Mama's Supper Club Menu and Prices
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Mama's Supper Club Menu
| Appetizers |
| Garlic Bread |
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$4.95 | |
| Onion Rings |
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$5.95 | |
| Italian Baked Cheese |
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$7.95 - $8.95 |
Thick sliced Italian bread baked with garlic and mozzarella cheese
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| Breaded Portobello Mushrooms |
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$6.95 | |
| Wisconsin Veggie Basket |
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$7.95 |
Battered mushrooms, cauliflower, broccoli, onon rings, mozzarella sticks, and cheddar curds
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| Oysters on the 1/2 Shell* |
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$10.95 - $18.95 | |
| Mussels in Garlic |
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$8.95 |
dozen steamed mussels in garlic and oil
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| Escargot |
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$10.95 |
served in garlic butter
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| Hot Breadsticks |
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$5.95 |
served with our marinara
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| Zucchini Sticks |
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$5.95 | |
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| Bruschetta |
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$7.95 |
Toasted italian bread with diced tomatoes, onions and olive oil with shredded asiago cheese
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| Mozzarella Sticks |
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$6.95 |
Wisconsin mozzarella cheese wrapped in a wonton skin served with our marinara
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| Breaded Ravioli |
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$7.95 | |
| Breaded Calamari |
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$7.95 | |
| Oysters Diavolo* |
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$12.95 |
baked with spicy feta cheese
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| Oysters Chiolino* |
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$12.95 |
baked with a spinach and artichoke pesto
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| 1/2 pound Shrimp cocktail |
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$10.95 |
chilled large shrimp served with cocktail sauce
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| Italian Boneless Wings |
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$7.95 |
Lightly Italian breaded white meat chicken with your choice of marinara, ranch, or buffalo sauce
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| Salads |
| Salad dressings include: Italian, French, Ranch, Creamy Garlic, 1000 Island, Honey Mustard, Parmesan Peppercorn, Raspberry Viniagrette, Fat-free French, Fat-Free Ranch. Bleu Cheese - $1.50 Extra |
| Mama's Special House Salad |
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$9.95 |
Lettuce, fresh vegetables, and more with your choice of dressing
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| Caesar Salad |
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$9.95 - $14.95 | |
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| Mama's House Specialties |
| Spaghetti served with all specialties. House Specialties include: relish tray; soup or salad with your choice of homemade dressing; and Italian bread |
| Mama's Veal Parmigiana |
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$18.95 |
Bite sized veal sautéed in butter, wine, mushrooms and topped with mozzarella cheese
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| Sicilian Tenderloin* |
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$20.95 |
breaded in cracker crumbs, parmesan cheese, and herbs then pan-fried
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| Mama's Pepper Steak* |
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$18.95 |
Bite sized tenderloin sautéed with mushrooms, green peppers, and wine
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| Chicken Breast Parmigiana |
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$11.95 - $17.95 |
Boneless chicken breast covered with marinara and mozzarella
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| Chicken Breasts Cacciatore |
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$17.95 |
Boneless chicken breasts smothered in tomato sauce, mushrooms, green peppers, wine and herbs
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| Sicilian Veal* |
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$20.95 |
Veal Tenderloin with our Sicilian breading then pan-fried
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| Traditional Veal Parmigiana* |
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$21.95 |
Veal Tenderloin breaded then topped with marinara and mozzarella cheese
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| Sausages, Mushrooms, and Green Peppers |
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$16.95 |
Sautéed in wine and blended with parmesan cheese
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| Italian Chicken Breasts |
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$15.95 |
Boneless breasts breaded with our Sicilian breading
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| Grilled Chicken Breasts |
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$15.95 |
Lightly seasoned with a blend of Italian herbs
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| Pasta Dishes |
| Spaghetti or Mostaccioli |
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$11.95 |
your choice of: Meatballs; Meat Sauce; Sausage; Fried Chicken; Or Oil, Butter and garlic sauce
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| Lasagna |
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$14.95 |
baked en casserole
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| Fettuccine Alfredo |
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$15.95 |
delicious sauce of butter, parmesan cheese, and cream
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| Shrimp Scampi Ravioli |
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$17.95 |
with oil, butter, and garlic sauce
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| Portobello Mushroom Ravioli |
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$17.95 |
with oil, butter, and garlic sauce or tomato cream sauce
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| "Mama's Style" Shrimp Scampi |
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$22.95 |
Jumbo Shrimp simmered in garlic butter, served over a bed of spaghetti
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| Shrimp Alfredo |
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$27.95 |
Jumbo Shrimp with Fettuccine Alfredo
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| Linguine or Spaghetti with White Clam Sauce |
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$13.95 | |
