Menu With Price Menu Little Alley Steak Menu

Little Alley Steak Menu and Prices

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Steak

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Appetizers

Ahi Tuna Tartare	0	$13.95	Yuzu-serrano foam, avocado, cucumber salad, sesame oil powder,scallion pancake MORE
Duck Confit Spring Rolls	0	$11.95	Asian slaw, Bing cherry gastrique MORE
Wagyu Beef Meatballs	0	$11.95	Shiitake mushrooms, veal demi-glace, garlic-chili vinaigrette MORE
Moroccan-Style Shrimp	0	$11.95	Garlic tomato, harissa, batboutte flat bread MORE
American Kobe Beef Carpaccio	0	$11.95	Horseradish crema, arugula, crispy capers, parmigiano reggiano MORE
Porcini-Crusted Scallops	0	$13.95	Parsnip puree, pork belly, spinach, truffle-scented walnut foam MORE
Oyster Rockefellar	0	$12.95	Spinach, applewood smoked bacon, pernod, gruyere, parmigiano reggiano MORE
American Kobe Beef Tatare	0	$16.95	Black garlic dijon, farm egg, gaufrette potato MORE
Mussels Mariniere	0	$11.95	White wine, garlic, shallots, cream MORE
Crispy Maine Lobster Tail	0	$17.95	Yuzu-herb beurre blanc MORE

Roasted Bone Marrow Canoes	0	$11.95	Smoked salt, parsley salad, rustic bread MORE

Soup and Salad

Maine Lobster Bisque	$8.95
Classic Caesar Salad	$6.95	Romaine, Parmigiano Reggiano, rustic croutons, white anchovy vinaigrette MORE
Beet & CalyRoad Goat Cheese Salad	$8.95	Frisee, spinach, pork belly, pistachios, pork jowel vinaigrette MORE
Baby Iceberg Wedge	$7.95	Point Reyes Blue, candied smoked bacon, tomato, croutons MORE
Chop Chop Salad	$8.95	Hearts of palm, roasted tomatoes, Point Reyes Bleu, peppadew peppers, boiled egg, shallots, Pine Street Bacon, creamy herb vinaigrette MORE

American Charcuterie - Local Meats

Served with traditional accompaniments

Artisan Salami	$7.00 - $19.00	Berkshire pork salami MORE
Speck	$7.00 - $19.00	Beechwood-smoked prosciutto MORE
Coppa	$7.00 - $19.00	Dry-cured pork shoulder MORE

American Charcuterie - Local Cheese

Served with traditional accompaniments

Little Epiphany	0	$7.00 - $19.00	Cows milk MORE

Little Stone Mountain	0	$7.00 - $19.00	Goats milk MORE
Camembert	0	$7.00 - $19.00	Cows milk MORE

Wet-Aged Steaks

USDA angus beef

Center Cut Filet	$32.95 - $42.95	Aged 28 days MORE
New York Strip	$37.95	Aged 37 days MORE
Ribeye	$39.95	Aged 35 days MORE
Porterhouse	$52.95	Aged 28 days MORE
Marinated Hanger Steak	$19.95	Aged 21 days MORE

Dry-Aged Steaks

USDA angus beef

Bone-in New York Strip	0	$47.95	Aged 45 days MORE
Bone-in Ribeye	0	$49.95	Lollipop cut - aged 38 days MORE
Bone-in Ribeye	0	$59.95	Tomahawk - aged 60 days MORE

USDA Prime Cuts

Abundant Marbling

New York Strip	$44.95	Aged 35 days MORE
Ribeye	$48.95	Aged 35 days MORE
Bone-in Ribeye	$52.95	Cowboy Cut - aged 28 days MORE

Enticing Steak Enhancements

Roasted Bone Marrow	$11.95	Smoked salt, parsley salad MORE
Wild Shrimp	$11.95	Garlic herb Vermont butter MORE
Scallops	$12.95	Preserved lemon emulsion MORE
King Crab Oscar	$16.95	Asparagus, yuzu béarnaise MORE
Lobster Tail	$17.95	Flash-fried or broiled, drawn Vermont butter MORE

