Medford Pastaria Menu and Prices
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Medford Pastaria Menu
| Antipasti (Appetizers) |
| Stuffed Mushrooms |
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$9.95 |
Stuffed with a delicious seafood stuffing.
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| Baked Clams |
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$8.95 - $15.95 |
Whole clams topped with aromatic spicy breadcrumbs.
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| Clams Casino |
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$8.95 - $15.95 |
Whole clams complimented with bacon, chopped peppers, garlic and butter.
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| Raw Clams |
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$8.95 - $15.95 |
Six or twelve clams, served whole on a half shell
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| Mussels Bianco or Marinara |
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$9.95 |
A bundle of mussels steamed and tossed in Bianco (Garlic and Oil) or Marinara sauce.
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| Fried Calamari |
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$11.95 |
Calamari fried to perfection served with marinara sauce for dipping.
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| Hot Antipasto for Two |
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$15.95 |
Baked clams, eggplant rollatini, mussels, and stuffed mushrooms.
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| Eggplant Rollatini |
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$8.95 |
Thinly sliced eggplant stuffed with ricotta cheese baked to perfection with mozzarella cheese.
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| Riceball Parmigiana |
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$7.95 |
One large homemade riceball covered in tomato sauce and melted mozzarella cheese
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| Bruschetta |
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$9.95 |
Grilled Italian bread topped with diced tomato, fresh Mozzarella, red onions.
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| Mozzarella en Corrozo |
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$8.95 |
Fresh mozzarella cheese sandwiched battered and fried, topped with fresh pomodoro sauce.
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| Shrimp Cocktail |
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$12.95 | |
| Fried Zucchini Sticks |
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$8.95 | |
| Mozzarella Sticks |
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$8.95 | |
| Fried Ravioli |
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$7.95 | |
| Little Neck Clams |
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$6.95 | |
| Beer Battered Onion Rings |
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$3.95 | |
| Spinach & Mushrooms |
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$6.95 |
Sauteed in garlic & oil
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| BBQ or Buffalo Wings |
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$5.95 - $10.95 |
With bleu cheese sauce
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| Insalata (Salad) |
| Add Grilled Chicken $3.95 Add Grilled Shrimp $5.95 |
| Salad |
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$7.95 |
Mesculin greens with olives, red onions, tomatoes and cucumbers served with our house Italian dressing.
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| Caesar Salad |
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$8.95 |
Chopped romaine lettuce with croutons and caesar dressing
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| Fresh Mozzarella Salad |
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$10.95 |
Fresh sliced mozzarella cheese, tomatoes and roasted red peppers served with mesculin greens and balsamic vinegar.
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| Greek Salad |
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$8.95 |
Lettuce, red onions, cucumbers, olives and feta cheese served with our house Italian dressing.
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| Pear Salad |
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$9.95 |
Mesculin greens, poached pears, gorgonzola cheese and roasted sugar walnuts finished with a raspberry dressing
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| Warm Spinach Salad |
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$9.95 |
With bacon, red onions and walnuts tossed in a balsamic vinegar.
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| Cold Seafood Salad |
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$14.95 |
Mussels, clams, shrimp and calamari served over mesculin greens.
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| Antipasti |
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$7.95 - $9.95 |
Salami, ham & provolone
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| Italian Salad with Mozzarella |
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$5.95 - $8.95 | |
| Calamari Salad |
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$12.95 |
Lettuce, celery & lemon
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| House Salad |
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$5.95 - $8.95 |
Mixed field greens with olives, red onion, tomato, cucumber & our house dressing
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| California |
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$10.95 |
Iceberg lettuce, bacon, fried onions & gorgonzola tossed in a ranch dressing
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| Zuppa (Soups) |
| Pasta Fagioli |
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$5.95 |
| Cheese Tortellini |
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$5.95 |
| Fresh Seafood Soup |
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$5.95 |
| Minestrone |
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$5.95 |
| Italian Eggdrop |
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$5.95 |
| Chicken Noodle Soup |
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$5.95 |
| Pizzetta (Personal Pizzas) |
| Margherita |
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$10.95 |
Plum tomato sauce with fresh mozzarella and basil.
