Lever House Menu and Prices

4.5 based on 101 votes

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APPETIZERS
kumamoto oysters
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$18.00
mignonette - 6p
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hamachi
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$18.00
blood orange oil, fennel, fleur de sel
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smoked swordfish
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$20.00
lemon, chilies and extra virgin olive oil
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buffalo mozzarella
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$20.00
crispy basil, sun dried tomatoes, arugula and extra virgin olive oil
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baby romaine salad
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$19.00
lemon, garlic, anchovy and parmesan
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maryland jumbo lump crab
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$24.00
apple, endive, trevisano & lemon vinaigrette
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grilled maya shrimp
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$22.00
pancetta, rosemary and lime
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smoked prosciutto
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$20.00
shaved red cabbage and pumpkinseed vinaigrette
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lobster tempura
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$24.00
tartar sauce
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jamon iberico
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$27.00
marcona almonds
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ENTREES
grilled yellowfin tuna
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$36.00
roasted beets, marcona almonds and mint-scallion pesto
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grilled halibut
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$42.00
porcini mushrooms and meyer lemon-fennel saucn
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new york state veal chop milanese
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$38.00
wild arugula, cherry tomatoes and lemon
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grilled chicken breast
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$30.00
watercress, avocado, crisp bacon and cobb vinaigrette
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lever house hamburger
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$24.00
pickled red onions and french fries
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grilled montana ranch rib eye
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$42.00
rocket arugula, crispy red onions and balsamic aioli
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grilled brandt beef sirloin steak
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$44.00
steak fries and wine merchant’s butter
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lever house lobster roll
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$38.00
black truffle mayonaisse, celery root slaw and shoestring potatoes
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SPRING FEATURES - APPETIZER
big eye tuna tartare
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$22.00
shallot-lime dressing and trout caviar
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chilled carrot soup
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$18.00
grenadine cassava, rose and kolonji onion seed
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asparagus risotto
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$22.00
smoked prosciutto and parmesan
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braised beef short rib
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$20.00
mustard crust, horseradish, capers and lemon
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SPRING FEATURES - ENTREE
seared snapper
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$38.00
asian pear, fennel, red onion and cucumber-mint raita
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seared arctic char
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$38.00
leeks, black trumpets, peeky toe crab and riesling foam
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pan seared striped bass
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$38.00
morels, ramps and black truffle english pea puree
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stuffed chicken ballotine
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$34.00
wild mushrooms, porcini butter croquette and mache
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spring vegetable plate
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$30.00
israeli pistachio couscous, crispy artichoke and ramp puree
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SIDES
spinach
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$10.00
broccoli raab
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$10.00
brussels sprouts
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$10.00
french fries
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$10.00
DESSERT
milk chocolate almond semifreddo
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$14.00
chocolate genoise and almond buttermilk sorbet
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trio of panna cottas
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$14.00
black cardamom, espresso and muscovado brown sugar
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rhubarb tarte tatin
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$14.00
poached rhubarb and ginger bourbon ice cream
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“peas and carrots”
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$14.00
carrot cake, sweet pea ice cream and candied walnuts
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caramelized apple sundae
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$14.00
creme fraiche ice cream, dulce de leche and graham cracker mille feuille
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chocolate peanut tart
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$14.00
salted caramel and roasted peanut ice cream
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warm cookies
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$14.00 - $2.00
meyer lemonade with meyer limoncello float
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fruit plate
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$14.00
a selection of seasonal fruit
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housemade ice creams and sorbets
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$14.00
cheese plate
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Price may varies
(4 cheeses for 20.), housemade walnut bread and dried fruit compote pyrenees brebis, sheep’s milk (france) le chevre noir, goat’s milk (canada) brunet, goat’s milk (italy) la peral, cow and sheep’s m
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COCKTAILS
meyer lemon julep
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$16.00
sazerac 6yr rye whiskey, meyer lemon juice, mint and crushed ice
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bellini martini
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$16.00
christiania vodka, lime juice and peach puree with a champagne float
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hemingway daiquiri
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$16.00
leblon cachaça, fresh lime and grapefruit juices with cherry brandy
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calvados sidecar
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$16.00
calvados, cointreau and house sour
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rhubarb mule
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$16.00
imperia vodka, muddled lime, ginger and fresh rhubarb juice
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lever house old fashion
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$16.00
bulleit bourbon, muddled orange & cherry, elderflower and bitters
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bee’s knees
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$16.00
junipero gin, lemon, honey and grand marnier
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sake martini
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$16.00
tozai sake with martini bianco, ginger and yuzu juice
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price