Speisen European Cuisine Menu and Prices
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Speisen European Cuisine Menu
| Appetizers, Soups & Salads |
| Breaded Swiss Cheese and Mushrooms |
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$8.00 |
With remoulade sauce
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| Toscana Platter |
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$10.00 |
Salami, prosciutto, cheese, olives, pickles, greens
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| Homemade Caesar Salad |
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$9.00 |
Add chicken $5.00
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| Cream of Potato Soup Salzburger Style |
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$5.00 | |
| Potato Gallette |
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$12.00 |
With smoked salmon, creme fraiche and capers
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| Mixed Salad |
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$6.00 |
Greens, cucumber salad, potato salad, carrot salad, tomatoes
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| Arugula |
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$10.00 |
With prosciutto and shaved parmesan cheese
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| Kasnocken |
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$12.00 |
Spatzle with cheese and roasted onions served with salad
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| French Onion Soup |
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$6.00 | |
| European Comfort Food |
| Hungarian Goulash Austrian Style with Spatzle |
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$17.00 | |
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| Cordon Blue with Fries |
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$18.00 | |
| Geschnetzeltes |
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$16.00 |
Sliced chicken and mushrooms in a creamy wine sauce with spatzle
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| Beef Stroganoff with Fettuccine |
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$19.00 | |
| Mahi Mahi |
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$18.00 |
With zesty lemon butter sauce, mashed potatoes and balsamic vegetables
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| Ragout |
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$19.00 |
Angus tenderloin bites in a rosemary red wine sauce, served with fettuccine
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| Garlic Shrimp |
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$19.00 |
Shrimp sautee with garlic and olive oil and served with paprika rice
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| Pork Loin Schweinsbraten Style |
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$16.00 |
With mashed potatoes and sauerkraut
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| Angus Tenderloin Medallions in Green Peppercorn Sauce with Fries |
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$18.00 | |
| Angus Tenderloin Medallions |
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$18.00 |
With gorgonzola sauce, mashed potatoes and vegetables
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| Pan Seared Breast of Duck |
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$20.00 |
With orange sauce or balsamic reduction, red cabbage and potato croquettes
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| Chicken Cordon Bleu |
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$18.00 |
Filled with prosciutto and cheese and served with pesto mashed potatoes and vegetables
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| Schnitzel |
| Any meat thinly sliced, bonless and pounded |
| Traditional Wiener Schnitzel |
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$20.00 |
Made from veal with butter white rice
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| Holsteiner Schnitzel |
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$18.00 |
Jager with fried egg on top
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| Schnitzel from Turkey |
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$17.00 |
Served with butter white rice
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| Jager Schnitzel |
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$17.00 |
With roasted potatoes and red cabbage
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| Champignon Schnitzel |
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$20.00 |
Veal with mushrooms, sautee arugula with bacon and mashed potatoes
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| Happy Hour Specials |
| Toscana Platter |
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$6.00 |
Prosciuto, salami, cheese, olives and pickles
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| Breaded Swiss & Mushrooms |
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$6.00 |
With remoulade sauce
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| Garlic Shrimp |
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$7.00 |
Shrimp sauteed with garlic and olive oil
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| Smoked Salmon Bites |
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$8.00 |
French bread, creme fraiche with smoked salmon
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| Bacalao Bites |
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$6.00 |
Cod fish vizcaine style
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| Home Made Caesar Salad |
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$5.00 | |
| Citrus Shrimp |
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$7.00 |
Shrimp sauteed with a zesty butter citrus sauce
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| Cheese Spatzle and Green Salad |
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$7.00 | |
| Vegetables & Side Dishes |
| Vegetable of the Day |
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$4.00 | |
| Fries |
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$4.00 | |
| Red Cabbage |
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$4.00 | |
| Spatzle |
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$4.00 |
Homemade pasta
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| Mashed Potatoes |
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$4.00 | |
| Potato Salad |
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$4.00 | |
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| White Rice |
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$3.00 | |
| Sauerkraut |
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$4.00 | |
| Potatoes Austrian Style |
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$4.00 | |
| Desserts |
| T.D.F. (To Die For) |
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$6.00 |
Warm chocolate cake with chocolate glace and hand whipped cream
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| Hot Love Ice Cream Coupe |
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$5.00 |
Vanilla ice cream, warm raspberry sauce topped with hand whipped cream
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| Apfelstrudel |
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$5.00 |
Warm austrian apple strudle with hand whipped cream
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| Menage a Trois |
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$10.00 |
T.D.F., apfelstrudel and hot love
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| Coffee & More |
| Coffee |
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$3.00 | |
| Espresso |
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$4.00 | |
| Double Espresso |
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$6.00 | |
| Cafe Vienna |
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$5.00 |
Espresso with hand whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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