Phaze 10 Menu and Prices
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Phaze 10 Menu
| Intro |
| Chesapeake Crab Dip |
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$10.00 | |
| Phaze 10 Wings |
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$10.00 |
Buffalo, jerk, old bay
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| Catfish Fritters |
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$10.00 | |
| Blackeye Pea Hummus |
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$6.00 | |
| Phaze 10 Spring Salad |
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$7.00 |
Add chicken $3.00, add shrimp $5.00
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| Country Caesar Salad |
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$7.00 |
Add chicken $3.00, add shrimp $5.00
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| Main Event |
| Louisiana Bayou Pasta |
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$15.00 |
Grilled chicken roasted peppers spinach cajun alfredo sauce. Add Shrimp $5.00
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| Phaze 10 Gumbo |
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$14.00 |
A rich, saucy combination of andouille sausage, chicken and traditional trinity atop saffron rice. Add shrimp $5.00
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| Bourbon BBQ Salmon |
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$17.00 |
Whipped potatoes and southern succotash
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| New Orleans Catch |
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$16.00 |
Lightly fried or blackened catfish with rice pilaf & grilled asparagus
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| Maryland Crab Cakes |
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Price may varies |
Served with two signature sides
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| Shrimp Scampi |
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$17.00 |
shrimp sauteed with garlic, butter, white wine and vine ripe tomatoes atop saffron rice
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| Shrimp-n-Grits |
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$18.00 |
Country stone ground grits topped with a ragu of sauteed shrimp, chicken andouille sausage, sweet peppers and corn
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| Yard Bird |
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$16.00 |
Herb roasted chicken half with seasonal vegetables and whipped potatoes
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| St. Louis Ribs |
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$22.00 - $16.00 |
Served with two signature sides.
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| Phaze 10 Burger |
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$10.00 |
Bourbon BBQ sharp cheddar apple-wood bacon fries
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| Sides |
| Braised Collard Greens |
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$4.00 |
| Mac & Cheese |
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$6.00 |
| Whipped Potatoes |
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$5.00 |
| Rice Pilaf |
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$4.00 |
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| Southern Succotash |
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$5.00 |
| Grilled Asparagus |
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$6.00 |
| French Fries |
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$4.00 |
| Seasonal Vegetables |
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$5.00 |
| Grand Finales |
| Flourless Chocolate Cake |
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$8.00 | |
| Sweet Potato Pie |
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$7.00 | |
| Classic Bread Pudding |
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$8.00 |
Served with milk & honey ice cream
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| Old Fashion Apple Pie |
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$8.00 |
Served with maker's mark butter pecan ice cream
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| Ice Cream - Makers Mark Butter Pecan |
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$5.00 | |
| Ice Cream - Milk & Honey |
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$5.00 | |
| Ice Cream - Jazz Man Blues |
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$5.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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