| Spinach Noodles with White Clam Sauce |
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$14.95 | |
| Ravioli |
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$15.95 |
Homemade with meat or cheese filling
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| Pasta Primavera |
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$15.95 - $23.95 |
Linguine tosssed with olive oil, sun-dried tomatoes, and a vegetable medley
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| Chicken Alfredo |
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$19.95 |
Italian Chicken Breast over luscious Fettuccine Alfredo
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| Lobster Alfredo |
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$33.95 |
Cold Water Lobster Tail with our creamy Fettuccine Alfredo
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| American Cuisine |
| Includes: Relish Tray; Italian Bread; soup or salad with your choice of homemade dressing; choice of potato, spaghetti, or vegetable. Roquefort dressing add - $1.50 |
| Barbequed Ribs |
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$22.95 |
A full rack of baby back ribs in our tangy sauce
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| Fried Chicken |
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$12.95 |
1/2 Fried Chicken with a light honey-coated breading
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| Pork Ribeye* |
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$17.95 |
sun-dried tomato and garlic encrusted
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| Steaks |
| Mama's is proud to feature USDA Choice centercut steaks! |
| Mama's Top Sirloin* |
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$19.95 |
12 oz. (P2 Grade, the top end of choice, dry-aged)
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| New York Strip (12 oz.)* |
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$24.95 | |
| Rib Eye (12 oz.)* |
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$22.95 | |
| Petit Filet (6 oz.)* |
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$20.95 | |
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| Seafood |
| Tilapia Parmesan |
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$16.95 |
Mild, white fish, brushed with parmesan cheese and herbs, then broiled
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| Fried Shrimp(Hand Breaded) |
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$20.95 |
Jumbo shrimp deep-fried to a golden brown served with lemon and cocktail sauce
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| Lobster Tails |
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$45.95 |
two 6 oz. cold water lobster tails served with drawn butter
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| Broiled Walleye |
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$20.95 |
A fish lover's delight, served with drawn butter and lemon
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| Filet & Shrimp* |
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$29.95 |
Broiled 6 oz. Tenderloin and Jumbo Shrimp simmered in a light butter sauce or hand-breaded
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| Surf & Turf* |
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$39.95 |
6 oz. tenderloin with a succulent cold water lobster tail served with drawn butter
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| Friday Night Specials |
| Beer Battered Haddock |
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$10.95 | |
| Broiled Haddock |
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$10.95 | |
| Haddock Parmesan |
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$12.95 |
Haddock brushed with parmesan cheese and herbs, then broiled
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| Mama's Italian Pizza |
| Cheese |
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$10.00 - $12.00 |
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| Pizza Ingredients |
| Choose your own combination from the ingredients below |
| Ingredients A |
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$1.50 - $2.00 |
Sausage, Pepperoni, Bacon, Canadian Bacon, Onions, Mushrooms, Green Peppers, Black Olives, Green Olives, Pineapple
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| Ingredients B |
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$3.00 - $4.00 |
Anchovies, Sun-dried Tomatoes, Chicken, Broccoli, Spinach
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| Shrimp |
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$5.00 - $6.00 | |
| White "Alfredo Pizza" |
| made with our own Alfredo sauce and your choice of ingredients above |
| Cheese Alfredo |
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$14.00 - $17.00 |
| Sandwiches |
| served with French fries |
| Hamburger* |
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$7.95 |
| Italian Beef |
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$8.95 |
| Meatball Sandwich |
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$8.95 |
| Cheeseburger* |
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$8.50 |
| Italian Sausage |
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$8.95 |
| Steak Sandwich* |
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$11.95 |
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| Desserts |
| Cannoli |
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$5.95 |
Pastry shell filled with a creamy ricotta cheese, sugar and chocolate chip filling
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| French Silk Pie |
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$4.95 | |
| Cheesecake |
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$4.95 | |
| Vanilla Ice Cream |
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$3.50 | |
| Tiramisu |
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$6.95 |
Lady Fingers with mascarpone and coffee liquer
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| Red Raspberry Gelato Truffle |
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$5.95 | |
| Spumoni Ice Cream |
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$4.50 | |
| Chocolate Sundae |
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$4.50 | |
| Lemon Berry Mascarpone Cake |
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$6.95 |
Two layers of moist cream cake with cranberries, blueberries and cinnamon streusel baked into each cake then filled with fruit and a lemon mascarpone cream
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| Cappuccino |
| Espresso |
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$2.50 | |
| Cappuccino or Latte |
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$3.50 | |
| Non-alcoholic Flavors |
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$4.50 |
Vanilla, Mocha, Irish Crème, Raspberry, Carmel, or Almond
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| Add your favorite liquer |
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$6.50 |
such as Frangelico, Bailey's, Kahlua, or Tia Maria
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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