Utsav Menu and Prices
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Utsav Menu
| Lunch Buffet |
| $20.95 per person, Monday - Friday 12pm - 2:30pm |
| Assortment of Salads & Raita |
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Price may varies |
| Appetizer |
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Price may varies |
| Tandoori Chicken |
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Price may varies |
| Two Non Vegetarian Entrees |
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Price may varies |
| Three Vegetarian Entrees |
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Price may varies |
| Lentils |
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Price may varies |
| Saffron Rice |
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Price may varies |
| Fresh Naan Served at the Table |
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Price may varies |
| Two Desserts |
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Price may varies |
| Lunch Weekend Buffet |
| $20.95 per person, Saturday & Sunday 12pm - 2:30pm |
| Pani Poori |
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Price may varies |
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| Bhel Poori |
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Price may varies |
| Aloo Bonda |
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Price may varies |
| Pav Bhaji |
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Price may varies |
| Dosa with Sambhar & Chutney |
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Price may varies |
| Uttapam |
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Price may varies |
| Two Non Vegetarian Entrees |
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Price may varies |
| Three Vegetarian Entrees |
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Price may varies |
| Kali Dal |
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Price may varies |
| Assortment of Salads & Raita |
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Price may varies |
| Saffron Rice |
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Price may varies |
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| Fresh Naan Served at the Table |
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Price may varies |
| Two Desserts |
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Price may varies |
| Lunch Box to Go |
| Daily 12pm - 2:30pm. A minimum order of two boxes is required for delivery |
| Vegetarian |
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$9.00 |
| Non-vegetarian |
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$11.00 |
| Small Plates |
| Samosa |
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$6.00 |
Potato & edamame, crisp pastry
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| Lasuni Gobhi |
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$7.00 |
Crispy cauliflower, sriracha garlic sauce
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| Corn & Mango Bhel |
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$8.00 |
Puffed rice, mangoes, potatoes, crispy corn, peanuts, chutneys
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| Shakarkandi Kaffir Lime Chaat |
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$8.00 |
Cold salad of crispy sweet potato, raw mango, arugula, kaffir lime dressing
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| Vegetable Seek Kabab |
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$10.00 |
Minced seasonal vegetables, spiced paneer, toasted spices
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| Crispy Quinoa Aloo Tikki |
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$10.00 |
Red quinoa potato patty, white pea mash, hot and sweet chutneys
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| Bombay Butter Garlic Crab |
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$16.00 |
Blue crab, garlic, cracked black pepper, crispy cumin cracker
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| Vadouvan Spiced Scallops |
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$12.00 |
Pan seared scallops, raspberry chilli chutney, cauliflower puree
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| Chilli Shrimp |
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$12.00 |
Crispy shrimp, green chilies, curry leaves
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| Chicken Kali Mirch |
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$12.00 |
Tandoori roasted boneless chicken, cracked black pepper, orange chutney
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| Chicken Seekh Kabab |
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$10.00 |
Ground chicken, fresh herbs & spices, skewered
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| Galouti Kabab |
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$12.00 |
Smoked minced lamb, mild spices, chili chutney
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| Lamb Boti Kabab |
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$12.00 |
Spice roasted lamb, mild spices, mango mustard sauce
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| Soup & Salad |
| Coconut Chicken Soup |
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$7.00 |
Coastal chicken broth, coconut milk, ginger, lemon grass
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| Utsav Salad |
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$7.00 |
Mixed baby greens, crisp seasonal vegetables, jicama, chutney vinaigrette
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| Madras Squash Soup |
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$7.00 |
Roasted squash, aromatic spices, fennel
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| Roasted Beet and Arugula Salad |
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$7.00 |
Roasted beets, mango, red onions, cucumber, crumbled paneer, orange dressing
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| From the Grill |
| Pesto Paneer Tikka |
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$17.00 |
Sandwiches of homemade cheese, green chili pesto, mango mustard sauce
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| Tandoori Baby Vegetables |
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$15.00 |
Grilled farmers market petit vegetables, aromatic spices, herb dressing
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| Nawabi Prawns |
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$28.00 |
Jumbo prawns, roasted garlic, red spices
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| Chilli Cornish Hen |
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$20.00 |
Whole Cornish hen, yogurt, chipotle chilies, tandoori spices, crisp okra salad
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| Machli Tikka |
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$27.00 |
Sea bass fillet, mild toasted spices, pickled jicama slaw
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| Duck Seek Kabab |
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$23.00 |
Minced duck, ginger, star anise, orange chili chutney
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| Reshmi Chicken Kabab |
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$21.00 |
Boneless chicken, mild toasted spices, hung yogurt
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| Murg Angarey |
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$21.00 |
Spice roasted chicken tikka, tomato chilli sauce, radish frisee
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| Adrak Ke Chaap |
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$32.00 |
Australian lamb chops, ginger, chili, fresh herbs, white pea and potato mash
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| Chef's Signature Dishes |
| Kale Do Pyaza Kadi Pakori |
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$15.00 |
Fresh kale and onion fritters, buttermilk chickpea broth
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| Paneer Chilli Relleno |
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$18.00 |
Fresh paneer bhurji stuffed roasted poblano, peppers, tomato makhni
