Lightfoot Restaurant Menu and Prices

4.4 based on 120 votes
Lightfoot Restaurant menu

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Starters
Lightfoot Spicy Creamy Tomato Soup
0
$5.00 - $9.00
Roasted Garlic & Sweet Basil topped with Parmesan Cheese & Pumpernickel Croutons
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Chef Ingrid's French Onion & Field Mushroom Soup
0
$9.00
topped with a Croustade, Gruyere, Goat Cheese, Pecorino Romano, and Truffle Oil
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Arugula Salad
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$8.00
tossed in a Balsamic Vinaigrette with Goat Cheese, Sun-Dried Tomatoes, Roasted Walnuts, and finished with a Balsamic Glaze
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Blue Ridge Spinach Salad
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$8.00
Fresh Spinach tossed with Smithfield Ham, Crumbled Blue Cheese, Sun-Dried Cherries, Pecans, and Sherry Vinaigrette
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Café Greens
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$7.00
Assorted Mixed Greens tossed with Soy Bean Sprouts, Oven Roasted Walnuts, & dressed with a Balsamic Vinaigrette
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Traditional Caesar Salad
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$8.00
Romaine tossed with Traditional Caesar Dressing, Garlic Croutons, Parmesan Cheese, & topped with an Anchovy Filet
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Honey Ham Biscuits
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$6.00
Warm Mini Buttermilk Biscuits with Smoked Virginia Ham
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Fried Green Tomatoes
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$12.00
topped with Jalapeño Cheddar Cheese & Sautéed Shrimp set with Szechwan Chili Cream
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The Cheese Plate
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$16.00
Chapel's Country Creamery-Bay Blue (MD), Fiscalini-Age Cheddar (CA), Cherry Glen-Chipotle Goat Cheese (MD), Green Hill-Sweet Grass Dairy (GA), Pineapple Pepper Jelly, House Pickles, Roasted Apples se
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Peking Duck Quesadilla
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$9.00
with Jalapeno Cheddar Cheese, Water Chestnuts, Basil, & Shiitake served with marinated Carrot~Scallion~Bean Sprout Salad tossed in Peanut Dressing, and Hoisin Sauce
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Oysters Rockefeller
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$12.00
baked with Applewood Smoked Bacon and Sambuca
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Oysters Rockefeller
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$12.00
baked with Applewood Smoked Bacon & Sambuca
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Seared Sea Scallops
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$14.00
topped with a Pineapple Salsa & Crispy Sweet Potato Curls set on Sweet Potato Pancakes with Honey Black Pepper, & Beurre Blanc*
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Peking Duck Quesadilla
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$9.00
with Water Chestnuts, Basil, & Shiitake served with marinated Carrot-Scallion-Bean Sprout Salad, and Spicy Smokey Hoisin Sauce
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"Spring is in the Air" Cheese Plate
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$16.00
St. Pete's Blue, Calkins Creamery Gouda, Creamline Aged Goat, Country Creamery Cheddar, Blythedale Farm Camberbert served with Fig Jam. House Pickles. Roasted Apples, Crackers and Warm Bread
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Mussels Pernod
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$10.00
Prince Edward Sound Mussels steamed in a Pernod~Shallot Sauce topped with Matchstick Potatoes & Fresh Herbs
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Fried Green Tomatoes with Shrimp
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$12.00
topped with Jalapeño Cheddar Cheese & Sautéed Shrimp set with Szechwan Chili Cream
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Honey Ham Biscuits
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$6.00
Warm Mini Buttermilk Biscuits with Smoked Virginia Ham
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Wild Mushroom Strudel
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$9.00
with Goat Cheese & Fresh Herbs served with a Sage Cream Sauce & Roasted Walnuts
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"The Plank"
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$12.00
Honey Smoked Salmon, Barbequed Sea Scallops, and a Chorizo Skewer all served with Greens tossed in a Smoked Blue Cheese Dressing with Corn Relish and Bacon*
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Entrée Salads
Café Cobb Salad
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$14.00
Grilled Chicken Breast set on Greens with Crumbled Blue Cheese, Avocado, Tomatoes, Hard Boiled Egg, Crispy Fried Bacon & Onion, Blue Cheese Dressing served on the side
