Norma's Eastern Mediterranean Cuisine Menu and Prices
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Norma's Eastern Mediterranean Cuisine Menu
| Starters |
| Hummus |
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$6.50 |
Vegetarian and Vegan. Pureed chickpeas, sesame tahini, garlic, lemon juice, and olive oil.
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| Baba Ghanouj |
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$7.50 |
Vegetarian and Vegan. Pureed roasted eggplant, sesame tahini, garlic, lemon juice, and olive oil.
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| Labni |
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$6.00 |
Vegetarian. Thick homemade yogurt topped with olive oil and crushed mint.
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| Tzatziki |
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$7.50 |
Vegetarian. Thick homemade yogurt, garlic, diced cucumbers, and dill.
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| Fuul Moudamas |
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$6.50 |
Vegetarian and Vegan. Fava beans, fresh garlic, olive oil, and lemon juice.
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| Hummus Supreme |
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$8.00 |
Vegetarian and Vegan. Hummus with Fuul Moudamas.
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| Marinated Feta |
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$8.00 |
Vegetarian. Feta cheese, olives, onions, and tomatoes, marinated in olive oil.
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| Stuffed Grape Leaves |
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$4.50 - $7.50 |
Vegetarian and Vegan. Rolled grape leaves with rice, parsley, onions, and spices. Pita sold separately.
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| Taramosalata |
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$8.00 |
Caviar, lemon juice, and olive oil.
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| Sfiha (Mini Pizza) |
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$9.00 |
Grilled pita stuffed with ground beef, parsley, onions, tomatoes, and spices.
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| Vegetarian Sfiha (Mini Pizza) |
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$8.00 |
Vegetarian. Open faced grilled pita stuffed with feta cheese, tomatoes, and onions.
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| Chicken Bastilaa |
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$10.00 |
Baked layers of thin filo pastry stuffed with seasoned egg souffle, chicken, almonds, cinnamon, and sugar.
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| Falafel Appetizer |
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$7.00 |
Vegetarian and Vegan. Six falafel patties served with lettuce, tomatoes, pickled turnips, and tahini sauce.
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| Kibbi |
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$8.25 |
Three cracked wheat pockets stuffed with ground beef, onions, pine nuts, and spices.
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| Lahmajoun (American Minced Meat Pie) |
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$7.50 |
Two thin crust pitas topped with a mince of lamb and red peppers.
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| Spanakopita |
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$6.00 |
Vegetarian. A triangle filo turnover filled with fresh spinach, Greek feta cheese, onions, lemon juice, fresh herbs, and baked baked to golden perfection.
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| Norma's Sampler |
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$17.00 |
Vegetarian. Hummus, baba ghanouj, stuffed grape leaves, tabouli, marinated feta, and tahini.
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| Soups |
| Lentil Soup |
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$4.00 - $5.00 |
Vegetarian and Vegan. Lentils, cracked wheat, onions, garlic, lemon juice, and olive oil.
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| Harrira Soup (Morracan Bean) |
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$4.00 - $5.00 |
Vegetarian and Vegan. A hearty tomato base with lentils, chickpeas, onions, and fresh cilantro.
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| Vegetable Soup |
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$4.00 - $5.00 |
Vegetarian and Vegan. Fresh carrots, tomatoes, and celery in a light tomato broth.
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| Cucumber Yogurt Soup |
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$4.00 - $5.00 |
Vegetarian. Cold. Diced cucumbers served in homemade yogurt, seasoned with garlic and mint.
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| Salads |
| Tabouli Salad |
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$8.00 |
Vegetarian and Vegan. Fresh parsley, diced tomatoes and onions, cracked wheat, and spices with an olive oil and lemon juice dressing.
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| Greek Salad |
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$9.00 |
Vegetarian. Fresh lettuce, tomatoes, cucumbers, onions, feta cheese, and oregano with an olive oil and balsamic vinegar dressing.
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| Falafel Salad |
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$7.00 |
Vegetarian and Vegan. Chopped lettuce, tomatoes, pickled turnips, parsley, and falafel in a tahini dressing.
