Russian Tea Time Menu and Prices

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Beginnigs Menu
Mushroom Barley Soup
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$7.00 - $14.00
Fully vegetarian, hearty enough to protect you from fierce chicago winds
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Ukrainian Borscht
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$7.00 - $14.00
Sweet and sour soup of beets, cabbage, carrots, ns, potatoes and tomatoes, served hot with sour cream.
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Mini Potato Piroshkies
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$11.00
Five mini turnovers of mashed potatoes, sautéed onions, side of sour cream
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Blinchiki with Beef
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$16.00
3 blintzes (crepes) filled with ground beef and caramelized onions. Sautéed in butter, served over greens and drizzled with an avocado-coriander cream
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Mesclun-Field Green Salad
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$10.00
Succulent mesclun afield greens, feta cheese, cucumbers, tomatoes, sugared walnuts, balsamic vinaigrette
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Blinchiki with Cabbage
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$12.00
3 blintzes (crepes) filled with sautéed cabbage, carrots and onions and fried to crispy brown
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Lamb Samsa
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$12.00
Puff pastry dish from uzbekistan, stuffed with chopped lamb, onions, touch of cumin.
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Traditional Caesar Salad
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$9.00
With grilled chicken 15.00 With smoked salmon
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Stuffed Mushroom Caps, Azerbaijani Style
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$12.00
Baked white mushrooms (four) stuffed with spinach, onions, feta and swiss cheese
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Asparagus Vareniki
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$12.00
6 dumplings filled with asparagus, red pepper, and feta cheese. Drizzled with a lemon basil butter
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Pumpkin Vareniki
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$12.00
6 dumplings filled with pumpkin, farmer’s cheese, garlic, and onion with cinnamon butter
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Latkes
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$12.00
5 potato latkes served with apple sauce and sour cream
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Russian Herring
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$15.00
Marinated delicious filet chunks with sliced onions, Beet vinegrette salad tomatoes and cucumbers
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Baked Baby Sweet Peppers
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$8.00
Stuffed with sauteed vegetables
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Pumpkin Piroshkies
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$12.00
2 Baked puff pastry piroshkies filled with pumpkin and onion, Seasoned with salt and pepper
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Chopped Beef Liver Pate
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$14.00
With crackers and chopped onions
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Cold Vegetarian Assortment Platter
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$18.00
Ukrainian Potato Dumplings Vareniki
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$12.00 - $17.00
Classic dish of potato dumplings, boiled, tossed in butter.
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Sardines
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$12.00
Served with onions on pumpernickel toast
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Celebrating Beets
Not only is this Russian staple delicious and wholesome! Beets are a unique source of phytonutrients pigments called betalains and lutein
Salad of Baked Beets
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$9.00
Oranges, white cabbage, feta cheese with flavorful vinegar dressing, olive oil
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Daikon
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$9.00
Served with onions, feta, vinaigrette dressing
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Garbanzo Beans
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$9.00
Spinach, fresh garlic, red onions, balsamic vinegar
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Delicate Marinated Baked Beets
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$13.00
Layered on pumpernickel toast and topped with slices of smoked salmon
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Beet Caviar
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$9.00
Grated beets, prunes, and walnuts, with fresh garlic, mixed with touch of mayo
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Herring
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$14.00
Served with a scoop of russian beets vinegrette salad
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Eggplant
Eggplant
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$9.00
Sauteed sprinkled with fresh tomatoes, cilantro, garlic, olive oil
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Eggplant Duet
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$13.00
Combination of sauteed eggplant and eggplant orientale
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Main Course
Beef Stew Russkaya Podzharka
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$22.00
The newest addition to our delicious portfolio. Beef stew served over mashed potatoes with carrot salad, sweet baby peppers and baby pickle
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Russkie Chicken Kotletkas Patties
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$18.00
Three sauteed Ground Chicken breast Kotletkas, served with shitake mushroom bechamel sauce, mashed potatoes, sauerkraut, baby pickle.
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Pork Loin Schnitzel
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$18.00
Pork loin schnitzel with hunter kielbasa and beef tongue served with mashed potatoes, garlic sauce, sauerkraut and horseradish.