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Caesar Salad with Grilled Chicken Breast
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$10.00 - $15.00
Chinatown Salad
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$12.00
Grilled Chicken Breast, Crispy Chinese Noodles, Carrots, Bean Sprouts, Water Chestnuts, Snow Peas & Scallions tossed with Fresh Greens & Peanut Dressing
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Marinated Grilled Flank Steak*
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$15.00
Greens with Balsamic Vinaigrette , Caramelized Onions & Sautéed Mushrooms with Blue Cheese, Plum Tomatoes, Garlic Aioli, & Crispy Onions*
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Roasted Salmon Salad*
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$16.00
topped with Smoked Tomato Salad set over Mixed Greens, Arugula & French Beans tossed with a Balsamic Vinaigrette & garnished with Bacon, Goat Cheese, & Roasted Potatoes*
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Crispy Oyster "Po Boy" Salad
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$14.00
Fried Oysters set on Mixed Greens tossed with a Sherry Vinaigrette & garnished with Carrots, Capers, Hard-Boiled Egg, Croutons, Bermuda Onions, Tomatoes, & Lemon with Jalapeño-Caper Tartar Sauce
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Entrées
Lobster & Shrimp Pasta
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$21.50
Lightly Simmered in a Rosemary Cream Sauce set over Angel Hair Pasta with Fresh Tomato, Pecorino Romano, Fresh Herbs, and Pine Nuts
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Fried Cod Fish Tacos
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$15.50
on Warm Flour Tortillas with Shredded Cabbage, Radish, Cilantro, and Guacamole served with Caesar Salad
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Fish N Chips
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$17.50
8 oz.Beer Battered Fried Fresh Cod Fish with Coleslaw, House-Made Chips, & Jalapeño-Caper Tartar Sauce
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Jumbo Lump Crab Cake
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$19.50
served with Butternut Squash Gratin, Celeric-Apple-Raisin Slaw and Our Special Remoulade
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Grilled Black Angus 10oz. New York Strip
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$22.50
topped with Horseradish Butter & Crispy Onion served with a Loaded Baked Potato or an Arugula Salad
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Cajun Spaghetti
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$16.50
Spaghetti tossed with Andouille Sausage, Shrimp, Mussels, Spicy Tomato Sauce, and Fresh Basil
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St. Julian Salmon
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$17.50
Crunchy Pecan and Mustard Crusted Salmon set with Cous Cous-French Lentils, Grilled Vegetables, set with a Cabernet Tomato Reduction
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Grilled 8 oz. Filet Mignon*
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$33.00
topped with Horseradish-Chive Butter & Crispy Onions, set on a bed of Chive Mashed Potatoes with Grilled Asparagus and Béarnaise Sauce*
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Grilled Salmon*
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$26.00
set with Bean Ragout, Steamed Rice, Sautéed Spinach, and Crispy Peppers topped with Basil Roasted Pepper Butter & Olive Tapenade
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Roasted Breast of Duck*
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$28.00
set with an Orange Reduction, Potato Gnocchi and Brussels Sprouts with Goat Cheese & Bacon
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Shrimp & Grits
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$28.00
BBQ'd Applewood Smoked Bacon wrapped Jumbo Shrimp over Smoked Cheddar Grits and sautéed Organic Green Beans with a drizzle of Tomato Pepper Butter
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"Atomic Crab Cake"
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$29.00
Jumbo Lump Broiled Crab Cake served with Roasted Yukon Gold Potatoes, Lemon Sugar Snap Peas, and our special "Course Mustard Remoulade" sauce
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Casablanca Chicken
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$24.00
Roasted Breast of Chicken with Cremini-Celery Risotto, Porcini Sauce, Organic Grean Beans and Sundried Tomato Butter
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Slow-Braised Pork Shank
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$27.00
with a Brandy Glaze set with Broccolini and a Bread Pudding of Aged Cheddar, Applewood Smoked Bacon, and Fresh Thyme
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Espresso Chipotle Marinated Cornish Game Hen
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$22.00
Bell -n-Evans Hen with a Hash of Sweet Potatoes, Chorizo, Corn, and Sweet Peppers finished with an Espresso De glazed Pan Juices
