Max's Harvest Menu and Prices
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Max's Harvest Menu
| Snacks & Such |
| Biscuits |
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$8.00 |
sweet & salty, spicy honey butter
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| Deviled Hen Eggs |
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$7.00 |
truffle + sea salt
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| Sticky Bun |
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$12.00 |
peanut butter, chocolate, cream cheese glaze
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| Seasonal Fruit |
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$12.00 |
local flavor pict honey, bee pollen
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| Granola Bar |
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$9.00 |
dried fruit + greek yogurt
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| House Bacon |
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$7.00 |
jerked-guava glaze
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| Brioche Doughnuts |
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$13.00 |
vanilla custard + everyberry preserves
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| Goat Cheese Croquettes |
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$9.00 |
marcona almond, red chile + guava
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| Blueberry Buttermilk Cake |
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$12.00 |
streusel topping, blueberry, buttermilk caramel
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| From the Farm |
| Wake 'N' Bacon |
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$17.00 |
soft boiled egg, bacon, garlic toast, cheddar curds, cracklins + everything bagel vin
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| Savory Bread Pudding & Fried Oysters |
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$16.00 |
father's country ham, gruyere, fried egg + sauce béarnaise
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| Tomatoes |
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$15.00 |
herb vinaigrette, baby greens, avocado, pistachios, pickled kohlrabi + goat cheese
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| Ducknasty |
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$17.00 |
mustards, charred pineapple, jerked corn'n'pepper relish, queso fresco + champagne vin
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| Local Fish & 'Greek' Kale Salad |
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$21.00 |
french feta, kalamata olives, pepperoncini + lemon oregano vin
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| Beet Tartar |
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$17.00 |
housemade naan bread, straccietella + smoked salmon
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| For All That Ails You |
| Duck & Waffles |
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$20.00 |
lake meadow egg, candied kumquat, sorghum syrup
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| Diner Burger |
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$20.00 |
house sauce, pickles, brioche bun, cheddar + fries
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| French Toast Sticks |
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$16.00 |
blueberry compote + lemon-vanilla curd+ buttermilk caramel
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| Crispy Shrimp & Grits |
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$19.00 |
florida organic shrimp, anson mills grits + cucumber- tomatillo relish
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| Sweet Potato Pancakes |
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$17.00 |
jerk pork, roasted pineapple-rum compote
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| BBQ Brisket & Shrimp Fried Rice |
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$19.00 |
two sunny side ups, florida gold rice, kimchi veg + spicy mayo
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| Egging You on |
| Pork Belly Benedict |
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$19.00 |
poached eggs, polenta cake, tomato fennel chutney+ calabrian chile hollandaise
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| Sausage & Cheddar Omelet |
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$17.00 |
breakfast sausage, aged cheddar + charred chiles
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| Maine Lobster Benedict |
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$24.00 |
poached eggs, potato latkes, avocado + roasted tomato hollandaise
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| Smoked Trout Toast |
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$21.00 |
sourdough, blood orange, fennel, quail egg, pickled mustard seed + greens
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| Locavore Omelet |
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$16.00 |
farmer john's greens, oyster mushrooms, ricotta
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| Drinks |
| enjoy bottomless with the purchase of an entree |
| Champagne Cocktail |
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$18.00 |
topped with your choice of liqueur: wild cherry, pear + apple
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| Spring Sangria |
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$15.00 | |
| Interactive Champagne and Bloody Mary Bar |
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$15.00 | |
| Snacks |
| Deviled Eggs |
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$7.00 |
truffle + sea salt
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| Goat Cheese Croquettes |
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$9.00 |
marcona almond, red chile + guava
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| Whole Crispy Mushroom |
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$15.00 |
hen of the woods, boursin cheese + herbs
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| Indian Street Corn |
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$10.00 |
naan bread, pickled lime + paneer
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| Harvest Meatballs |
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$10.00 |
basil, ricotta+ pecorino romano
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| Stuffed Shishitos |
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$14.00 |
local shrimp, seaweed emulsion + bonito
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| Farmer Jay's Deviled Hen Eggs |
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$7.00 |
truffle sea salt + chives
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| Goat Cheese Croquettes |
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$9.00 |
marcona almond crust + red chili-guava jelly
