St. Cecilia Menu and Prices
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St. Cecilia Menu
| Salads & Soups |
| Mixed Lettuces & Herbs |
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$8.00 |
Moscato vinegar, farm carrot, celery, radish
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| Little Gems |
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$9.00 |
Creamy lemon-anchovy vinaigrette, parmigiano, pan fried croutons
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| Minestra |
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$8.00 |
Greens, beans, tomatoes, evoo, pecorino
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| Asparagus Soup |
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$8.00 |
Chervil, creme fraiche, meyer lemon
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| Arugula & Speck |
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$16.00 |
Strawberry, burrata, walnuts, cider & mint vinaigrette
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| Poached Shrimp |
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$18.00 |
Bibb lettuce, citrus, fennel, celery, pink peppercorn vinaigrette
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| Chopped Chicken |
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$15.00 |
Lettuces, marcona, olive & artichoke, manchego, creamy oregano dressing
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| Charred Octopus |
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$17.00 |
Almonds, cured tomato, marinated beans, arugula
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| Tuna Conserva |
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$16.00 |
Bibb lettuce, olives, filet beans, potatoes, boiled egg, lemon aioli
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| Pasta |
| Squid Ink Spaghetti |
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$14.00 |
Sapelo island clams, lemon, serrano chili, garlicky crumbs
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| Ravioli |
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$11.00 |
Pea & mascarpone, pecorino, cracked pepper
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| Lumache |
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$12.00 |
Pork sugo, pecorino, herbs
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| Agnolotti |
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$13.00 |
Red wine braised beef short rib, roasted mushroom, parmigiano
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| Pansotti |
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$12.00 |
Roasted beet, ricotta, toasted walnuts, ricotta salata
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| Secondi |
| Sheepshead |
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$21.00 |
Roasted calamari, heirloom potato, fennel, citrus
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| Mahi Mahi |
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$19.00 |
Olives, garlic, tomato
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| Seafood Pan Roast |
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$17.00 |
Saffron broth, garlic toast
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| Pan Roasted Skirt Steak |
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$18.00 |
Punched potatoes, romesco, cacio e pepe aioli
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| Tartines |
| Crispy Shrimp & Calamari |
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$14.00 |
Chick peas, arugula, lemon
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| Fontina Melt |
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$14.00 |
Mushroom, frisee, fried egg, proscuitto
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| Three Toasts |
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$9.00 |
Ricotta & fava, gorgonzola & beets, asparagus, lemon & almonds
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| Panino |
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$12.00 |
Prosciutto, salame, ricotta, mostarda, arugula, chile vinaigrette
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| Polpettine |
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$12.00 |
Yellowfin tuna, san marzano chile, arugula, garlic toast
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| Salumi |
| Served with dried fruit mostarda, warm piadini |
| Prosciutto Di San Daniele |
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$14.00 - $19.00 |
| Soppressata |
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$14.00 - $19.00 |
| Molisana |
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$14.00 - $19.00 |
| Hot Coppa |
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$14.00 - $19.00 |
| Pork And Almond Terrine |
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$14.00 - $19.00 |
| For the Table |
| Whipped Ricotta |
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$5.00 |
Fresh baked focaccia, olio nuovo
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| Chilled Oysters |
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$18.00 |
Prosecco mignonette, chives
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| Crudo Of The Moment |
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$12.00 |
Citrus, baby herbs, pink peppercorns
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| Warm Olives |
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$6.00 |
Orange, rosemary
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| Salt Cod Arancini |
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$7.00 |
Caper aioli, lemon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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