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| Fattush (Lebanese Bean Salad) |
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$7.00 |
Vegetarian and Vegan. pita crisps, cucumbers, tomatoes, green peppers, parsley, onions, lemon juice, olive oil, and spices.
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| Lebanese Salad |
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$7.00 |
Vegetarian and Vegan. Fresh lettuce, tomatoes, and cucumbers with a garlic, lemon juice, and olive oil dressing.
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| Israeli Salad |
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$7.00 |
Vegetarian and Vegan. Diced cucumbers, tomatoes, and green peppers with a lemon juice and olive oil dressing.
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| Sandwiches |
| Falafel Sandwich |
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$6.00 |
Vegetarian and Vegan. Falafel patties wrapped in pita bread with lettuce, tomatoes, pickled turnips, and tahini sauce.
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| Toasted Garlic Chicken Sandwich |
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$7.00 |
Cubed breast of chicken, marinated and charbroiled, wrapped and toasted in pita bread with pickled turnips, tomatoes, and spicy garlic paste.
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| Chicken Kabob Sandwich |
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$7.00 |
Cubed breast of chicken, marinated in garlic and olive oil, wrapped in pita bread with lettuce, tomatoes, and tahini sauce.
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| Vegan Tofu Shwarma Sandwich |
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$7.00 |
Vegetarian and Vegan. Sliced tofu shwarma sauteed with savory shwarma spices, caramelized onions, tomatoes, and tahini sauce, wrapped in a pita.
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| Vegetarian Gyro Sandwich |
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$7.00 |
Vegetarian. Feta cheese, lettuce, tomatoes, onions, and tzatziki wrapped in pita bread.
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| Gyro Sandwich |
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$7.00 |
Sliced lamb marinated with spices, wrapped in pita bread with onions, tomatoes, and a tzatziki yogurt sauce.
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| Shish Kabob Sandwich |
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$7.00 |
Lamb, marinated and grilled, wrapped in pita bread with lettuce, tomatoes, onions, and tahini sauce.
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| Kafta Sandwich |
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$7.00 |
Charbroiled ground beef, parsley, onions, and spices wrapped in pita bread with lettuce, tomatoes, pickled turnips, and tahini sauce.
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| Shwarma Sandwich |
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$7.00 |
Sliced beef, layered and rotisserie roasted with tomatoes, onions, and tahini sauce, wrapped in pita bread.
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| Tuna Sandwich |
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$7.00 |
Tuna, lettuce, tomatoes, onions, and tahini sauce, wrapped in pita bread.
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| Combination Platters |
| Vegetarian Combination Platter |
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$13.00 |
Vegetarian and Vegan. Falafel, grape leaves, hummus and tabouli served with tahini sauce.
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| Vegan Tofu Shwarma Combination Platter |
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$15.00 |
Vegetarian and Vegan. Sliced tofu shwarma sauteed with tomatoes, onions, and tahini sauce, served with hummus and tabouli.
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| Mujaddara Combination Platter |
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$13.00 |
Vegetarian and Vegan. A hearty pilaf made of brown lentils, rice, and sauteed onions served alongside a diced cucumber, tomato, and green pepper salad.
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| Chicken Combination Platter |
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$15.00 |
Cubed breast of chicken served with hummus, tabouli salad, and tahini sauce.
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| Shwarma Combination Platter |
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$15.00 |
Sliced beef, layered and rotisserie roasted with tomatoes and caramelized onions, served with hummus and tabouli salad.
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| Kafta Combination Platter |
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$15.00 |
Charbroiled kabobs of ground beef with parsley, onions, and spices, served with hummus, tabouli salad, and tahini sauce.
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| Shish Kabob Combination Platter |
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$15.00 |
Lamb shish kabob served with hummus, tabouli salad, and tahini sauce.
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| Entrees |
| Dajaj Mishiwi |
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$18.00 |
Whole breast of chicken, charbroiled and served over rice pilaf with a side of garlic puree.
