McCrady's Menu and Prices
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McCrady's Menu
| First Course |
| Roasted Scallops |
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Price may varies |
Corn, bacon, tomato
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| A Plate of House Made Charcuterie |
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Price may varies | |
| Butter Poached Maine Lobster |
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Price may varies |
Fennel and beet salad, citrus, almond puree
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| Red Pepper Glazed Sweetbreads |
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Price may varies |
Broccoli puree and pork fried rice
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| Hand Made Tagliatelle |
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Price may varies |
Crab, leeks, local peas, butter
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| Hudson Valley Foie Gras |
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Price may varies |
Peaches, hazelnuts, black truffle
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| Painted Hills Beef Short Ribs |
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Price may varies |
Anson mills grits, pickled mushrooms, sauce perigord
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| Second Course |
| Salad of Local Figs and Alan Bentons Country Ham |
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Price may varies |
Frisee, smoked honey, peanuts
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| Butternut Squash Soup |
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Price may varies |
Butternut marmalade, yogurt, curry
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| Salad of Local Shrimp and Butter Lettuce |
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Price may varies |
Pickled onions, mccradys jowl bacon, buttermilk vinaigrette
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| Main Course |
| Caw-Caw Creek Duroc Pork |
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Price may varies |
Cornbread, heirloom field peas, root beer
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| Carolina Grouper |
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Price may varies |
Cauliflower, apricot, chanterelles
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| Peking Duck Breast |
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Price may varies |
Cherries, cabbage, turnips
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| Carolina Mountain Trout |
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Price may varies |
Clams, bacon, celery, potato
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| Spice Roasted Rack of Lamb |
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Price may varies |
Local eggplant, pine nuts, golden raisins
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| Keegan-Fillion Farms Chicken |
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Price may varies |
Sweet potato, chestnuts, matsutake
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| Local Wreckfish |
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Price may varies |
Fennel, local tomato, house made salume, olive oil
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| Georgia Grass Fed Beef Strip Loin |
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Price may varies |
Beets, leeks, smoked hollandaise, potatoes
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| Dessert & Cheese Menu |
| Crispy Chocolate Mousse |
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$9.00 |
Milk sorbet, espresso, irish cream, hazelnut
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| Peanut Butter Cake |
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$11.00 |
Popcorn ice cream, salted caramel, nitro popcorn
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| Carolina Apple Crisp |
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$9.00 |
Brown butter ice cream, crumb topping
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| Tasting of Sorbets |
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$11.00 |
Nine daily flavors
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| Soft Chocolate |
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$11.00 |
Brandy cherries, mascarpone, cocoa crispy
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| Vanilla Bean Creme Brulee |
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$9.00 |
Custard, orange chocolate chip biscotti
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| Lemon Curd |
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$9.00 |
White chocolate, frozen yogurt, blackberry
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| Chef's Cheese Selection |
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$15.00 |
A tasting of five artisan cheeses
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| Housemade Chocolates (6) |
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$8.00 |
Pastry chef, winburn carmack and staff clint sloan, sommelier
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| Housemade Chocolates (12) |
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$15.00 |
Pastry chef, winburn carmack and staff clint sloan, sommelier
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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