Shackleford's Menu and Prices

4.3 based on 113 votes

Choose My State

Appetizers
Buffalo Wings
0
$8.99
served with blue cheese dressing and julienne celery.
MORE
Crab Remmick
0
$9.99
mildly spiced crab dip. served with warm french bread.
MORE
Spinach And Artichoke Dip
0
$8.99
served with warm french bread.
MORE
Fried Calamari
0
$8.99
a healthy portion of calamari lightly herb breaded, fried and served with a traditional red sauce.
MORE
Coconut Shrimp
0
$9.99
large shrimp with a light coconut breading, fried and served over mixed greens with a sriracha aioli.
MORE
Fried Oysters
0
$9.99
fried gulf oysters served over mixed greens, accompanied by a side of cocktail sauce.
MORE
Crab Cakes
0
$10.99
two broiled petite lump crabcakes with dressed bab.
MORE
Soups
French Onion Soup
0
$5.99
Crab And Roasted Red Pepper Bisque
0
$4.50 - $6.99
Soup Du Jour
0
$3.99 - $5.99
Salads
Dressings: balsamic vinaigrette (house), raspberry vinaigrette, thai ginger vinaigrette, ranch, blue cheese, oil and vinegar.
Shackleford’s House Salad
0
$4.50
cucumbers, grape tomatoes, carrots, red onions, herb croutons.
MORE
Caesar Salad
0
$5.99
caesar dressed romaine hearts, parmesan wafer, fresh parmesan shavings.
MORE
Spinach Salad
0
$6.99
baby spinach, roasted red peppers, cherrywood smoked bacon, grape tomatoes, fresh parmesan shavings, sherry vinaigrette.
MORE
Specialty Salads
Dressings: balsamic vinaigrette, raspberry vinaigrette, thai-ginger vinaigrette, ranch, blue cheese, oil and vinegar.
Chicken House Salad
0
$9.99
grilled chicken breast with mixed field greens, grape tomatoes, sliced strawberries, cucumbers, carrots and red onion. served with fresh herb croutons and a strawberry vinaigrette.
MORE
Virginia Apple Chicken Salad
0
$11.99
grilled chicken brushed with an apple brown sugar glaze and topped with sliced apple and monterey jack cheese. served over baby spinach with roasted peppers, cherry wood smoked bacon, sliced egg, and
MORE
Sirloin Salad
0
$12.99
six-ounce certified angus sirloin cooked to your liking and served over mixed field greens with fresh tarragon, tobacco onions, and gorgonzola. served with a roasted grape tomato inaigrette.
MORE
Chicken Caesar Salad
0
$10.99
grilled chicken breast served over caesar dressed romaine hearts, accompanied by a parmesan wafer and freshly shaved parmesan.
MORE
Shrimp Louis
0
$12.99
chilled jumbo shrimp and romaine hearts in a fresh herb cognac aioli dressing. tossed with asparagus tips, grape tomatoes and egg.
MORE
Salmon Spinach Salad
0
$14.99
grilled salmon served over a baby spinach, roasted peppers, asparagus and grape tomato salad. finished with toasted pine nuts and parmesan shavings. with sherry vinaigrette.
MORE
Hot Sandwiches
All hot sandwiches are served with french fries. add $.65 for any additional topping: grilled mushrooms, bacon, grilled onions, american, cheddar, swiss, provolone, monterey jack or blue cheese.
The Famous Shackle Burger
0
$7.99
seven-ounces of choice ground beef grilled to order.(don’t forget tuesdays!)
MORE
Virginia Apple Chicken Sandwich
0
$9.99
grilled with an apple brown sugar glaze. topped with sliced apple and monterey jack cheese, served on toasted ciabatta bread.
MORE
Roasted Vegetable Sandwich
0
$8.99
roasted red peppers, tomatoes, red onions, and spinach with brie. served on toasted ciabatta bread.
MORE
Sliced Sirloin Sandwich
0
$11.99
six-ounce certified angus sirloin steak grilled to your liking and topped with crisp fried tobacco onions, served open faced on herb focaccia with a side of chipotle horseradish spread.
MORE
‘Poore’ Boys Sandwich
0
$9.99
fried oysters served on a toasted kaiser with a side of tarragon aioli.
MORE
Crab Cake Sandwich
0
$11.99
a lump crab cake served on herb focaccia with a side of tartar sauce.
MORE
a lump crab cake served on herb focaccia with a side of tartar sauce.
0
$11.99
Fish And Chips
0
$14.99
