Menu With Price Menu Restaurant BT Menu

Restaurant BT Menu and Prices

4.5 based on 127 votes

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Starter

Fresh Rolls	$8.00	mixed herbs, bean sprouts, hydro lettuce, noodles & peanut sauce (gulf shrimp, chicken or tofu). MORE
Vietnamese Crispy Spring Rolls	$8.00	pork, chicken, tree ear mushrooms, noodles, chili-garlic dipping sauce. MORE
Tuna Tai Chanh	$12.00	diced cold water big-eye tuna, ginger, chili, fresh herbs, sesame, shallots & lime juice. MORE
Bo Tai Chanh	$12.00	tartare of filet mignon, ginger, garlic, chili, basil, cilantro, peanuts, shallots & lime juice. MORE
Spicy Squid Salad	$9.00	baby squid, lemongrass, chili, herbs, tossed in a tangy lime-garlic sauce. MORE
Vegetarian Samosas	$8.00	potato, mushrooms, onions, and indian garam masala, in a crisp pastry shell. MORE

Soups & Salads

Vegetarian Pumpkin	0	$8.00	pumpkin, coconut milk, galangal, scallions, peanuts & vegetarian broth. MORE
Leek & Potato	0	$9.00	puree of yukon potatoes, leek, sherry, thyme and creme fraiche. MORE
Vietnamese Cabbage & Herb Salad	0	$8.00	crunchy cabbage, onions, herbs, peanuts, shallots & ginger vinaigrette. MORE
Green Papaya Salad	0	$9.00	papaya, herbs & peanuts, tossed in a garlic, chili, key lime juice. MORE

Cucumber Salad	0	$7.00	sweet red onions, celery, sesame seeds and rice vinaigrette. MORE

Bun Noodle Salad Bowl

Rice vermicelli, mixed herbs, lettuce, bean sprouts, cucumber, daikon radish, roasted peanuts, shallots and nuoc mam dressing with:

Grilled Pork	0	$10.00
Galangal Chicken	0	$10.00
Tofu	0	$10.00
Lemongrass Beef	0	$12.00
Garlic Prawns	0	$14.00

Main Course Salads

Choice of fresh baby greens, mixed herb, arugula, carrots, red onion, with sesame vinaigrette or vietnamese cabbage and mixed herb salad with ginger vinaigrette and:

Chili Chicken	0	$10.00
Garlic Prawns	0	$13.00
Salmon	0	$13.00
Tofu	0	$10.00

Beef Tenderloin	0	$12.00

Noodles & Broth

Hanoi Beef Pho	$13.00	beef tenderloin, rice noodles, opal basil, cilantro and bean sprout. MORE
Aromatic Chicken Pho	$12.00	ashleys farm chicken, rice noodles, bean sprouts, basil, cilantro and star anise. MORE
Good Karma Tofu	$12.00	organic vegetables, soba noodles, scallions, sesame and miso broth. MORE
Salmon Soba	$13.00	alaskan king salmon, mixed organic vegetables, soba noodles and ginger ponzu broth. MORE
Lamb Stew	$12.00	cubed lamb with potatoes, carrots, bay leaves, onions, red wine, and french baguette. MORE

French-Vietnamese Baguettes

Sandwiches served with local 3 boys farm chilled japanese hydroponic cucumber salad.

Galangal Chicken	0	$10.00
Grilled Pork	0	$10.00
Beef Tenderloin	0	$12.00
D.L.T.	0	$11.00

Saturday Brunch

House Cured Salmon	$13.00	with homemade creme fraiche, ruskin tomato, onions, capers & toasted baguette. MORE
Salmon & Brie Cheese	$14.00	on fresh baked croissant with micro lettuce, tomato slices and horseradish sauce. MORE
Cleansing Crepes	$12.00	with tibetan goji berries, black mission figs, fuji apple, grapes, coconut flakes & yogurt. MORE
Seafood Omelet	$13.00	with gulf shrimp, dungeness crab, baby squids, mushrooms, onions and goat cheese. MORE
Savory Sausage Omelet	$10.00	with asian sausage, baby leeks, hydro peppers, tomatoes, and opal basil. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.