Surf Room Menu and Prices

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Surf Room menu

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First Taste
Maple Leaf Duck Breast with Spiced Fruit Chutney
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$13.00
shaved asparagus, orange and fennel, sour cherry courvoisier sauce
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Smoked Salmon Tartare with Truffle Infused Sea Scallops
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$18.00
micro arugula and snow pea sprouts with a champagne vanilla bean essence
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Classic Shrimp Cocktail
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$15.00
big island greens, cold water prawns, classic cocktail sauce
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Tempura Soft Shell Crab
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$19.00
sweet chili drizzle and balsamic syrup
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Pepper Spiced Gravlox Summer Roll
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$14.00
cured salmon, avocado, cucumber, and enoki mushrooms, in rice paper with spicy mango sauce
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Ahi Sashimi
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$18.00
yellow fin tuna premium grade, wasabi and soy sauce
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Roasted Garlic Prawns
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$16.00
seasoned with togarashi spice on namasu
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The Royal Seafood Sampler
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$24.00
roasted garlic prawn, pepper spiced gravlox summer roll, ahi sashimi tempura soft shell crab
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Soup and Salad
The Surf Room Chowder
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$7.00
classic new england clam chowder
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Maui Onion Soup
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$8.00
gruyere cheese and sour dough crouton
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Big Island Meslcun Greens
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$8.00
white balsamic vinaigrette and roasted pumpkin seeds
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Baby Romaine Leaves
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$8.00
tear drop tomatoes, anchovy, foccacia croutons, lemon dijon drizzle
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Panzanella Style Maui Onion and Tomato Salad
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$8.00
hot house and golden tomatoes, caper berries and buffalo mozzarella with asiago crisp, pine nuts, balsamic honey glaze
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Peppered Ahi Niçoise Salad
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$15.00
big island greens, fingerling potatoes,tear drop tomatoes, caper berries, wax beans, kalamata olives, balsamic shallot dressing
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Big Island Baby Spinach
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$12.00
caramelized pear and candied walnuts, with prociutto, feta cheese and strawberries, warm apple smoked bacon and sherry dressing
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Entrée
Pistachio Crusted Ahi with Foie Gras and Apple Ragout
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$30.00
medium rare with braised baby romaine lettuce island sweet potato, with amaretto beurre blanc
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Sauteed Togarashi Spiced Mahi Mahi
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$28.00
kona crab stuffing, baby bok choi and pineapple-mango relish, pipikaula hash cake with soy ginger vinaigrette
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Saffron-Lime Grilled Cornish Game Hen
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$27.00
mixed grains, asparagus and spiced fruit chutney
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The Royal Seafood Bounty
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$34.00
sea scallops, blue tail shrimp and manila clams tagliatelle pasta and vine ripened tomato basil sauce
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Citrus Garlic Rubbed Petite Veal Chops
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$34.00
pan roasted fingerling potatoes, broccolini, baby carrots and seared tear drop tomatoes, morel cream
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Roasted Chilean Sea Bass with Australian Blue Shrimp
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$30.00
chinese greens with thai curry sauce coconut ginger cream and kaffir lime leaf oil
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Broiled Beef Tenderloin and Lobster Tail
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$54.00
garlic mashed potatoes and three bean ragout, truffle enhanced red wine sauce
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Fresh Maine Lobster
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$59.00
braised broccolini, lundberg wild blend grains, lobster-brandy cream
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Broiled New York Strip
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$36.00
three mustard and maytag blue cheese accompaniments, braised baby romaine, cabernet rosemary sauce
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Broiled Filet Mignon
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$38.00
garlic chive mashed potatoes, fine baby vegetables, red wine demi-glace
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price