Pampas Palo Alto Menu and Prices

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Starters
Seafood Ceviche
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$11.00
Avocado, cucumber, and yuzu vinaigrette.
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Crispy Calamari
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$10.00
Banana peppers and lemon aioli.
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Housemade Empadas
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$9.00
Filled with chorizo and manchego, mohlo verde.
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Lamb Meatballs
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$9.00
Grilled with almond dukka and tamarind.
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Salads & Mains
Sidebar
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$17.00
Seasonal vegetables, assorted cheeses, and traditional brazilian accompaniments. Add sidebar $9.00.
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Arugula Salad
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$9.00
Mango, hearts of palm, avocado, marcona almonds, pineapple vinaigrette.
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Field Greens
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$8.00
Grilled monterey artichokes, goat cheese, vine ripe tomatoes, balsamic vinaigrette.
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Sesame Chicken Salad
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$10.00
Slow roasted all natural chicken, miso dressing, avocado, micro cilantro.
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Feijoada
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$6.00
Black bean stew simmered with smoked pork and bacon, toasted farofa.
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Poblano Peppers
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$12.00
Filled with smoked gouda and ricotta, guajillo chile puree.
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Pork Ribs
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$14.00
Rum guava glaze, mango coleslaw and fries.
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From The Grill
Served with steamed rice, filed greens, and farofa.
Family Style
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$28.00
Chef's selection of grilled meats and sidebar.
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Filet Mignon Skewer
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$14.00
Garlic and sweet herbs.
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New York Strips
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$18.00
9 Oz imperail valley chimichurri.
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Flank Steak
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$16.00
9 Oz Certified angus, marinated in cilantro and vinegar.
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Pork Cutlets
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$16.00
All natural center cut, coriander adobo.
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Prawns
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$14.00
Extra virgin olive oil and lemon.
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Chicken Breast Skewer
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$14.00
All natural, marinated in sweet herbs and onions.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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