On The Edge Menu and Prices
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On The Edge Menu
| Happy Hour |
| 2pm - 6pm, monday -friday |
| Half Off All Non Premium Liquor |
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Price may varies |
| Drafts |
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$2.00 |
| House Wines |
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$3.00 |
| Drinks |
| Bloody Mary Sundays |
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$3.00 |
Bloody Mary All Day
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| Margarita Mondays |
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$3.00 |
Margarita All Day
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| Happy Hour Food 2 til' 6pm |
| Chips & Salsa |
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$3.00 |
| Fried Pickle Chips |
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$3.00 |
| Mini Chicken Tacos |
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$4.00 |
| Mozzarella Sticks |
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$4.00 |
| Mini Mahi Bites - Limited Availability |
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$5.00 |
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| Mini Shrimp Tacos |
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$5.00 |
| 5 Wings |
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$5.00 |
| Salmon & Artichoke Dip |
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$6.00 |
| Mini Grouper Bites - Limited Availability |
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$6.00 |
| Starter |
| Chips and Salsa |
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$5.95 |
Housemade Salsa and Chips
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| Gator Bites |
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$14.95 |
A Hefty Portion of Fresh Florida Gator tail Fried Served with Spicy Remoulade
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| Longstreet Mahi Fish Dip |
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$12.95 |
Locally Made Served with Captains Wafers, Jalapenos, Tomatoes, Red Onion
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| Chicken Quesadilla |
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$9.95 |
Grilled Chicken Breast, Tomato, Pico de Gallo, Shredded Cheddar, Sour Cream
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| Shrimp & Crab Quesadilla |
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$14.95 |
Lump Crab Meat, Shrimp, Brie Cheese, Caramelized Onions, Raspberry Drizzle
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| Lobster Mac & Cheese |
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$16.50 |
Lobster infused Mac & Cheese, Tender Chunks of Lobster, Four cheese Sauce, Toasted Bread Crumbs
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| Coconut Conch Fritters |
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$10.95 |
Crispy, Sweet & Spicy Fritters Loaded with Onions, Peppers, Conch and Coconut
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| Hoisin Glazed Yellowfin Tuna* |
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$12.95 |
Sushi Grade. Seared (Partially Cooked) Sliced Thin, Topped with Hoisin Glaze, Seaweed Salad and Wasabi Mayo
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| Cajun Calamari |
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$10.95 |
Crispy yet tender, infused with Green & Red Peppers, Served with Marinara
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| Coconut Shrimp |
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$12.95 |
5 Jumbo Shrimp Butterflied Hand Battered, Mango Salsa and Sweet Thai Chili
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| Shrimp Cocktail |
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$9.95 |
6 Jumbo Shrimp Served with Housemade Cocktail Sauce
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| New Orlean Style Petite Shrimp |
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$11.95 |
Baby Shrimp Sauteed in a Spiced Butter Sauce Served with Crusty Bread
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| Crab Cake |
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$12.95 |
Loaded with Lump Blue Crab Meat, Sauteed and topped with Spicy Remoulade and a Sweet Corn Relish
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| Pickle Chips |
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$6.95 |
with Zesty Creole Mustard
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| Wings |
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$11.95 |
10 Jumbo Wings seasoned with our own Special Rub Fried and served with Ranch or Blue Cheese Dressing and Celery Sticks. Choose Between: Mild, hot garlic parmesan, sriracha chili teriyaki, bbq, sweet
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| Sweet Thai Shrimp |
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$11.95 |
Baby Shrimp Flash Fried Tossed in a Sweet Thai Lime Sauce Topped with Wasabi Mayo over Cabbage
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| Edge Tacos |
| All Tacos Served with Shredded Cheddar, Cabbage, Mango Salsa, Avocado Sour Cream Flour Tortillas and French Fries |
| Pulled Pork Tacos |
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$11.95 |
2 Pulled Barbecue Pork Tacos with Coleslaw
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| Shrimp Tacos |
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$12.95 |
2 Shrimp Tacos served Blackened, Grilled, or Fried
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| Chicken Tacos |
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$10.95 |
2 Chicken Tacos served Blackened, Grilled or Fried
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| Fresh Fish Tacos |
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$ |
2 Fish Tacos served Blackened, Grilled or Fried
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| From the Garden |
| Add the following to any of the below Salads: Avocado $2, 5 Jumbo Shrimp $6, Chicken $4, 4 Coconut Shrimp $6, Fresh Catch - Market Price, Blue Crab Meat $6 |
| Spinach Salad |
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$9.95 |
Fresh Baby Spinach, Cucumbers, Toasted Almonds, Crumbled Bacon, Red Onions and Egg, Raspberry Vinaigrette
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| Grilled OR Classic Caesar Salad |
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$9.00 |
Flash Grilled OR Classic Hearts of Romaine, Shaved Parmesan, Croutons
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| House Salad |
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$9.00 |
Mixed Greens. Cucumber, Tomato, Red Onions, Shredded Cheddar Cheese, Croutons
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| Fresh Mozzarella |
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$9.00 |
Tomato & Basil, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze
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| The Edge Wedge |
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$7.00 |
Iceberg Wedge, Blue Cheese Dressing, Crumbled Bacon and Diced Tomatoes
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| Homemade Soups |
| New England Clam Chowder |
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$5.00 - $8.00 |
| Bahamian Conch Chowder |
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$5.00 - $8.00 |
| Soup of the Day |
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$5.00 - $8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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