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Sakonnet Fish Company Prices and Locations

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Appetizers

Shrimp Cocktail	$1.95	served with traditional cocktail sauce or creamy horseradish.
Lobster Cakes	$8.95	house specialty! pan seared lobster cakes served with lobster cream sauce.
Grilled Wild Marinated Mushrooms	$8.95	tuscan sausage with white bean and roma tomato ragout with port wine syrup, served with tuscan bread.
Little Necks Sakonnet Style	$8.95	flashed in white wine with chorico, jalepeno, tomato, and butter.
Calamari Ala Providence	$7.95	a federal hill favorite with aioli and banana peppers.
Old Sturbridge Baked Brie	$9.95	simply baked with cranberry chutney and served with lavosh.
Grilled White Pizza	$7.95	pesto, spinach, tomato, and chevre with balsamic glaze.

Signature Seafood

Ahi Tuna Parfait	$10.25	with hijiki salad, pickled ginger, wasabi, and aged soy.
Clams Casino	$9.95	six local little necks topped with crumbs and garlic butter.
The Lobster Martini	$10.95	cracked pepper slaw topped with lobster salad and lime aioli.

Soups And Salads

dressings - ranch, raspberry vinaigrette, balsamic vinaigrette, blue cheese, cucumber dressing

New England Clam Chowder	$1.95 - $3.95	traditional new england style creamy chowder.
House Salad	$2.75	field greens lightly tossed in our house dressing with bermuda onion, diced tomato, julienne cucumbers, and shredded carrots.
Caesar Salad	$4.95	classic, lightly dressed.
Caesar Salad	$9.95	topped with chicken
Caesar Salad	$11.95	topped with salmon
Shiela's Salad	$6.95	poached pears, caramelized walnuts, and gorgonzola, served with raspberry vinaigrette.

Entrees

Baked Almond Crusted Cod	$14.95	cod with a new twist! still healthy.
Grilled Salmon	$16.95	served with an orange ginger glaze and soy butter.
Baked Scallops	$16.95	new bedford sea scallops baked in white wine and butter with lightly seasoned crumbs.
The Cowboy Lamb Steak	$21.95	a 14 oz. bone-in lamb steak with mashed potato.
Grilled Marinated Shrimp	$18.95	asian style marinated shrimp served with ginger relish and a sweet chili drizzle.
New York Sirloin	$18.95	14 oz. bourbon glazed sirloin, topped with caramelized onion.
Boston Style Chicken Dinner	$16.95	pan seared statler chicken breast served with a summer succotash and seasoned chicken broth.
Grilled Or Blackened Tuna	$17.95	topped with lime aioli and fruit salsa.
Filet Mignon	$21.95	10 oz. filet grilled and served with wild mushrooms.
Seafood Lasagna	$14.95	filled with shrimp, scallops, and lobster meat in a cream sauce. due to popular demand, we've added two more layers!
Cape Cod ... Cod	$15.95	two of the area's treasures come together: local cod and cranberry butter.
English Style Fish And Chips	$11.95	lightly battered cod with cracked pepper slaw and french fries.
Seafood Jambalaya	$19.95	traditional louisiana seafood stew served with rice and spice.
Fisherman's Platter	$19.95	scallops, cod, and shrimp lightly fried and served with french fries and cracked pepper slaw.

Pasta

Shrimp Scampi Over Linguini	$18.95	traditional garlic saute.
Little Necks Sakonnet Style	$14.95	flashed in white wine with chourico, jalapeno, tomato, and butter. served over linguni.
Grilled Vegetable Ravioli	$14.95	eight ravioli filled with grilled vegetables. served with a roasted corn salsa and summer succotash.
Pasta Primavera	$13.95	sauteed zucchini, yellow squash, tomato, roasted red pepper, spinach, parmesan, and a light cream sauce served over linguini.

Lobster

Local Coldwater Lobster		1 1/2 pound local lobster.
Baked Stuffed Lobster Yankee Style	$24.95

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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