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| Mac and Cheese |
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$9.00 |
pancetta, smoked gouda + spinach
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| Hand Cut Garlic Herb Fries |
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$7.00 | |
| Brussels Sprouts |
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$9.00 |
kimchee + lemon-garlic butter
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| One |
| Smoked Trout Toast |
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$15.00 |
blood orange, charred cabbage, fennel + pistachios
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| Mussels |
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$15.00 |
pickled sweet peppers, jamaican jerk, crispy chicken skin + grilled ciabatta
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| Crispy Haloumi Salad |
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$15.00 |
green curry goddess dressing, papaya, avocado + frisee
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| Local Lettuces |
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$13.00 |
shaved crudités, french feta, bosc pear + champagne vinaigrette
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| Kale Salad |
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$14.00 |
goat cheese, crispy sunchokes, watermelon radish + banyul's vinaigrette
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| Burrata |
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$17.00 |
smoked salmon, compressed local melon, sourdough + saffron vin
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| Local Tuna Poke |
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$17.00 |
tempura avocado, seaweed, red quinoa + macadamia nuts
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| Two |
| Pierogie |
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$20.00 |
heirloom carrots, melting leeks, summer squash + beurre blanc
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| Pork Belly Chop |
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$23.00 |
balsamic glaze, nancy's ratatouille + couscous
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| Octopus 'Moqueca' |
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$21.00 |
coconut-cashew rice, heart of palm + kafir lime leaf
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| Local Fish |
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$25.00 |
bok choy, chinese sausage, fermented black beans + ma la vinaigrette
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| Calamari Bolognese |
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$20.00 |
rigatoni, spanish chorizo, pepperoncini + chicharrones
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| Spare Ribs |
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$17.00 |
celery root, horseradish, sour orange + sugar cane syrup
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| Three |
| Diver Scallops |
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$37.00 |
rhubarb sofrito, Swiss chard, ancient grains + cheddar & jalapeno polenta
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| Denver Steak 'Saltado' |
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$38.00 |
crispy fingerlings huancaina, shrimp fried forbidden rice
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| Half Roast Chicken |
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$29.00 |
pineapple-datil glaze, 'baked' farro, skillet corn bread + green strawberries
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| Bronzino |
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$39.00 |
sugar snap peas, charred spring onions, panisse + vadouvan hollandaise
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| House Blend Burger |
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$21.00 |
aged cheddar, special sauce, brioche roll + hand cut fries
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| Vegetables |
| Polenta |
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$9.00 |
rhubarb sofrito, ancient grain granola
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| Baby Carrots |
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$9.00 |
harissa, honey + israeli couscous
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| Swank Bok Choy |
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$9.00 |
chinese sausage, fermented black beans + ma la vinaigrette
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| Mac & Cheese |
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$11.00 |
pancetta, spinach + smoked gouda
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| Brussels Sprouts |
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$9.00 |
red grapes, cashews + ras el hanout
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| Hand Cut Fries |
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$9.00 |
garlic, butter + parsley
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| Farm Fare |
| Duck Confit & Quinoa Salad |
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$19.00 |
golden quinoa, plums, earl grey apricots, goat cheese, pickled red onion, pistachios + fig-balsamic vinaigrette
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| Grilled Chicken Caesar Salad |
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$17.00 |
gem lettuce, radicchio, shaved grana padano, breakfast radish + garlic anchovy vinaigrette
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| Grilled Sword & Greek Salad |
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$20.00 |
tomato, cucumber, kalamata olives, feta, pickled red onions, pepporoncini + lemon-oregano vinaigrette
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| Crispy Shrimp & Heirloom Tomatoes |
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$20.00 |
bibb lettuce, hearts of palm, burnt grapefruit, lemongrass, black rice crunch + sunflower sprouts
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| Hangar Steak & Arugula |
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$21.00 |
farmer john's arugula, bacon, egg, heirloom tomato, cucumber, crispy onions + buttermilk dressing
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| Plates |
| BBQ Brisket Sandwich |
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$18.00 |
horseradish-chive crema, pickles, crispy onions, arugula, brioche bun + dirty chips
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| 'BLT' Grilled Cheese |
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$16.00 |
tripple smoked bacon, heirloom tomato, arugula, grafton cheddar, texas toast + dirty chips
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| Freebird Grilled Chicken Melt |
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$17.00 |
arugula, fontina, ciabatta, house sauce + dirty chips
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| Pork Belly Fried Rice |
