Russian Tea Time Prices and Locations

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Beginnigs Menu
Mushroom Barley Soup$7.00 - $14.00Fully vegetarian, hearty enough to protect you from fierce chicago winds
Ukrainian Borscht$7.00 - $14.00Sweet and sour soup of beets, cabbage, carrots, ns, potatoes and tomatoes, served hot with sour cream.
Mini Potato Piroshkies$11.00Five mini turnovers of mashed potatoes, sautéed onions, side of sour cream
Blinchiki with Beef$16.003 blintzes (crepes) filled with ground beef and caramelized onions. Sautéed in butter, served over greens and drizzled with an avocado-coriander cream
Mesclun-Field Green Salad$10.00Succulent mesclun afield greens, feta cheese, cucumbers, tomatoes, sugared walnuts, balsamic vinaigrette
Blinchiki with Cabbage$12.003 blintzes (crepes) filled with sautéed cabbage, carrots and onions and fried to crispy brown
Lamb Samsa$12.00Puff pastry dish from uzbekistan, stuffed with chopped lamb, onions, touch of cumin.
Traditional Caesar Salad$9.00With grilled chicken 15.00 With smoked salmon
Stuffed Mushroom Caps, Azerbaijani Style$12.00Baked white mushrooms (four) stuffed with spinach, onions, feta and swiss cheese
Asparagus Vareniki$12.006 dumplings filled with asparagus, red pepper, and feta cheese. Drizzled with a lemon basil butter
Pumpkin Vareniki$12.006 dumplings filled with pumpkin, farmer’s cheese, garlic, and onion with cinnamon butter
Latkes$12.005 potato latkes served with apple sauce and sour cream
Russian Herring$15.00Marinated delicious filet chunks with sliced onions, Beet vinegrette salad tomatoes and cucumbers
Baked Baby Sweet Peppers$8.00Stuffed with sauteed vegetables
Pumpkin Piroshkies$12.002 Baked puff pastry piroshkies filled with pumpkin and onion, Seasoned with salt and pepper
Chopped Beef Liver Pate$14.00With crackers and chopped onions
Cold Vegetarian Assortment Platter$18.00
Ukrainian Potato Dumplings Vareniki$12.00 - $17.00Classic dish of potato dumplings, boiled, tossed in butter.
Sardines$12.00Served with onions on pumpernickel toast
Celebrating Beets
Not only is this Russian staple delicious and wholesome! Beets are a unique source of phytonutrients pigments called betalains and lutein
Salad of Baked Beets$9.00Oranges, white cabbage, feta cheese with flavorful vinegar dressing, olive oil
Daikon$9.00Served with onions, feta, vinaigrette dressing
Garbanzo Beans$9.00Spinach, fresh garlic, red onions, balsamic vinegar
Delicate Marinated Baked Beets$13.00Layered on pumpernickel toast and topped with slices of smoked salmon
Beet Caviar$9.00Grated beets, prunes, and walnuts, with fresh garlic, mixed with touch of mayo
Herring$14.00Served with a scoop of russian beets vinegrette salad
Eggplant$9.00Sauteed sprinkled with fresh tomatoes, cilantro, garlic, olive oil
Eggplant Duet$13.00Combination of sauteed eggplant and eggplant orientale
Main Course
Beef Stew Russkaya Podzharka$22.00The newest addition to our delicious portfolio. Beef stew served over mashed potatoes with carrot salad, sweet baby peppers and baby pickle
Russkie Chicken Kotletkas Patties$18.00Three sauteed Ground Chicken breast Kotletkas, served with shitake mushroom bechamel sauce, mashed potatoes, sauerkraut, baby pickle.
Pork Loin Schnitzel$18.00Pork loin schnitzel with hunter kielbasa and beef tongue served with mashed potatoes, garlic sauce, sauerkraut and horseradish.