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Lamb Shank
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$25.00
Braised lamb shank in a rich stew of carrots, red peppers, celery, tomatoes, garlic and spices. Served over mashed potatoes and sautéed spinach
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Vegetarian Stuffed Eggplant
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$14.00
Baby eggplant stuffed with sauteed onions, carrots, red and green pepper, turnip and celery. Served on a bed of rice with tomato sauce, marinated beets and carrot salad
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Tilapia Filet en Pappillote
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$18.00
Enveloped in foil with fresh basil and tomatoes, steamed to order, tantalizing. Served with red pepper coulis, mashed sauerkraut sauteed with fresh cabbage
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Salmon Crepe Blinchik
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$18.00
Thin crepes served with norwegian smoked salmon, salmon caviar, and sour cream. Garnished with lemon, cucumber, tomato and chopped onions
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Guriev Blini
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$16.00
Two pancakes served with melted butter, raspberry sauce and sour cream. With salmon caviar
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Chicken Duran Schnitzel
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$16.00
Lightly sauteed and battered chicken breast, sauteed to golden brown, served with mashed potatoes and baked sweet pepper stuffed with carrot salad.
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Uzbek Mung Bean Stew Mashkitchiri
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$16.00
An import from India has been a vegetarian darling in uzbekistan, now nourishes chicagoans
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Stuffed Green Bell Pepper
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$14.00
Green bell pepper stuffed with a combination of sautéed vegetables celery, potatoes, carrots, turnips, onions, paprika, and cilantro. Served with brown rice, carrot salad, marinated beets
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Uzbek Chick Pea Stew Nukhat
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$16.00
A traditional dish of chick peas slowly simmered with onions, tomatoes and a hint of cinnamon. Topped with chopped onions, served with tashkent carrot and vinaigrette salads
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Chicken Liver Schnitzel
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$16.00
Lightly sauteed and served on the bed of buckwheat kasha with sauerkraut, horseradish and carrot salad.
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Chicken Croquettes Pozharskie Kotleti
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$16.00 - $20.00
Fluffy and delicate ground chicken patties rolled in bread cubes, baked and served with buckwheat kasha, marinated beets, carrot salad and bechamel mushroom cream sauce
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Chicken Breast Roulade
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$18.00
Skin-on chicken breast stuffed with spinach and ground chicken. Served with a savory mushroom sauce, sautéed baby spinach, carrot salad and mashed potatoes
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Chicken Kebob Shashlik
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$17.00
White meat kabobs marinated then grilled to perfection. Served on a bed of brown rice, fresh onions, carrot salad and uzbek tomato
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Chicken Medley Entree
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$17.00
Combination of slice chicken roulade, chicken kotletka and chicken kebob served with brown rice and sauteed spinach
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Moldavian Meatballs
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$17.00
Meatballs of ground chicken and onions, simmered in a sweet and sour tomato sauce. Served on a bed of buckwheat kasha with marinated beets and sauerkraut sauteed with fresh cabbage
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Classic Stuffed Cabbage Golubtsi
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$16.00 - $19.00
Cabbage roll stuffed with a filling of ground beef, chicken, carrots, and sautéed onions. Simmered in sweet and sour tomato sauce. Served with buckwheat kasha, sour cream, carrot salad
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Classic Beef Stroganoff
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$21.00
Lean sirloin beef sauteed and simmered in whipping and sour cream, madeira wine, mushrooms, onions, dill. Served with buckwheat kasha mixed with noodles with carrot salad and beets
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Chicken Paprikash
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$18.00
Chicken breast, simmered in the rich sauce of sour cream and paprika, served over polenta
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Family Style Platter
Seafood Platter for 2
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$70.00
An astounding platter of: smoked norwegian and smoked pastrami salmon, smoked fish of the day, 2 oz. caspian salmon caviar, sardines, 4 fresh crepes and a garnish of chopped onions, cucumbers, tomato
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Vegetarian Platter for 2
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$55.00
Begins with a tasting of potato dumplings, stuffed mushrooms, carrot salad, beet caviar, chickpea spread, and cracked wheat and vinaigrette salads.
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Russian Tea Time Platter For 2
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$68.00
To tantalize your palate we start with a tasting of meat dumplings, chicken kebob, stuffed mushrooms, carrot salad, beet caviar, chick pea spread and cracked wheat and vinaigrette salads
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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