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$16.00 |
sunny side hen egg, florida gold rice, stir fried veg, spicy mayo + green onion
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| Steak Gyro |
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$22.00 |
bbq rubbed hangar steak, bean puree, tomato, romaine, cucumber + lemon-oregano vinaigrette
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| Grilled Fish Tacos |
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$16.00 |
chipolte aioli, pico de gallo, queso fresco, pickled onion + cilantro rice
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| Rock Shrimp Scampi |
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$16.00 |
mama gizzi's bucatini pasta, escargot, pancetta + shaved pecorino
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| House Cocktails |
| Oaxacan Mistress |
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Price may varies |
illegal mezcal, ancho-reyes liqueur, cilantro, local tangerine, smoked jalapeño
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| Lavandula |
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Price may varies |
farmers organic gin, vero water, el guapo cucumber lavender bitters
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| Filthy in the Rye |
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Price may varies |
mitchers rye, carpano antica vermouth, amaro nonino, filthy cherry
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| Thai One On |
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Price may varies |
jombie smash mango rum, cardamom, thai chili, pineapple
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| Effen Cucumber |
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Price may varies |
effen cucumber vodka, agave, domaine de canton, house cucumber, mint
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| Hibiscus "French 75" |
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Price may varies |
hibiscus infused st. augustine gin, lemon, champagne
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| Buffalo Trace Old Fashioned |
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Price may varies |
choose your bitters: chicory-pecan, sugarcane, blood orange
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| San Juan Bride |
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Price may varies |
black peppercorn zinfandel, dewars scotch, lemon, angostura bitters
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| Just Beet It |
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Price may varies |
beet infused praririe vodka, lemon, burnt rosemary
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| Champagne and Sparkling |
| Maschio Prosecco, Italy |
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Price may varies |
| Nicolas Feullatte, Brut, France |
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Price may varies |
| Veuve Cliquot, France, Half Bottle, N/V |
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Price may varies |
| Veuve Cliquot, France. N/V |
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Price may varies |
| Veuve Cliquot Rose, France, N/V |
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Price may varies |
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| Beau Joie Rose, Epernay, France, N/V |
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Price may varies |
| Dom Perignon, Champagne, France '04 |
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Price may varies |
| White Grapes |
| Muscadet, Chateau de la Jousseliniere, France, '13 |
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Price may varies |
| Vouvray, Les Caves de Bel Air, France, '13 |
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Price may varies |
| Pfaffl Gruner Veltliner, Austria, '12 |
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Price may varies |
| Blend, Sea Monster Octopussy, Central Coast, Ca, '13 |
0
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Price may varies |
| Rose, Raymond Fabre, France, N/V |
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Price may varies |
| Pinot Grigio, Duetorri, Delle, Venezie, Italy, "13 |
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Price may varies |
| Pinot Gris, Trimbach Reserve, Alsace, France, '11 |
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Price may varies |
| Gewurztraminer, Trimbach, Alsace, France, '12 |
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Price may varies |
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| Riesling, Trimbach Federic Emile, Alsace, France, '07 |
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Price may varies |
| Pinot Blanc, Trimbach, Alsace, France, '11 |
0
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Price may varies |
| Chenin Blanc, Protea, South Africa, '14 |
0
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Price may varies |
| Fume Blanc, Grgich, Napa, CA, '12 |
0
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Price may varies |
| Sauvignon Blanc |
| De Martino, Maipo, Chile, '14 |
0
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Price may varies |
| Frogs Leap, Napa, CA '14 |
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Price may varies |
| Charles Krug, Napa, CA '14 |
0
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Price may varies |
| Duckhorn "Decoy", Sonoma. CA, '13 |
0
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Price may varies |
| St. Supery, "Dollarhide", Napa, CA, '13 |
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Price may varies |
| Chardonnay |
| Hidden Crush, Central Coast, CA, '12 |
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Price may varies |
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| Cambria, Katherine's Vineyard, CA, '12 |
0
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Price may varies |
| Migration By Duckhorn, Russian River, CA, '13 |
0
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Price may varies |
| Cakebread, Napa, CA, '13 |
0
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Price may varies |
| Marimar Estate, Russian River, CA '10 |
0
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Price may varies |
| Grgich, Napa, CA, '10 |
0
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Price may varies |
| Nickel & Nickel, Truchard Vineyard, Napa,CA, '13 |
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Price may varies |
| Far Niente, Napa Valley, CA, '13 |
0
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Price may varies |
| Red Variatals |
| Blend, Juan Gil, Spain, '12 |
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Price may varies |
| Blend, Anarchy, Paso Robles, CA, '12 |
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Price may varies |
| Super Tuscan, Traluna, IGT, Italy, '11 |