lightly beer battered fried fish accompanied by cole slaw, french fries and tartar sauce.
MORE
Seafood And Artichoke Au Gratin
0
$14.99
jumbo shrimp with artichoke hearts in a parmesan and lump crab casserole, served with jasmine rice and sauteed vegetables.
MORE
Atlantic Salmon Oscar
0
$19.99
grilled salmon fillet topped with lump crab meat and bearnaise, served over a three cheese polenta cake and sauteed asparagus tips.
MORE
Shackleford’s Baby Back Ribs
0
$16.99
half rack slow roasted and topped with a sweet barbecue sauce. served with a baked sweet potato and a cabbage, grated horseradish, apple and white raisin cole slaw.
MORE
Crab Cakes
0
$18.99
sauteed lump crab cakes served with a pan fried three cheese polenta cake. served with dressed baby greens and a tarragon aioli.
MORE
Bruschetta Pasta
0
$13.99
grape tomatoes, buffalo mozzarella, artichoke hearts, shallots and fresh basil tossed with penne pasta in olive oil and butter. finished with a balsamic reduction.
MORE
Bruschetta Pasta With Chicken
0
$15.99
Bruschetta Pasta With Shrimp
0
$17.99
Shackleford’s Shrimp Pasta
0
$16.99
jumbo shrimp sauteed with shallots, garlic and basil, tossed with fettuccini, roasted red peppers and red onions in a light white wine, tomato sauce. finished with fresh shaved parmesan and basil.
MORE
Chesapeake Chicken
0
$16.99
stuffed and baked with lump crab meat and smithfield ham. served over mashed potatoes and asparagus tips. accompanied by a light dijon cream sauce.
MORE
Shrimp Alfredo
0
$16.99
sauteed jumbo shrimp tossed with fettuccini pasta in a classic alfredo sauce.
MORE
Early Bird Entrees - Blue Plate Specials
(Served from 4 to 6 pm daily).
Fish And Chips
0
$10.99
lightly beer battered fried fish accompanied by cole slaw, french fries and tartar sauce.
MORE
Chicken Parmesan
0
$10.99
chicken breast lightly breaded and pan fried. served over fettuccini pasta and finished with melted provolone cheese and marinara.
MORE
Seafood And Artichoke Au Gratin
0
$10.99
jumbo shrimp with artichoke hearts in a parmesan cheese and lump crab casserole, served with jasmine rice and sauteed vegetables.
MORE
Shackleford’s Steaks
All steaks are of the finest quality, cut in-house, and brushed with a clarified butter.
Center-Cut Sirloin
0
$18.99
nine-ounce certified angus center-cut sirloin cooked to your liking and served with au gratin potatoes, accompanied by a side house salad and sauteed vegetables.
MORE
Petit Filet Mignon
0
$22.99
six-ounce certified angus filet mignon cooked to your liking and served with au gratin potatoes. accompanied by a side house salad and sauteed vegetables.
MORE
Ribeye
0
$23.99
twelve-ounce certified angus ribeye steak cooked to your liking. accompanied by mashed potatoes and sauteed vegetables.
MORE
Raw Bar
Virginia Oysters
0
$8.99 - $14.99
Little Neck Clams
0
$6.99 - $11.99
Shrimp
0
$12.99 - $21.99
Snow Crablegs
0
$11.99 - $19.99
Baby Steamer
0
$12.99
3 oysters, 3 clams, and ¼ lb shrimp.
MORE
Jr. Steamer
0
$19.99
6 oysters, 6 clams, and ½ lb shrimp.
MORE
Sr. Steamer
0
$24.99
9 oysters, 9 clams, and ½ lb shrimp.
MORE
Big Daddy Steamer
0
$29.99
9 oysters, 9 clams, ½ lb shrimp, and ½ lb snow crablegs.
MORE
Kid’s Meals
All kid’s meals are served with choice of french fries, vegetables, fruit, or apple sauce. (sunday nights: 1/2 off all kid’s meals, under 12).
Corn Dog
0
$3.99
Grilled Cheese
0
$3.99
Chicken Strips
0
$4.99
PB & J
0
$2.99
Mac ’N’ Cheese
0
$3.99
Kid’s Shackle Burger
0
$4.99
Popcorn Shrimp
0
$4.99
Extra Sides
Loaded Baked Potato
0
$4.99
(sour cream, cheese, scallions, bacon and tomatoes.)
MORE
Mashed Potatoes
0
$2.99
Sauteed Vegetables
0
$2.99
Idaho Baked Potato
0
$2.99
Au Gratin Potatoes
0
$2.99
Baked Sweet Potato
0
$2.99
Onion Rings
0
$3.99 - $6.99
French Fries
0
$2.49 - $3.49
Sauteed Asparagus Tips
0
$2.99
Jasmine Rice
0
$2.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price