Sidney at Willoughby Run Menu and Prices

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Sidney at Willoughby Run menu

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Select Oysters on Ice
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$21.00
Smoked- cucumber mignonette crispy pappadam
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Tavern Macaroni Casserole
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$12.00
Maryland blue crab aged Vermont chedder and chevre
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Warm Grilled Flat Bread
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$8.00
Tzatziki and hummus selection of imported olives
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Crispy White Pizza with Greek Feta
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$12.00
Capers, lemon confit basil pesto
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Artisinal Cheeses
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$13.00
Chef’s selection of four toasted homemade ciabatta
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Main Courses
Warm Seasonal Quiche
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$12.00
Local organic greens banyuls vinaigrette
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Chicken Whole Wheat Wrap
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$9.00
Layered with warm garden veggies fresh ricotta cheese
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Charred Yellowfin Tuna Salad
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$16.00
Mixed greens and julienne vegetables garlic-ginger vinaigrette
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Roasted Eggplant Ravioli
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$16.00
Harissa, almond tangy cardamom sauce
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Stinging Nettles Soup
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$10.00
Wild local mushrooms crispy sweetbreads
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Salsify Puree and Broccoli Rabe
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$11.00
Chantrelle mushrooms, salsify chips
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Salmon Tataki
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$14.00
Crunchy asparagus spicy peanut dressing
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Sidney Classic Pate
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$9.00
Picholine olives, yuzu marmalade toasted homemade brioche
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Roasted Pork Loin Sandwich
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$9.00
Smoked gouda, red onion smoked red-pepper aioli
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Roasted Pork Loin Sandwich
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$9.00
Smoked gouda, red onion smoked red-pepper aioli
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Tempura of Nori-wrapped Yellowfin Tuna
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$16.00
Gochujong, napa cabbage and blue crab smoked white miso broth
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Salad of Heirloom Beets
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$11.00
Honeyed greek yogurt, oatmeal crumble and caraway tuiles
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Grilled Beef Sirloin Burger
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$12.00
Homemade ciabatta roll herbed fries
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Sweets
Dark Chocolate Tart
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$10.00
Vanilla poached pineapple coconut sorbet
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Warm Apple Tart
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$10.00
Vanilla ice cream granny smith apple sorbet caramel sauce
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Orange Croquant
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$10.00
Chocolate mousse, fresh raspberry greek yogurt sorbet
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Warm Blueberry Cake
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$10.00
Rosemary tuile lemoncello sorbet
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Spring Rhubarb Pavé
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$10.00
Bay laurel sorbet strawberry sauce
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Slow Baked Meringue
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$10.00
Bittersweet chocolate orange-yuzu sherbert
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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