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Lamb T-Bones*
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$29.00
Sherry marinated 6oz. T-Bones served with Cumin Cous Cous, Spinach with Feta, Cucumber Salad, and a drizzle of Cabernet Tomato Sauce
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Eat Your Veggies
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$23.00
The House Vegetarian Plate- Chef's Seasonal Vegetable Selection with your choice of Pasta, Grain, or Rice. Dairy or Non Dairy
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Sandwiches
Sandwiches served with French Fries and Cole Slaw. Substitute Sweet Potato Fries, Zucchini Fries,and Cafe Greens for an additional $2.95
Chesapeake Club
0
$18.50
Local Jumbo Lump Crab on a Brioche Bun with Shredded Lettuce, FreshTomato, and Dill Cream served with Cole Slaw and French Fries
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"The New BLT&C"
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$12.50
Applewood Smoked Bacon and Vermont White Cheddar on Grandma's Old Fashion White with Shredded Lettuce, Plum Tomato, and Tomato Roasted Garlic Mayo served with French Fries and Cole Slaw
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Groovy Meatloaf Sandwich
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$11.50
Our Special Recipe Meatloaf on a Baguette with Tomatoes, Crisp Onion, Watercress, and Red Thai Curry Mayo on the side and Coleslaw & Homemade Fries
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Lightfoot Burger*
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$10.50
8 oz. Grilled House-Made Ground Tenderloin Burger on a Brioche Bun with Watercress, Tomato, & Onion served with Coleslaw & Homemade Fries*
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Eggplant Parmesan Panini
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$13.50
on * Grain Bread with Mozzarella, Parmesan, Basil, and Marinara on the side, served with Caesar Salad
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Arizona Chicken Club
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$12.00
Grilled Chicken on Warm Pita with Hummus, Shredded Lettuce, Cucumber Tomato Salad, Feta and Scallions served with Zucchini Fries and Feta Dip
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The U.K. Ham & Cheese
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$13.00
Grilled Asiago Bread with Creamy Horseradish-Chive Havarti, Mango Chutney, and Smoked Ham served with Coleslaw & French Fries
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Lightfoot Ale Braised Corned Beef Reuben
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$13.50
on Rye with Apple Kraut, 1000 Island & Swiss. Served with French Fries and Cole Slaw
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"Lamp French Dip"*
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$15.50
Roasted Leg of Lamb thinly sliced and served on Griled Sourdough with Caramelized Onions, Aged Provolone, Basil Aioli, au Jus on the side, Cole Slaw and French Fries
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Soup
Lightfoot Spicy
0
$5.00 - $9.00
Creamy Tomato Soup
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Price may varies
Roasted Garlic & Sweet Basil topped with Parmesan Cheese & Pumpernickel Croutons
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The Night's Soup
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$
Better Than Maryland Crab Bisque
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$13.00
Topped with Jumbo Lump Crab & Grilled French Bread
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Chef Ingrid's French Onion & Field Mushroom Soup
0
$9.00
topped with a Croustade, Gruyere, Goat Cheese, Pecorino Romano, and Truffle Oil
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Salads
Traditional Caesar Salad
0
$8.00
Romaine tossed with Traditional Caesar Dressing, Garlic Croutons, Parmesan Cheese, & topped with an Anchovy Filet
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Blue Ridge Spinach Salad
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$8.00
Fresh California Spinach tossed with Smithfield Ham, Crumbled Blue Cheese, Sun-Dried Cherries, Pecans, and Sherry Vinaigrette
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Wild Berry Salad
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$9.00
Mixed Greens tossed with Balsamic Vinaigrette set with Blackberries, Raspberries, Strawberries, Spiced Candied Cashews, Boursin Cheese, & Balsamic Glaze
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Arugula Salad
0
$8.00
tossed in a Balsamic Vinaigrette with Goat Cheese, Sun-Dried Tomatoes, Roasted Walnuts, and finished with a Balsamic Glaze
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Café Greens
0
$7.00
Assorted Mixed Greens tossed with Soy Bean Sprouts, Oven Roasted Walnuts, & dressed with a Balsamic Vinaigrette
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Big Salads
Crispy Oyster "Po Boy" Salad
0
$14.00
Fried Oysters set on Mixed Greens tossed with a Sherry Vinaigrette & garnished with Carrots, Capers, Hard-Boiled Egg, Croutons, Bermuda Onions, Tomatoes, & Lemon with Jalapeño-Caper Tartar Sauce