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| Sliced Tomato, Fresh Mozzarella |
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$11.95 |
With prosciutto, roasted red peppers and balsamic.
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| Arabiata |
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$11.95 |
Margherita with pepperoni, olives and red hot pepper flakes.
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| Vegetable |
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$11.95 |
Grilled eggplant, zucchini, roasted red peppers and a balsamic glaze.
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| White |
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$11.95 |
Mozzarella cheese and ricotta cheese with artichoke hearts, olives and white truffle oil.
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| Neapolitan |
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$10.95 |
Regular cheese pizzetta with your choice of any topping.
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| Vesuvio |
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$11.95 |
Margherita with broccoli rabe, cherry peppers and sausage.
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| Mellanzane (Eggplant) |
| Parmigiana |
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$16.95 |
Eggplant lightly floured and fried, topped with tomato sauce and melted mozzarella.
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| Rollatine |
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$17.95 |
ggplant lightly floured and fried, stuffed with ricotta cheese, topped with tomato sauce and melted mozzarella
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| Pollo (Chicken) |
| Parmigiana |
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$17.95 |
Chicken cutlets breaded in our homemade breadcrumbs, fried and topped with our zesty marinara sauce and melted mozzarella.
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| Milanese |
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$17.95 |
Fried cutlets over our house salad tossed in a light lemon and olive oil dressing
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| Bruschetta |
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$18.95 |
Fried cutlets topped with a blend of diced tomatoes, red onions, mozzarella cheese, basil and olive oil.
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| Cuscinetti |
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$18.95 |
A perfect marriage of flavors, chicken, prosciutto and melted provolone cheese in a brandy demi-glaze.
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| Francese |
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$18.95 |
Prepared the classic french method with a zesty white wine, lemon butter sauce.
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| Marsala |
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$18.95 |
Marsala wine and fresh mushrooms will make this dish sing to your taste buds
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| Principessa |
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$20.95 |
Chicken cutlets topped with melted mozzarella cheese and asparagus in a creamy pink sauce.
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| Picatta |
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$18.95 |
Served in a tangy lemon, caper sauce with artichoke hearts.
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| Sorrentino |
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$20.95 |
Complimented with sliced prcsciutto and eggplant, topped with mozzarella cheese in a brown sauce with a touch of pomodoro.
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| Delizioso |
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$18.95 |
Lightly breaded chicken with prosciutto, provolone, artichoke hearts and mushr£Joms served in a marsala wine sauce
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| Pesce (Fish) |
| Salmon Bruschetta |
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$21.95 |
Grilled salmon topped with fYesh mozzarella, diced tomatoes and red onions.
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| Salmon Picatta |
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$19.95 |
Served in a tangy lemon, caper sauce with artichoke hearts.
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| Frutta De Mare |
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$28.95 |
Shrimp, calamari, mussels, scallops, clams and a lobster tail: Served with a choice of pasta.
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| Seafood Trie |
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$23.95 |
Tilapia, shrimp and scallops served in our francese sauce.
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| Mussels Bianco or Marinar |
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$16.95 |
A bundle of mussels steamed and tossed in Bianco {Garlic and Oil} or Marinara sauce served with a choice of pasta.
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| Shrimp Scampi |
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$21.95 |
Shrimps sauteed in a lemon wine sauce with a hint of garlic. Served over a choice of pasta.
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| Shrimp Parmigiana |
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$21.95 |
Shrimp coated in our homemade breadcrumbs fried and toppetl with tomato sauce and melted mozzarella cheese.
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| Tilapia Oreganata |
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$21.95 |
Fresh tilapia topped with homemade bread crumbs herbs and olive oil, served on a bed of fresh spinach.
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| Calamari Pescatore Fra Diavlo |
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$21.95 |
A medley of calamari, mussels and clams in a spicy tomato sauce, served over a choice of pasta. {Also available as Shrimp Fra Diavlo}
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| Sea Scallops Oreganata |
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$23.95 |
Scallops served in a white wine sauce over a bed of fresh spinach.
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| Vitello (Veal) |
| Bruschetta |
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$21.95 |
Veal cutlets, lightly breaded and fried. Topped with a blend of diced tomatoes, fresh mozzarella cheese, basil and olive oil. Served over a bed of mesculin lettuce.
