar or pepperjack cheese. Served on a brioche bun.
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Italian Carne Vale
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$10.00
Thinly sliced prosciutto, soppresetta, mortadella, provolone cheese, farm fresh tomatoes, hot Italian roasted peppers, and mayo, on a portuguese roll.
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Buttermilk Battered Chicken
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$10.00
Topped with zesty slaw, red onion, and herb & lime aioli, on a portugese roll.
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Chicken BLTA
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$9.00
Grilled chicken, double apple-wood smoked bacon, lettuce, tomato, and avocado on country sourdough, with tarragon herb aioli
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Bacon Blue Burger
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$12.00
Lettuce, tomato, bleu cheese, apple-wood smoked bacon. Served on a brioche bun.
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Simply Grilled - Choose a Protein.
Toppers: Zweibel rings $3.00, gorgonzola crust $3.00, shrimp scampi $8.00, pan seared scallops $8.00, crab oscar $10.00
Salmon
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$20.00
Double Cut Berkshire Pork Chop (14 oz.)
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$22.00
New York Strip (12 oz.)
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$24.00
Petite Filet Mignon (6 oz.)
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$22.00
Filet Mignon (9 oz.)
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$26.00
Center Cut Rib Eye (12 oz.)
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$28.00
Simply Grilled - Choose a Sauce
Toppers: Zweibel rings $3.00, gorgonzola crust $3.00, shrimp scampi $8.00, pan seared scallops $8.00, crab oscar $10.00
Choose a Sauce
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Price may varies
Bearnaise Creamy blend of butter, egg, shallots, tarragon, black-pepper, and parsley. Bordelaise Red bordeaux wine and demi glace. Gorgonzola Cream Gorgonzola cheese, house made garlic butter, cre
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Simply Grilled - Choose a Side
Toppers: Zweibel rings $3.00, gorgonzola crust $3.00, shrimp scampi $8.00, pan seared scallops $8.00, crab oscar $10.00
Chosse a Sides
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Price may varies
Roasted brussels sprouts & bacon, grilled farm fresh asparagus, whipped garlic mashed potatoes, szawalowski potato farm fries, steak house mushrooms, farm fresh vegetable medley
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Create Your Own Pie
Pizzas will come with red sauce and mozzarella cheese unless you specify white
Create Your Own Pie
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$6.95 - $9.95
Additional items $0,75 for 12” $1,50 for 16” fresh garlic, roasted garlic, pepperoncini, jalapeno peppers. $1,50 for 12” $2,50 for 16” extra cheese, provolone, fresh mozzarella, fontinella, asiago, g
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price