Luna Sur Latin Bistro Menu and Prices

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Luna Sur Latin Bistro menu

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Appetizers
Appetizers
Mejillones Buenos Aires
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$10.00
Fresh mussels, sauteed in a creamy and aromatic garlic sauce or a spicy marinara.
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Ceviche
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$12.00
Octopus, shrimp, bay scallops, squid and corvina marinated in in a zesty lemon juice. Laced with cilantro, red onions and choclo.
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Pulpo al Olivo
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$12.00
Tender octopus in creamy Kalamata olive. Served with salty soda crackers.
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Camarones al Mojo de Ajo
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$11.00
Sauteed shrimp in a rich mojo sauce with golden, soft, sweet garlic swimming in olive oil. Accented with fragrant lime juice.
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Chorizo al Vino
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$9.00
Savory Spanish chorizo frizzled up in its own juice cooked and marinated in Spanish red wine with sauce. Served with baked.
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Yuca Frita
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$6.00
Crispy golden fried cassava bites. Served with a creamy aji amarillo dipping sauce.
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Yuca Rellena
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$6.00
Cassava mash stuffed with ground beef, flash fried and served with sauce trio. Spicy inka, jalapeno sauce and aji amarillo sauce.
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Garbanzos Fritos
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$7.00
Sauteed chickpeas with sausage, bacon, onions and mix peppers.
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Croquettes
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$7.00
Made with a savory bechamel style filling. Seasoned with fresh spices, breaded and flash fried.
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Guacamole
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$9.00
Perfectly ripe and vibrant avocados carefully mashed together into a chunky dip with onions, lime, fresh pepper an olive oil. Served with homemade corn chips.
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Empanadas Mendocinas
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$8.00
Turnovers filled with seasoned ground beef or chicken, with slices of green olive hard boiled egg.
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Soups
Soups
Sopa de Pollo
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$6.00
Homemade Cuban style chicken soup.
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Salads
Salads
Ensalada de Aquacate
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$8.00
Served with watercress, avocado, tomatoes, onions and cucumber in a lemon olive oil dressing.
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Ensalada Luna Sur
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$9.00
Boston lettuce served with walnuts blue cheese, tomatoes and onions in a maple vinaigrette dressing.
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Tu Ensalada
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$8.00
Boston, lettuce, avocado, tomatoes, onions and carrots in a papaya dressing.
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Chicken
Chicken
Pollo Inca
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$18.00
Half boneless chicken marinated in a fresh herbs. Served with rice, fried green plantains and Inca dipping sauce.
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Perchuga Rellena con Salsa de Pina Y Guayaba
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$17.00
Breaded chicken cutlet stuffed with ham and Swiss cheese. Topped with a savory guava-pineapple sauce. Accompanied with white rice and black beans.
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Vaca Frita de Pollo
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$16.00
Cuban style fried shredded chicken breast topped with caramelized grilled onion.
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Fish
Fish
Salmon Salcero
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$18.00
Grilled fillet of salmon. In a branded reduction sauce. On a bed of oven roasted plantain slices.
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Tropical Mahi Mahi
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$19.00
Pan seared garlic dolphin fish fillet. Served with mango, pineapple, papaya, pico de gallo and yellow rice.
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Tilapia a la Alcaparra
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$16.00
Tilapia, fillet sauteed with white wine, lemon and capers. Served with white rice and maduros.
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Meat
Meat
Lomo Chino Peruano
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$18.00
Tender skirt steak seasoned with soy sauce, stir fried with onions, tomatoes and served over french fries.
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Crispy Chop Milanesa
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$18.00
Crispy pork cop Milanese covered with mixed greens.
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Bistec a la Pimienta
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$20.00
Pepper crusted shell steak in a creamy brandy peppercorn sauce. Served with vegetables an yuca fries.
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Sandwiches
Sandwiches
Sandwich Cubano
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$11.00
Classic pressed Cuban sandwich with roasted pork, ham, Swiss cheese and pickles.
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Sandwich de Pollo
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$11.00
Grilled chicken with avocado, lettuce, tomato and chipotle mayo.
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Arepa Sandwich
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$7.00
Ground corn dough stuffed with beef or roasted pork.
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Sandwich de Bistec
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$12.00
Skirt steak, wartercress, tomato and mayo.
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Classics
Classics
Lechoncito
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$18.00
Roasted suckling pig. Served with cassava in a garlic mojo sauce and congri.
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Ropa Vieja Cuba Rico
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$18.00
Shredded skirt steak. In a light tomato Cuban criolla sauce with onions and peppers nested in a bed of fufu or mofongo.
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Arroz con Pollo
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$18.00
Quarter chicken served on a bed of moist yellow rice mixed with onions, green peas, red peppers. Served with fried sweet plantains.
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Arroz con Mariscos
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$23.00
Mussels, clams, scallops, octopus, squid, shrimp and vegetables.
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Cuban Sandwich
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$11.00
Classic pressed Cuban sandwich with roasted pork, ham, Swiss cheese and pickles.
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El Gaucho Churasco
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$20.00
12 oz. skirt steak fire grilled to perfection and served with Luna Sur signature chimi-churri sauce.
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Sides
Sides
Congri
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$5.00
White rice with black beans.
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Arroz Blanco
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$5.00
White rice.
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Arroz Amarillo
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$5.00
Yellow rice.
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Maduros
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$5.00
Fried sweet plantains.
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Tostones con Mojo
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$5.00
Fried green plantains with garlic sauce.
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Frijoles
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$5.00
Black beans.
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Papas Fritas
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$5.00
French fries.
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Patatas Asadas
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$5.00
Roasted potatoes.
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Vegetales Mixtos
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$5.00
Mix vegetables.
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Desserts
Desserts
Flan de Leche
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$5.00
Cuban style custard drizzled with a homemade caramel sauce.
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Heavenly Tres Leches
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$5.00
Soaked in a luscious mixture of three kinds of milks: evaporated milk, sweetened condensed milk and heavy cream, topped with heavenly sweet meringue.
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Torta de Chocolate
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$5.00
Chocolate lave cake with a twist. Chili, cinnamon and a pinch of cayenne.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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