CarneVino - Palazzo Hotel Menu and Prices
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CarneVino - Palazzo Hotel Menu
| Appetizers |
| Affettati Misti |
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$19.00 |
chefs selection of house cured meats
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| Fried Calamari |
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$21.00 |
Marinara and cherry peppers
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| Grilled Octopus |
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$25.00 |
Pickled vegetables and limoncello
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| Tagliata di Manzo |
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$18.00 |
Arugula, parmigiano
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| Carne Cruda |
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$23.00 |
Chopped to order steak tartare with raw mushrooms
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| Salads |
| Arugula Salad |
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$16.00 |
Goat cheese, mushrooms, and pickled onion
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| Zachs Chopped Salad |
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$18.00 |
Local beans, pepperoncini and parmigiano
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| Stracciatella |
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$23.00 |
Lonza, fava beans, and mint
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| Insalata Romana |
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$18.00 |
Sweet garlic dressing
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| Insalata Caprese |
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$25.00 |
Blistered cluster tomato and basil
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| Entrees |
| Ribs |
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$28.00 |
House smoked
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| Bone-In New York Strip |
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$70.00 | |
| Filet Mignon |
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$52.00 |
Wet aged
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| Lamb Chops |
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$39.00 | |
| Pork Chop |
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$46.00 |
20 oz bone in
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| Saltimbocca |
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$42.00 |
Prosciutto, sage and escarole
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| Steak & Eggs |
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$25.00 |
Sliced BBL Beef with local farm-raised eggs and Tuscan fries
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| Sandwiches |
| Mortadella Melt |
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$19.00 |
Robiola, arugula and pistachio
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| Milanese Sandwich |
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$23.00 |
Peperonata, parmigiano and basil
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| Vegetable Sandwich |
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$18.00 |
Grilled mushroom, roasted pepper
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| Steak Sandwich |
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$25.00 |
BBL beef, caramelized onion, horseradish crema
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| House-Made Pastrami Sandwich |
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$21.00 |
On ciabatta with fontina and pickled onion
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| The Burger |
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$25.00 |
Pancetta and onion with gorgonzola or cheddar
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| Sauces |
| Lemon Yogurt |
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$5.00 | |
| Gorgonzola Mascarpone |
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$5.00 | |
| Salsa Verde |
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$5.00 | |
| Chopped Pickled Peppers |
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$5.00 |
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| Mint Pesto |
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$5.00 | |
| Black Truffle Vinaigrette |
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$5.00 | |
| Sides |
| Warm Potato Salad |
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$9.00 | |
| Spinach with Garlic and Hot Peppers |
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$9.00 | |
| Tuscan Fries |
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$9.00 | |
| Italian Broccoli with Garlic and Pork |
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$9.00 | |
| Fried Shishito Peppers |
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$9.00 |
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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