Madison Bistro Menu and Prices

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Appetizers
Mesclun Salad
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$8.00
Served with dijon mustard dressing.
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Green Asparagus
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$12.00
Chickpeas dressing and dried prosciutto.
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Salmon and Celery Ball and Spicy Mustard
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$13.00
6 Blue Point Oyster
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$18.00
Carabbean Lobster Salad
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$19.00
French Onion Soup
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$9.00
Served with vermont cheddar cheese.
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Tilapia Terrine
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$13.00
Served with salmon roe and coral dressing.
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Creps, Melted Camembert and Scallion Combination
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$11.00
Tuna Tartar Asian Style
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$14.00
Entrees
Diver Sea Scallops and Vegetables in a Pesto Wrap
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$26.00
Bouillabaisse with Half Maine Lobster
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$30.00
Seared Atlantic Salmon Paillard
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$23.00
Served with arugula dried tomato and horseradish sauce.
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Double Cooked Squab
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$26.00
Portobella mushroom, garlic conft and balsamic reduction.
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Steak Frites
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$24.00
Filet Mignon
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$30.00
Madison bistro.
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Roasted Long Island Duckling
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$25.00
In green peppercorn sauce.
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Mediterranean Lamb Shank Braised
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$24.00
Served with apricots and almond.
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Assiettes Bistra
Epoisses Cheese Tart
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$14.00
Mussel Marinieress
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$13.00
Duck Foie Gras Burger
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$19.00
Madison Crab Cake
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$13.00
Salad Nicoise
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$19.00
Traditional Escargot
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$13.00
Charcuterie Plate
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$16.00
Cheese Plate
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$18.00
Short Ribs Bourguignon
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$23.00
Steak Tartare
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$24.00
Monkfish Cassoulet
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$24.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price