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| Parmigiana |
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$20.95 |
Thinly sliced veal cutlets, coated with our homemade breadcrumbs, fried and topped with tomato sauce and melted mozzarella cheese.
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| Picatta |
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$21.95 |
Tender veal medallions sauteed in a tangy lemon, caper sauce with artichoke hearts.
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| Sorrentino |
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$21.95 |
Sauteed veal complimented with sliced prosciutto and eggplant, topped with melted mozzarella in a brown gravy with a touch of pomodoro
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| Saltimbocca |
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$21.95 |
Sauteed veal infused with sage and layers of prosciutto, over a bed of spinach and hard boiled eggs
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| Francese |
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$21.95 |
Prepared the classic french method with a zesty white wine, lemon butter sauce.
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| Marsala |
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$21.95 |
Marsala wine and fresh mushrooms will make this dish sing to your taste buds
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| Milanese |
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$19.95 |
Fried veal topped with our house salad, chopped and tossed in light lemon and olive oil dressing
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| Pasta |
| Stuffed Rigatoni |
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$17.95 |
Stuffed with ricotta cheese, in a creamy Bolognese (meat) sauce
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| Gnocchi in Pesto |
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$16.95 |
Served in a creamy basil pesto, topped with grilled chicken.
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| Linguine in Clam Sauce |
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$17.95 |
A dozen fresh clams served with either a bianco (Garlic and Oil) or marinara sauce with a choice of pasta.
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| Lobster Ravioli |
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$20.95 |
Served in a creamy pink sauce and topped with grilled shrimp.
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| Penne Rabe |
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$16.95 |
Penne pasta tossed with broccoli rabe, sliced sausage in a garlic and oil sauce.
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| Pasta Isabelle |
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$18.95 |
Shrimp and spinach in a creamy pink sauce with a choice of pasta.
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| Gamberetto |
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$18.95 |
Shrimp, artichoke hearts, spinach and cherry tomatoes
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| Primavera |
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$15.95 |
A superb blend of crispy vegetables, served with either a bianco (Garlic and Oil) or marinara sauce, with a choice of pasta
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| Bolognese |
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$15.95 |
Choice of pasta served in a creamy pink meat sauce.
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| Puttanesca |
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$15.95 |
A light pomodoro sauce tossed with mixed olives, capers, artichokes, mushrooms, onions and basil with a choice of pasta
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| Penne alta Vodka |
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$15.95 |
An original, made of tomato, cream, parmesan cheese and a pinch of prosciutto.
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| Fettuccini Alfredo |
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$15.95 |
Fettuccini pasta served in a rich sauce of cream, parmesan cheese and butter.
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| Filetto di Pomodoro |
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$13.95 |
Pasta served in a homemade plum tomato sauce with onions and fresh basil.
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| Pasta with Meatballs |
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$13.95 | |
| Pasta with Sausage |
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$13.95 | |
| Baked Ravioli |
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$13.95 | |
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| Baked Lasagna |
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$13.95 | |
| Baked Manicotti |
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$13.95 | |
| Baked Ziti |
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$13.95 | |
| Stuffed Shells |
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$13.95 | |
| Side Dishes |
| Meatballs |
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$3.95 |
| Sausage |
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$3.95 |
| Meat Sauce |
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$3.95 |
| Broccoli |
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$4.95 |
| Spinach |
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$4.95 |
| Broccoli Rabe |
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$5.95 |
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| French Fries |
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$4.95 |
| Children's Menu |
| Chicken Fingers and Fries |
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$8.95 |
| Baked Ravioli |
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$6.95 |
| Stuffed Shells |
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$6.95 |
| Spaghetti with Meatballs |
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$6.95 |
| Penne with Butter |
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$5.95 |
| Personal Pizza |
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$6.95 |
| Desserts |
| Zeppoli |
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$2.50 - $5.00 |
| Homemade Cannoli |
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$3.95 |
| Tiramisu |
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$4.95 |
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| Italian Cheesecake |
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$4.95 |
| New York Cheesecake |
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$4.95 |
| Chocolate Lava Cake |
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$4.95 |
| Peanut Butter Lava Cake |
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$4.95 |
| Tartufo |
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$4.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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