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Price may varies |
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| Old Vine Red, "Papas all Blacks" North Coast, CA '11 |
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Price may varies |
| Merlot, Frogs Leap, Napa, '13 |
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Price may varies |
| Chateauneuf du Pape, Raymond Fabre, France, '11 |
0
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Price may varies |
| Merlot, St. Supery, Rutherford, Napa, CA, '09 |
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Price may varies |
| Malbec, Killka, Mendoza, Argentina, '13 |
0
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Price may varies |
| Malbec, "Trez", Mendoza, Argentina, '08 |
0
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Price may varies |
| Zinfandel, Grgich, Napa Valley, CA, '11 |
0
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Price may varies |
| Tempranillo (Tinta de Toro), Pintia, Spain, '07 |
0
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Price may varies |
| Campofiorin, Masi, "Vendemmia", Italy, '11 |
0
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Price may varies |
| Brunello di Montalcino, Eremus, DOCG, Italy, '09 |
0
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Price may varies |
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| Brunello di Montalcino, Col d'orcia, Italy, '90, '91, '95 |
0
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Price may varies |
| Amarone, Masi, "Costesara", Veneto, Italy, '10 |
0
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Price may varies |
| Amarone, Bertani, DOCG, Montalcino, Italy, '10 |
0
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Price may varies |
| Amarone, Bertani, DOCG, Montalcino, Italy, '06 |
0
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Price may varies |
| Amarone, Bertani, DOCG, Montalcino, Italy, '67 |
0
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Price may varies |
| Pinot Noir |
| Picket Fence, Russian River, CA, '13 |
0
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Price may varies |
| Clos Du Val, Carneros, Napa, CA '13 |
0
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Price may varies |
| Stangeland, Willamette, OR, '13 |
0
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Price may varies |
| Migration By Duckhorn, Anderson Valley, CA, '13 |
0
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Price may varies |
| Emeritus, Russian River Valley, CA, '11 |
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Price may varies |
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| Sanford, Sta. Rita Hills, CA, '12 |
0
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Price may varies |
| Foley, Sta. Rita Hills, '12 |
0
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Price may varies |
| Marimar Estate, Russian River, CA '12 |
0
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Price may varies |
| Duckhorn "Goldeneye" , Anderson Valley, CA, '11 |
0
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Price may varies |
| Cabernet |
| Broadside, Paso Robles, CA, '13 |
0
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Price may varies |
| De Saint Andre, Bordeaux, France, '11 |
0
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Price may varies |
| The Sum "75", Napa, CA, '12 |
0
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Price may varies |
| Chateau Les Paris, Bordeaux, France, '11 |
0
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Price may varies |
| Chateau Ferrand Lartigue, Grand Cru, France, '02 |
0
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Price may varies |
| Stags Leap, "Artemis", Napa Valley, CA, '12 |
0
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Price may varies |
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| BR Cohn, "Olive Hill", Sonoma, CA, '10 |
0
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Price may varies |
| Grgich Hills, Napa, CA, '11 |
0
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Price may varies |
| Daou Reserve, Paso robles, CA, '11 |
0
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Price may varies |
| Darioush , Napa Valley, CA, '12 |
0
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Price may varies |
| St. Supery, Dollarhide, Napa Valley, CA, '09 |
0
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Price may varies |
| Far Niente, Oakville, CA, '13 |
0
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Price may varies |
| Opus One, "Overture", Napa Valley, CA, N/V |
0
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Price may varies |
| Mondavi Reserve, Napa Valley, CA, '96 |
0
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Price may varies |
| Opus One, Oakville, Napa Valley, CA, '12 |
0
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Price may varies |
| Libations |
| by our bar chefs |
| San Juan Bride |
0
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$13.00 |
dewars scotch, black peppercorn infused zinfandel, lemon + angostura bitters
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| The Farmer & the Bee |
0
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$15.00 |
chamomile infused farmers gin, flavor pict honey water + lemon
MORE
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| Down the Rabbit Hole |
0
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$14.00 |
prairie cucumber vodka, green chartreuse, lemon + fresh pressed carrot juice
MORE
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| The Heritage |
0
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$14.00 |
afrohead dark rum, fresh pineapple, mint, sugar cane simple + moroccan bitters
MORE
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| G&t |
0
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$16.00 |
martin millers gin, elderflower liqueur + fever tree tonic
MORE
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| Filthy in the Rye |
0
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$14.00 |
michters rye, carpano antica vermouth, amaro nonino + filthy cherry
MORE
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| The Cucumber Pioneer |
0
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$15.00 |
prairie cucumber vodka, ginger, fresh pressed cucumber, mint + agave
MORE
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| Moro Dreamsicle |
0
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$14.00 |
fresh squeezed blood orange, hornitos tequila, bauchant, licor 43+ coconut lime salted rim
MORE
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| Buffalo Trace Old Fashioned |
0
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$13.00 |
choose your bitters: angostura, blood orange, breckenridge
MORE
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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