MORE
Marinated Grilled Flank Steak*
0
$15.00
Greens with Balsamic Vinaigrette , Caramelized Onions & Sautéed Mushrooms with Blue Cheese, Plum Tomatoes, Garlic Aioli, & Crispy Onions*
MORE
Roasted Salmon Salad*
0
$16.00
with Smoked Tomato Salad set over Mixed Greens, Arugula, and French Beans tossed with a Balsamic Vinaigrette & garnished with Bacon, Goat Cheese, & Roasted Potatoes*
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Casual Entrées
Lobster & Shrimp Pasta
0
$21.50
Lightly Simmered in a Rosemary Cream Sauce set over Angel Hair Pasta with Fresh Tomato, Pecorino Romano, Fresh Herbs, and Pine Nuts
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Cajun Spaghetti
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$15.00
Spaghetti tossed with Andouille Sausage, Shrimp, Mussels, Spicy Tomato Sauce, & Fresh Basil
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Fish-N-Chips
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$17.50
8 oz.Beer Battered Fried Fresh Cod Fish with Coleslaw, House-Made Chips, & Jalapeño-Caper Tartar Sauce
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All Natural 8 oz. Hamburger
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$12.00 - $13.00
on a Brioche Bun with Cambozola Blue Cheese or Vermont White Cheddar, Applewood Smoked Bacon, Shredded Lettuce, Grilled Onions, & Chef's Special Sauce served with Coleslaw & French Fries*
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Sides
Sautéed Spinach with Shallots & Garlic
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$5.00
Buttered Grits & Jalapeño Cheddar
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$5.00
Hand Cut Fries
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$5.00
Brussels Sprouts
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$6.00
with Balsamic Glaze & Goat Cheese
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Chive Mashed Potatoes
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$4.00
Grilled Asparagus with Parmesan
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$5.00
Zucchini Fries & Feta Dip
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$5.00
Sweet Potato Garlic Fries
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$5.00
Main
All of our desserts are prepared in house. Please ask your server about our daily dessert specials
Mocha Ya Ya
0
$8.00
Flour less Bittersweet Chocolate Torte flavored with Espresso and served with Whipped Cream, Fresh Strawberries and Chocolate Syrup
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Frozen Key Lime Torte
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$8.00
Graham Cracker Crust served with a dollop of Whipped Cream, Toasted Coconut and a Coconut Macaroon
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Crème Brulee
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$8.00
please inquire about the flavor of the day
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Seasonal Mixed Berries
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$8.00
served in a Chocolate Cup with Whipped Cream and Berry Coulis
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Frozen Peanut Butter Torte
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$8.00
Chocolate Cookie Crust served with Whipped Cream, Chocolate Sauce, and Roasted Peanuts
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Lightfoot Ice Cream Cone
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$5.00
The Chef's Homemade Ice Cream of the Day served in a Sugar Cone with a Fresh Strawberry
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Traditional Sundae
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$7.00
Vanilla Bean Ice Cream topped with Whipped Cream, Chocolate Sauce, Chopped Roasted Peanuts and a Cherry
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World's Smallest Sundae
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$4.00
Our mini version of the Traditional
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A Trio of Liqueur Filled Chocolate Cups
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$9.00
Three Mini Chocolate Cups filled with Frangelico, Bailey's, and Godiva Liqueurs
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Ports
Ramos, Collector Port, NV - Portugal
0
$7.00
Dow's 10 year Tawny Port - Portugal
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$9.00
Dow's 20 year Tawny Port - Portugal
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$16.00
Quinta de la Rosa, Late Bottled Vintage 2007 Porto
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$10.00
Osborne, Fine Ruby Port - Portugal
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$7.00
Taylor Fladgate, Vintage Porto, 2007
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$75.00
Dessert Wine
Raspberry Merlot, Fabbioli Cellars - Leesburg, Virginia
0
$7.00
Sauternes, Chateau Villefranche - Gironde, France, 2007
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$10.00
Eis Wein, Carl Weinberg - Germany, 2004
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$7.00
