North Fork Oyster Co. Menu and Prices
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North Fork Oyster Co. Menu
| Starters |
| Maine Lobster Bisque |
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$9.00 |
Rich maine lobster broth, sherry essence and chive oil
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| Soup Of The Day |
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$9.00 |
Our daily creation
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| Simple House Salad |
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$8.00 |
Cucumber, carrot, radish and white balsamic vinaigrette
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| Nfoc Greek Salad |
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$13.00 |
Heirloom tomatoes, cucumbers, red onion, catapano feta and olive vinaigrette
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| Satur Farms Wild Arugula Salad |
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$14.00 |
Ricotta solatta, lardons, grilled red onion and peach champagne vinaigrette
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| Cornmeal Dusted Local Oysters |
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$12.00 |
Lemon garlic aioli
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| Line Caught Tuna Tartar |
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$13.00 |
Wonton crisp, preserved lemon, cucumber and radish
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| Flash Fried Local Calamari |
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$13.00 |
Horseradish aioli
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| Nfoc Maryland Lump Crab Cakes |
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$14.00 |
Grilled corn salsa and sauce remoulade
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| Entrees |
| Pan Roasted Local Striped Bass |
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$29.00 |
Smoked eggplant puree, tomato and bacon relish
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| Sesame Seared Line-Caught Tuna |
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$30.00 |
Asian whole wheat noodle salad wasabe creme fraiche
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| Almond Crusted Local Fluke |
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$28.00 |
Summer vegetable succotash and herb oil
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| Grilled Whole Prawns |
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$27.00 |
Chorizo, white bean and roasted tomato ragout
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| Maine Lobster Pasta |
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$34.00 |
1 1/4 lbs lobster pasta, heirloom tomato, house papperdelle and fin herb butter
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| Crescent Duck Breast |
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$28.00 |
Spiced carrot puree, broccoli rabe and anise honey
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| Grilled Petite Filet Mignon and Lobster Arancini |
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$33.00 |
Baby herb salad, black truffle butter and port reduction
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| Balsamic Skirt Steak |
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$29.00 |
Horseradish yukon gold mashed potato, broccoli rabe and lemon oil. Add whole grilled parmigiana $8.00
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| Raw Bar |
| Local Littleneck Clams |
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Price may varies |
Lemon and cocktail sauce
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| Local Oysters |
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$12.00 - $24.00 |
Mignonette, lemon and cocktail sauces
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| Chilled Shrimp Cocktail (4) |
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$13.00 | |
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| Jumbo Lump Crab Salad |
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$15.00 |
Lemon oil, herbs, baby mache
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| Chilled Lobster Cocktail |
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$16.00 |
Half of a 1 1/4 lb maine lobster cocktail sauce
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| Seafood Plateau For Two |
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$54.00 |
4 oysters, 4 clams, 4 shrimp cocktail, crab and 1/2 maine lobster cocktail, mustard and mignonette sauces
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| Seafood Plateau For Four |
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$100.00 |
8 oysters, 8 clams, 8 shrimp cocktail, crab and 1 maine lobster cocktail, mustard and mignonette sauces
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| Sides |
| House Frites with Aioli |
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$6.00 |
| Summer Vegetable Succotash |
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$6.00 |
| Broccoli Rabe with Dried Chili and Garlic |
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$8.00 |
| Roasted Fingerling Potatoes, Truffle Oil, Herbs |
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$8.00 |
| Desserts |
| Gelato Sampler |
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$8.00 |
Daily selection of house made gelato
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| Mango Passion Sorbet |
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$8.00 |
House biscotti
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| Fresh Berry Bowl |
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$10.00 |
Vanilla creme angloise
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| Lemon Mint Creme Brulee |
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$9.00 |
Lemon mint baked custard
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| Dark Chocolate Mousse |
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$8.00 |
Coffee bar crunch, chocolate shavings
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| Brownie Duo |
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$8.00 |
Rich dark chocolate brownie with vanilla gelato, and a peanut butter blondie with carmel gelato
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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