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| Farmers Market Korma |
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$17.00 |
Seasonal fresh petit vegetables medley, paneer, almond sauce
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| Sea Bass Rasa |
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$28.00 |
Fillet of bass, Kerala coconut curry, fresh herbs, kaffir lime
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| Chicken Bharta |
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$20.00 |
Calcutta style pulled chicken, cashew cream, boiled egg, fenugreek
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| Murg Zaffrani |
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$20.00 |
Fennel roasted chicken kabab, saffron and almond sauce
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| Duck Pondicherry |
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$26.00 |
Pan seared duck breast, roasted onion, orange, chili
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| Chettinad Lamb Pepper Fry |
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$26.00 |
Pan fried lamb, onion pepper masala, crisp coconut slivers
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| Nalli Ka Korma |
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$26.00 |
Slow braised lamb shank, saffron korma reduction
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| Utsav Classics |
| Paneer Favorites |
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$16.00 |
Kadai tomato, bell peppers / Saag creamed spinach, Makhni tomato cream sauce
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| Baingan Bharta |
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$16.00 |
Charcoal grilled eggplant puree,fresh tomatoes, onions, herbs
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| Aloo Gobhi |
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$16.00 |
Pan roasted cauliflower and potatoes,fresh tomatoes, toasted cumin
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| Malai Kofta |
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$16.00 |
Mixed vegetable and cheese dumpling, creamy cashew onion sauce
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| Kurkuri Bhindi |
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$16.00 |
Crispy fried okra, toasted dry mango
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| Vegetable Taka Tak |
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$16.00 |
Stir fried cauliflower, baby vegetables, bell peppers, toasted spices
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| Lentils |
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$12.00 |
Dal Makhani/ Yellow Dal Tadka
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| Chana Masala |
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$15.00 |
North Indian style chickpeas, fresh tomatoes, roasted onions
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| Cochin Curry |
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$24.00 - $27.00 |
Sauce of coconut milk, onions & red chillies
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| Chicken Tikka Masala / Chicken Makhani |
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$20.00 |
Tandoori baked chicken, fresh tomato sauce, fenugreek
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| Lamb Classics |
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$23.00 |
Rogan Josh tomato onion sauce /Vindaloo spicy sauce, of vinegar & red chillies
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| Bhuna Mutton |
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$23.00 |
Goat meat on the bone, home-style gravy, fresh herbs
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| Biryani |
| Saffron infused basmati rice steamed with herbs & spices, served with raita. |
| Vegetable |
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$15.00 |
| Chicken |
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$18.00 |
| Goat |
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$22.00 |
| Lamb |
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$22.00 |
| Breads |
| Tandoori Roti |
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$4.00 |
Whole wheat bread
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| Naan |
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$4.00 - $5.00 |
White flour bread
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| Paratha Lacchedar |
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$5.00 |
Multi-layered whole wheat bread
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| Aloo Paratha |
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$5.00 |
Spiced potato bread
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| Kulcha - Stuffed Bread |
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$5.00 |
Onion / Spinach / Keema
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| Roomali Roti |
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$6.00 |
Napkin thin flat bread
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| Poori |
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$6.00 |
Fried whole wheat bread
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| Tokri |
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$12.00 |
Basket of Naan, Onion Kulcha, Lacchedar Paratha
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| Accompaniments |
| Rice |
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$6.00 |
Steamed / Saffron
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| Lemon Quinoa Pulao |
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$7.00 |
Red quinoa, south Indian flavors, lemon chili seasoning
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| Raita |
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$4.00 |
Crunchy Cucumber/ Beet & Pineapple/ Pickled Okra
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| Chutneys |
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$4.00 |
Spicy Tomato/ Mango Mustard/Orange Chilli
MORE
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| Appetizer |
| Choice of: |
| Wild Mushroom Uttapam |
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Price may varies |
gluten free rice and lentil pancake, wild seasonal mushrooms, coconut chutney
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| Crispy Soft Shell Crab |
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Price may varies |
kerala spices, curry leaves, tomato chutney
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| Ghee Roast Chicken |
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Price may varies |
chicken drumsticks, red chili masala, sundried tomato, curry leaves
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| Madhurai Mutton Cutlet |
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Price may varies |
minced lamb croquette, potato, green chili chutney
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| Entree |
| all entrees are served with the lemon rice, south indian vegetable stir fry and malabar paratha. Choice of: |
| Mysore Vegetable & Paneer Korma |
0
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Price may varies |
seasonal vegetables, green chili and fresh herbs, cashew nut and poppy seed sauce
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| Kerala Green Masala Roasted Seabass |
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Price may varies |
beet raita, tomato chutney
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| Kundapur Chicken |
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Price may varies |
char grilled chicken, tomato chili sauce, coconut slivers, curry leaves
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| Dessert |
| Tapioca Payasam |
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Price may varies |
cardamom flavored tapioca rice pudding, coconut sorbet and brown jagerry caramel
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| Hyderabadi Bread Pudding |
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Price may varies |
reduced saffron milk, vanilla bean ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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