L'amante Menu and Prices
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L'amante Menu
| Antipasti |
| Mixed Greens |
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$7.00 |
With red wine vinaigrette
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| Arugula |
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$9.00 |
Apples, candied walnuts, goat cheese, cider glaze
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| Grilled Boar Sausage |
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$11.00 |
Roasted peppers, shallots, whole grain mustard
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| Mushroom Bruchetta |
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$11.00 |
Sunny side egg, pancetta
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| Whipped Fresh Ricotta |
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$10.00 |
Thyme, sea salt, extra virgin olive oil
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| La Crosta Margherita |
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$11.00 |
Grilled flatbread, tomato, mozzarella, basil and extra virgin olive oil
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| Squash Blossom Fritters |
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$11.00 |
Stuffed with taleggio cheese and drizzled with honey and truffle oil
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| Salumi |
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$14.00 |
Prosciutto di san daniele, coppa, bresola and soppresata, with grilled bread and fig jam
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| Cheese Plate |
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$14.00 |
Parmigiano reggiano, gorgonzola and taleggio
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| Primi |
| Penne Bolognese |
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$12.00 - $23.00 | |
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| Ricotta Ravioli |
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$12.00 - $23.00 |
Sweet sausage, spicy tomato, swiss chard
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| Orecchiette |
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$12.00 - $23.00 |
Roasted cauliflower, pine nuts, golden raisins, garlic and toasted breadcrumbs
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| Beet Risotto |
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$12.00 - $23.00 |
With spinach and goat cheese
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| Secondi |
| Potato Crusted Sea Bass |
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$29.00 |
Sauteed greens, citrus beurre blanc
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| Il Pesce Del Giorno |
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Price may varies | |
| Roasted Chicken |
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$26.00 |
Truffled mashed potatoes, asparagus, rosemary jus
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| Grilled NY Strip |
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$30.00 |
Sauteed swiss chard, rosemary roasted potatoes, red wine
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| Roasted Duck |
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$29.00 |
Sweet potato puree, broccoli rabe, balsamic
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| Grilled Quail |
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$29.00 |
Fingerlings, brussels sprouts, pancetta, marsala
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| Contorni |
| Broccoli Rabe |
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$7.00 |
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| Sweet Potato Puree |
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$7.00 |
| Roasted Fingerling Potatoes |
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$7.00 |
| Brussels Sprouts with Pancetta |
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$7.00 |
| Polenta Fries |
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$7.00 |
| Sauteed Greens |
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$7.00 |
| Truffled Mashed Potatoes |
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$7.00 |
| Sauteed Swiss Chard |
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$7.00 |
| Dolci |
| Creme Brulee |
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$7.00 | |
| Gianduja Mousse |
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$7.00 |
Chocolate ganache and espresso cream
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| Apple Crostata |
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$7.00 |
Vanilla ice cream and apple cider glaze
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| Basil Ice Cream |
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$7.00 |
Strawberries and balsamic
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| Homemade Ice Cream |
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$7.00 | |
| Vitticio Vin Santo - 2004 |
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$16.00 |
Served with biscotti
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| Cheese Plate |
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$14.00 |
Gorgonzola, parmigiano reggiano, taleggio
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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