Lamb Shank$25.00Braised lamb shank in a rich stew of carrots, red peppers, celery, tomatoes, garlic and spices. Served over mashed potatoes and sautéed spinach
Vegetarian Stuffed Eggplant$14.00Baby eggplant stuffed with sauteed onions, carrots, red and green pepper, turnip and celery. Served on a bed of rice with tomato sauce, marinated beets and carrot salad
Tilapia Filet en Pappillote$18.00Enveloped in foil with fresh basil and tomatoes, steamed to order, tantalizing. Served with red pepper coulis, mashed sauerkraut sauteed with fresh cabbage
Salmon Crepe Blinchik$18.00Thin crepes served with norwegian smoked salmon, salmon caviar, and sour cream. Garnished with lemon, cucumber, tomato and chopped onions
Guriev Blini$16.00Two pancakes served with melted butter, raspberry sauce and sour cream. With salmon caviar
Chicken Duran Schnitzel$16.00Lightly sauteed and battered chicken breast, sauteed to golden brown, served with mashed potatoes and baked sweet pepper stuffed with carrot salad.
Uzbek Mung Bean Stew Mashkitchiri$16.00An import from India has been a vegetarian darling in uzbekistan, now nourishes chicagoans
Stuffed Green Bell Pepper$14.00Green bell pepper stuffed with a combination of sautéed vegetables celery, potatoes, carrots, turnips, onions, paprika, and cilantro. Served with brown rice, carrot salad, marinated beets
Uzbek Chick Pea Stew Nukhat$16.00A traditional dish of chick peas slowly simmered with onions, tomatoes and a hint of cinnamon. Topped with chopped onions, served with tashkent carrot and vinaigrette salads
Chicken Liver Schnitzel$16.00Lightly sauteed and served on the bed of buckwheat kasha with sauerkraut, horseradish and carrot salad.
Chicken Croquettes Pozharskie Kotleti$16.00 - $20.00Fluffy and delicate ground chicken patties rolled in bread cubes, baked and served with buckwheat kasha, marinated beets, carrot salad and bechamel mushroom cream sauce
Chicken Breast Roulade$18.00Skin-on chicken breast stuffed with spinach and ground chicken. Served with a savory mushroom sauce, sautéed baby spinach, carrot salad and mashed potatoes
Chicken Kebob Shashlik$17.00White meat kabobs marinated then grilled to perfection. Served on a bed of brown rice, fresh onions, carrot salad and uzbek tomato
Chicken Medley Entree$17.00Combination of slice chicken roulade, chicken kotletka and chicken kebob served with brown rice and sauteed spinach
Moldavian Meatballs$17.00Meatballs of ground chicken and onions, simmered in a sweet and sour tomato sauce. Served on a bed of buckwheat kasha with marinated beets and sauerkraut sauteed with fresh cabbage
Classic Stuffed Cabbage Golubtsi$16.00 - $19.00Cabbage roll stuffed with a filling of ground beef, chicken, carrots, and sautéed onions. Simmered in sweet and sour tomato sauce. Served with buckwheat kasha, sour cream, carrot salad
Classic Beef Stroganoff$21.00Lean sirloin beef sauteed and simmered in whipping and sour cream, madeira wine, mushrooms, onions, dill. Served with buckwheat kasha mixed with noodles with carrot salad and beets
Chicken Paprikash$18.00Chicken breast, simmered in the rich sauce of sour cream and paprika, served over polenta
Family Style Platter
Seafood Platter for 2$70.00An astounding platter of: smoked norwegian and smoked pastrami salmon, smoked fish of the day, 2 oz. caspian salmon caviar, sardines, 4 fresh crepes and a garnish of chopped onions, cucumbers, tomato
Vegetarian Platter for 2$55.00Begins with a tasting of potato dumplings, stuffed mushrooms, carrot salad, beet caviar, chickpea spread, and cracked wheat and vinaigrette salads.
Russian Tea Time Platter For 2$68.00To tantalize your palate we start with a tasting of meat dumplings, chicken kebob, stuffed mushrooms, carrot salad, beet caviar, chick pea spread and cracked wheat and vinaigrette salads

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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