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| Laham Mishiwi |
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$19.00 |
Skewered cubes of lamb charbroiled with onions, served with rice pilaf.
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| Moussaka |
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$18.00 |
A casserole consisting of sliced eggplant, pureed tomato and ground beef, topped with a rich bechamel sauce, served with rice pilaf.
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| Stewed Lamb with Honey and Almonds |
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$20.00 |
Tender cuts of lamb marinated with garlic, onions, ginger, saffron, and black pepper, topped with a gentle honey-almond glaze, served with rice pilaf.
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| Mediterranean Medley |
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$15.00 |
Vegetarian and Vegan. A combination of eggplant, squash, green peppers, onions, and tomatoes, cooked in tomato sauce and served with rice pilaf.
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| Shish Taouk |
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$18.00 |
Skewered breast of chicken with green peppers and onions, marinated and charbroiled, served with rice pilaf.
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| Kafta Kabob |
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$18.00 |
Ground beef, parsley, onions, and spices, ground together and charbroiled, served with rice pilaf.
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| Morroccan Lemon Chicken |
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$19.00 |
Oven roasted chicken seasoned with garlic, fresh cilantro, Moroccan spices, green olives, and preserved lemons, served with rice pilaf.
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| Couscous with Stewed Vegetables |
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$16.00 |
Vegetarian and Vegan. Steamed semolina grain pasta, served with a light saffron-tomato broth and steamed carrots, turnips, and yellow squash.
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| Samke Harrah |
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$22.00 |
Fresh grilled salmon topped with taratour (tahini sauce, sauteed onions, and toasted pine nuts), served with rice pilaf.
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| Samak Tajin |
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$22.00 |
Fresh grilled salmon, garlic, cilantro, paprika, cumin, tomatoes, and green peppers, served with rice pilaf.
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| Sides |
| Garlic Veggie Kabob |
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$3.50 | |
| Spinach Turnover |
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$3.00 | |
| 1. Als El Porto |
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$8.50 |
Grilled ham, melted cheddar & jack cheese, mushrooms and green onions. Finished with avocado on top
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| Lebanese Rice Pilaf |
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$4.00 | |
| 2. Arnolds Favorite |
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$8.25 |
Fresh spinach, crisp bacon and melted jack cheese.
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| Mixed Pickles |
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$3.50 | |
| 3. Cancun Chorizo |
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$8.50 |
Spicy Mexican sausage and cheddar cheese. Covered with guacamole, green onions, diced tomatoes and sour cream.
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| Homemade Garlic Pita Chips |
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$3.00 | |
| 4. Denver Original |
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$8.25 |
The old favorite. Lots of ham, bell peppers and onions. Topped with grilled pineapple.
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| French Fries |
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$3.50 | |
| 5. Healthy Heart |
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$8.25 |
Avocado, mushrooms, bell peppers and onions. Topped with grilled pineapple
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| Norma's Spicy Fries |
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$4.50 | |
| 6. Hummus Yummus |
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$8.25 |
A real crowd-pleaser. Sun dried tomatoes, goat cheese, green onions, spicy hummus and diced tomatoes
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| Norma's Garlic Fries |
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$4.50 | |
| 7. La " The Place" |
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$8.25 |
Mushrooms and green onions blended with melted jack cheese. Topped with avocado.
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| Garlic Spicy Fries |
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$5.00 | |
| 8. Raiders Revenge |
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$9.25 |
Loaded with ham, bacon, sausage, mushrooms, onions, American cheese, guacamole, sour cream and anything else we could think of.
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| Pita |
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$2.25 |
Six pieces.
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| 9. Santa Fe Chicken |
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$8.75 |
Grilled chicken, mild green chilies and corn. Topped with jack cheese, grilled onions, tomatoes and avocado.
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| 10. The California |
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$8.25 |
Bacon, hash browns and melted American cheese. Topped with sour cream.
