Rumbo Al Sur Menu and Prices
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Rumbo Al Sur Menu
| Dinner Menu |
| Scallop & Watermelon Ceviche |
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$14.00 |
With jicama & root vegetable chips
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| Crispy Squash Blossoms |
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$12.00 |
Stuffed with oaxaca cheese served with pimentos de padron & pumpkin seed salsa
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| Sweet Peppers & Spinach Quesadilla |
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$12.00 |
With corno di toro & lipstick peppers & avocado-salsa fresca
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| Heirloom Tomato Salad |
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$9.00 |
With watercress, grilled onions, goat cheese & chipotle-cherry vinaigrette
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| Chopped Salad |
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$9.00 |
Llittle gem, ayocote beans, corn, avocado, cherry tomatoes, green onions, radishes, parmesan, hard cooked egg & avocado-tomatillo dressing
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| Chicharron de Pollo |
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$12.00 |
Crispy chicken with aji amarillo sauce
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| Chiles Rellenos |
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$7.00 - $14.00 |
With crimini mushrooms, corn, ricotta, fromage blanc, & huitlacoche crema
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| Fried Green Tomatoes |
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$14.00 |
With avocado, bay shrimp & jalapeños in escabeche
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| Baby Back Ribs |
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$153.00 |
With tamarind-guava glaze & jicama slaw
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| Mussels Moqueca |
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$16.00 |
With tomatoes, coconut milk, cilantro & malagueta peppers
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| Pork al Pastor |
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$16.00 |
With sangre de toro beans
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| Ling Cod Tostadas |
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$16.00 |
With black beans, crema verde & nectarine salsa fresca
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| Grilled Chicken & Summer Squash Enchiladas |
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$17.00 |
With smoked early girl tomato sauce, corn, romano beans & ric
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| Sopes with Steak Alambres |
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$18.00 |
Flat iron steak with peppers, bacon & oaxaca cheese, refried pinto beans, cabbage, crema & tomato-habanero salsa
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| Sides |
| Grilled Corn Esquites |
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$6.00 |
With chile-lime aioli & cotija cheese
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| Tostaditos |
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$8.00 |
Chips, guacamole & salsa
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| Spiced Nuts |
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$5.00 |
Peanuts, pumpkin seeds & pecans with ancho chile & lime
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| Refried Black Beans Coconut Rice |
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$5.00 | |
| Desserts |
| Warm Blossom Bluff Stonefruit Galette |
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$9.00 |
With horchata crema
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| Margarita Pie |
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$9.00 |
Cointreau cream, pretzel crust, & tequila-lime caramel
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| Churros |
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$9.00 |
With mexican chocolate sauce and cajeta
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| Queso Napolitano |
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$7.00 |
Cream cheese flan with guava shortbread
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| Copa del Rumbo |
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$9.00 |
Mexican chocolate ice cream, hot fudge, dulce de leche, vanilla bean cream, pecan crunch & caramelitas
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| Ice Cream & Sorbet |
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$6.00 |
Mexican chocolate or blueberry-lemon sorbet.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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