Butters

Bone Marrow Butter	0	$4.95
Foie Gras Butter	0	$5.95

Black Truffle Butter	0	$3.95
Point Reyes	0	$3.95	Blue cheese butter MORE

Sauces

Green Peppercorn	$1.95
Yuzu Béarnaise	$1.95
Horseradish Cream	$1.95
Mushrooms	$1.95	Shallots & brandy MORE

Market Fresh Sea Fare

Meuniere:French green beans, potato puree, capers, brown butter. Fire grilled:garlic spinach, fingerling potatoes, yuzu-herb beurre blanc

Scottish Salmon	0	$25.95
Wild Shrimp	0	$24.95
Branzini	0	$26.95
Scallops	0	$28.95

Ahi Tuna	0	$29.95	Sashimi Grade MORE

Crab & Lobster

Served with Belgian fries, coleslaw, drawn Vermont butter

Two Maine Lobster Tails	0	$39.95
Alaskan King Crab Legs	0	$49.95

Local Favorites

Shellfish Pappardelle	0	$20.95	Shrimp, scallops, mussels, saffron-lemon butter, parmesan Reggiano MORE
Springer Mountain Chicken	0	$23.95	French green beans, potato puree, roasted chicken reduction MORE
Pork Chop	0	$29.95	Local grits, collard greens, turnips, mustard greens, pan jus MORE
Colorado Lamb Shank	0	$32.95	Cippolinis, vichy carrots, fingreling potatoes, harricot verts, rustic bread MORE
American Kobe Beef Burger	0	$15.95	Tomatoes, crispy pork jowel, Vermont cheddar, Belgian fries MORE
Marinated Hanger Steak Sandwich	0	$17.95	Shiitake mushrooms, tomatoes, chili aioli, Vermont cheddar, Belgian fries MORE
Sichuan Spiced Tofu Steak	0	$16.95	Celery root puree, crispy brussels sprouts, hoizin glaze MORE

Side Dishes - New Classics

Mushroom Risotto	$7.00	Mascarpone cheese, black truffle oil MORE
Crispy Brussels Sprouts	$7.00	Yuzu bearnaise MORE
Creamed Spinach Brulee	$7.00	Gruyere cheese MORE
Vichy Carrots	$7.00	Brown butter powder MORE
Mushroom Confit	$7.00	Roasted shallots, farm herbs MORE
Creamed Corn	$7.00	Shallots, parmigiano reggiano MORE
Garlic Spinach	$7.00	Extra virgin olive oil MORE
Triple Cream Mac & Cheese	$7.00	Mascarpone, black truffle oil MORE
French Greens Beans	$7.00	Toasted almonds, brown butter MORE

Side Dishes - Potato

Fingerling Potatoes	0	$6.00	Farm herbs MORE

Belgian Fries	0	$6.00	Sir Kensington Ketchup, chili aioli MORE
Sweet Potato Casserole	0	$6.00	Pecans, housemade marshmallow MORE
Potato Au Gratin	0	$6.00	CalyRoad goat cheese, roasted shallots MORE
Truffled Fries	0	$6.00	Parmigiano Reggiano, farm herbs MORE
Twice-Baked Potato Loaded	0	$6.00	Bacon, Vermont cheddar, creme fraiche MORE
Potato Puree	0	$6.00	Vermont butter MORE

Dessert

White Chocolate-Macademia Key Lime Tart	Price may varies	Toasted meringue MORE
Cheesecake Du Jour	Price may varies
Pine Street Bacon Chocolate Bar	Price may varies	Caramel hazelnut, vanilla anglaise MORE
Madagascar Vanilla Bean & Jack Daniels Creme Brulee	Price may varies	Fresh Berries MORE
Dark Chocolate & Salted Caramel Tart	Price may varies	Fleur du sel, banana peanut butter caramel gelato MORE
Bread Pudding	Price may varies	Brown sugar, vanilla gelato, bourbon vanilla sauce MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.