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| 11. Guacamole Jack & Tomato |
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$8.25 |
One of our most popular. Spicy guacamole, jack cheese and fresh tomatoes
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| 12. Vegetarian |
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$8.25 |
Fresh steamed cauliflower, broccoli, zucchini and carrots. Topped with cheddar cheese
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| 13. The Local Yolk |
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$8.50 |
Specialty of the house! Our special combination of Ortega chilies, tortilla strips, tomatoes, onions, bell peppers and jack cheese. Finished with spicy guacamole.
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| 14. The Popeye |
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$8.50 |
Fresh spinach, bacon, mushrooms and jack cheese. Topped with avocado
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| 15. The Manhattan Beach |
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$8.75 |
Ortega chilies, mushrooms, bacon and melted jack cheese. Finished with guacamole
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| 16. Make Your Own |
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$8.25 |
Just add your three favorite ingredients
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| 16. Make Your Own |
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$0.50 |
Each extra ingredient only seventy
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| Children's Menu |
| Kids Grilled Chicken and Fries |
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$7.00 |
Grilled cubed breast of chicken, served over french fries.
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| Kids Norma's Homemade Chicken Nuggets and Fries |
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$7.00 |
Fresh, not frozen, breaded chicken nuggets, served with french fries.
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| Two Eggs |
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$6.50 |
Any style
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| Kids Hamburger and Fries |
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$7.00 |
Grilled hamburger served in a pita pocket with fries on the side.
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| Two Eggs |
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$7.50 |
Any style with your choice of one of the following: Hamburger Patty, Bacon or Sausage
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| Kids Cheeseburger and Fries |
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$7.00 |
Grilled cheeseburger served in a pita pocket with fries on the side.
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| Ham & Eggs |
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$7.75 | |
| Kids "The Lil Veggie" |
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$7.00 |
Vegetarian and Vegan. For the adventurous child (or up and coming vegetarians), a mixed plate with hummus, falafel patties, tahini sauce, and pita.
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| Homemade Turkey Hash & Eggs |
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$7.75 | |
| Homemade Corned Beef Hash & Eggs |
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$7.75 | |
| Homemade Jalapeno Hash & Eggs |
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$7.75 |
You can only get it here!
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| Three-cheese Scramble |
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$6.75 |
Fluffy scrambled eggs combined with melted cheddar, Swiss and jack.
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| Chopped Ham & Egg Scramble |
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$7.25 |
Just like it sounds
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| Top Sirloin Steak & Eggs |
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$9.75 | |
| Desserts |
| Pistachio Baklawa |
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$3.00 |
Layers of filo dough stuffed with Turkish pistachios, drizzled with rose water syrup.
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| Walnut Baklawa |
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$3.00 |
Layers of filo dough stuffed with crushed walnuts, drizzled with rose water syrup.
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| Breakfast Fiesta |
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$8.50 |
You havent lived til you try it! Our special blend of sweet Italian sausage, diced green & yellow peppers and apples. Mixed with scrambled eggs and cheddar cheese. Served with warm tortillas
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| Lady Fingers |
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$3.00 |
Tightly rolled filo dough stuffed with ground cashews, drizzled with rose water syrup.
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| Lox & Bagel |
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$8.75 |
Tomatoes, cream cheese and red onions.
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| Pistachio Burma |
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$3.00 |
Shredded filo dough wrapped around a mountain of Turkish pistachios.
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| Fried Egg Sandwich |
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$6.75 |
2 eggs, 3 bacon w/ American cheese on your choice of bread. Substitute a bagel for only a dollar
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| Namoura |
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$3.00 |
A dense coconut and semolina honey cake, topped with almonds.
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| Spicy Turkey Scramble |
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$8.25 |
Three eggs with fresh ground turkey, jalapenos, cilantro, tomatoes and three fresh tortillas.
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| Date Maamoul |
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$3.00 |
A semolina butter-cookie filled with date puree and baked to golden perfection.
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| San Francisco Scramble |
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$8.25 |
Scrambled eggs combined with fresh sautéed spinach, mushrooms, onions and seasoned ground beef.
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| Walnut Maamoul |
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$3.00 |
A semolina butter-cookie filled with crushed walnuts, baked to golden perfection and showered with powdered sugar.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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