Simon/AC Menu and Prices
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Simon/AC Menu
| Appetizers |
| Shrimp Cocktail |
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$13.50 |
Jumbo shrimp served with horseradish cocktail sauce
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| Clams On The 1/2 Shell |
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$9.50 |
A 1/2 dozen top necks with cocktail sauce
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| Clams Casino |
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$9.50 |
Atlantic clams baked with bacon and peppers
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| Mussels Au Gratin |
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$11.00 |
New zealand green shell mussels sauteed in a tomato leek broth, topped with aged parmesan cheese
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| Carnegie Oysters |
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$13.50 |
Extra large blue point oysters baked with creamed spinach and bacon
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| Crab Cake |
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$12.50 |
Broiled lump crab cake, tartar and cocktail sauces
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| Barbecued Pork Ribs |
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$10.50 |
Hickory smoked st. louis cut ribs glazed with whiskey barbecue sauce
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| Seafood Taco |
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$12.00 |
Corn tortilla filled with crab, shrimp, avocado, tomato, lettuce served with chipotle ketchup
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| Chopped Salad |
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$7.50 |
Chopped fresh greens with cucumbers, tomato, onions and olives
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| Entrees |
| Aged center cut midwestern beef. All entrees served with baked or mashed potatoes and broccolini |
| New York Strip Steak (10 oz) |
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$25.00 | |
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| Filet Mignon (6 oz) |
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$26.00 | |
| Filet Mignon (9 oz) |
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$32.00 | |
| Roasted Prime Rib (10 oz) |
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$25.00 | |
| Roasted Prime Rib (14 oz) |
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$32.00 | |
| Chicken Cordon Bleu |
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$19.00 |
Fresh boneless skinless chicken breast stuffed with honey ham, pepper jack cheese and garlic butter then breaded and deep fried
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| Baked Shrimp Stuffed with Crabmeat |
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$23.00 |
Jumbo shrimp topped with crabmeat imperial
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| Fried Shrimp |
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$21.00 |
Panko crusted deep fried jumbo shrimp with homemade coleslaw, tartar sauce and cocktail sauce
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| Desserts |
| Chocolate Esspresso Layer Cake |
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$5.00 |
Dark chocolate cake with espresso flavored mousse
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| NY Style Cheesecake |
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$5.00 |
With a graham cracker crust
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| Fresh Fruit Tart |
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$6.00 |
Sugar free made with seasonal fruits and berries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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