Muscat de Beaumes de Venise - Beaumes de Venise, France
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$9.00
Cordials & Liqueurs
Amaretto Disaronna
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$10.00
B & B
0
$9.00
Baileys
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$9.00
Drambuie
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$9.00
Frangelico
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$9.00
Grand Marnier
0
$12.00
Grappa, Nebbiolo Da Barolo
0
$9.00
Kahlua
0
$9.00
Sambuca
0
$9.00
White Classico or Black
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Dessert Martini's
Boston Cream Pie
0
$12.00
Vanilla Vodka, Chocolate Liqueur, Irish Cream topped with Whipped Cream and a Maraschino Cherry
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Tiramisu Martini
0
$12.00
Vanilla Vodka, Crème de Cacao, Coffee Liqueur
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Coco Martini
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$12.00
Tequila, Coco, Grand Marnier, and Caramel Liquor
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Almond Joy
0
$12.00
Coconut Rum, Hazelnut Liqueur, Chocolate Liquor, Half & Half with a Chocolate Coconut Rim
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Coffee & Hot Tea
Fresh Brewed Coffee
0
$2.75
Assorted Hot Tea
0
$2.75
Espresso
0
$3.50
Cappuccino
0
$4.25
Latte
0
$4.50
Coffee Drinks
Irish Coffee
0
$8.00
Jameson's & Coffee with Fresh Whipped Cream
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Nuts & Berries Coffee
0
$8.00
Frangelico, Chambord and Coffee topped with Fresh Whipped Cream
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The "Old Timer"
0
$8.00
Bailey's Caramel, Butterscotch Schnapps and Coffee topped with Fresh Whipped Cream
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The Lightnut
0
$8.00
Frangelico, Bailey's and Coffee topped with Fresh Whipped Cream
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Fat & Happy
0
$8.00
Brandy, Baileys, Crème de Cocoa with Coffee and Fresh Whipped Cream
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To Drink
Strawberry Mimosa
0
$7.00
Bottomless Traditional Mimosa
0
$12.00
Bacon Bloody Mary
0
$10.00
To Share or Not to Share
"Better than Maryland" Crab Bisque
0
$6.25 - $12.50
Hummus
0
$10.00
with Cucumber Salad & Feta with Warm Pita
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Spicy Memphis BBQ'd Pork Nachos
0
$10.00
with Tomato, Jalapeno and Sour Cream
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Deviled Eggs
0
$5.00
with Bacon and Hot Sauce
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Hot Crab Dip
0
$10.00
with Jumbo Lump Crab & Kasseri Cheese
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Shrimp Tempura Peanut‐Scallion‐Carrot‐Bean Sprout‐Cilantro Slaw and Hoisin
0
$10.00
Entrees
Field Mushroom, Spinach and Gruyere Frittata
0
$17.50
with Truffle Oil, Grilled Asparagus, Tomato, Fruit and Roasted Potatoes
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Honey Smoked Salmon Bagel
0
$17.50
with Cream Cheese, Egg, Onion, Capers, Tomato Salad and Fresh Herbs served with Café Greens, Fruit and Roasted Potatoes
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Homemade Blueberry Pancakes
0
$14.50
Blueberry Syrup and Applewood Smoked Bacon
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"The Best Bowl of Clams Linguini You Will Ever Have"
0
$17.50
Little Neck Clams and Chopped Clams tossed in Fresh Linguini, EVOO, Fresh Herbs, Garlic and White Wine
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Oregano‐Garlic Marinated Beef Tenderloin Gyro Warm Pita
0
$15.50
with Feta, Cucumber‐Tomato Salad, Tzatziki Sauce, Zucchini Fries and Feta Dip
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Jumbo Lump Crab Fondue Omelet
0
$17.50
with Asparagus, Roasted Potatoes & Fruit
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The Virginia Kitchen
0
$15.50
Two Fried Eggs, Grits, Potatoes, Fruit, Toast, Tomatoes and Smoked Bacon
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The Mexican Breakfast Bowl
0
$16.50
Black Beans and Rice topped with Jalapeno Cheddar, 2 Fried Eggs, Sour Cream, Avocado, Scallions, Cilantro and a Grilled Tortilla
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Tenderloin Eggs Benedict
0
$18.50
Grilled Beef Tenderloin, 2 Poached Eggs, Spinach and Hollandaise served on Toasted English Muffin with Roasted Potatoes, Tomatoes and Fruit
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Chesapeake Jumbo Lump Crab and Smoked Ham Benedict
0
$18.50
Croissant Cinnamon‐ Bourbon French Toast
0
$14.50
with Maple Bananas, Whipped Cream, Maple Syrup Ice Cream and Bacon
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Big Old Bowl of Grits
0
$17.50
with Ham, Andouille Sausage, Jalapeno Cheddar and 2 Fried Eggs Served with Fruit, Tomatoes and Toast
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The Frenchy Plate
0
$15.50
Warm Smoked Virginia Ham and Triple Cream Brie Croissant with Honey Mustard, 2 fried eggs served with Potatoes, Tomatoes, Fruit and Asparagus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price