Menu With Price Menu Tapas Adela Menu

Tapas Adela Menu and Prices

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Starters - Charcuterie

Chefs selection of savory snacks, charcuterie and cheeses

Jamon Serrano (Each)	0	$16.95 - $10.95
Jamon Serrano - Assortment	0	$15.95
Chorizo Artesano (Each)	0	$16.95 - $10.95
Chorizo Artesano - Assortment	0	$15.95
Lomo (Each)	0	$16.95 - $10.95
Lomo - Assortment	0	$15.95

Starters - Snacks

Chefs selection of savory snacks, charcuterie and cheeses

Roasted Vegetable Hummus (Each)	0	$16.95 - $4.95
Roasted Vegetable Hummus - Assortment	0	$9.95
Olivas (Each)	0	$16.95 - $4.95
Olivas - Assortment	0	$9.95

Tapenade de Olivas (Each)	0	$16.95 - $4.95
Tapenade de Olivas - Assortment	0	$9.95
Anchovas (Each)	0	$16.95 - $4.95
Anchovas - Assortment	0	$9.95
Marcona Almonds (Each)	0	$16.95 - $4.95
Marcona Almonds - Assortment	0	$9.95

Starters - Cheese

Chefs selection of savory snacks, charcuterie and cheeses

Drunken Goat (Each)	0	$16.95 - $10.95
Drunken Goat - Assortment	0	$15.95
Mahon (Each)	0	$16.95 - $10.95
Mahon - Assortment	0	$15.95

Valdeon (Each)	0	$16.95 - $10.95
Valdeon - Assortment	0	$15.95
Manchego (Each)	0	$16.95 - $10.95
Manchego - Assortment	0	$15.95

Soups and Salads

Adela Steak Salad	0	$11.95	sliced beef medallion over mixed greens with roasted beets and peppers. Topped with shaved red onion, valdeon cheese, and a mushroom vinaigrette MORE
Gazpacho	0	$6.95	Chilled red and golden tomato soup with jumbo lump crab, scallions, and extra virgin olive oi MORE
Ensalada Tomato	0	$6.95	Salad with red and yellow tomato, baby arugula, jicama, Manchego, and roasted tomato vinaigrette MORE
Ensalada Frutas	0	$6.95	Wild mixed baby romaine, dried apricots, golden raisins, green apples, goat cheese, candied pecans, apple vinaigrette MORE
Remolacha Asadas	0	$6.95	Roasted red and gold beets with baby arugula and goat cheese, orange vinaigrette and candied pecans MORE
Setas Asadas	0	$6.95	Roasted mushrooms with baby arugula, goat cheese, and apple vinaigrette MORE

Sopa de Tortilla y Pollo	0	$5.95	Roasted chicken, chicken stock, chipotle crema, queso fresco, fried tortilla MORE

Flatbreads

La Carne	$10.95	Beef short rib with horseradish crema, crisp bacon pieces, shaved Manchego cheese MORE
Cerdo Asado	$9.95	Slow roasted pork shoulder with roasted peppers, caramelized onion, chipotle crema and scallions MORE
Jamon Serrano	$9.95	Serrano ham with goat cheese, caramelized onions, green apples, baby arugula, and apple vinaigrette MORE
Pollo Asado	$9.95	Roasted chicken, pico, red pepper coulis, queso fresco, and herbs MORE
Setas Torta	$8.95	Vegetarian flatbread with artichokes, wild mushrooms, piquillo peppers, goat cheese and extra virgin olive oil MORE

Skewers

Camarones	0	$9.95	Shrimp with artichokes, onions, red pepper coulis and caper vinaigrette MORE
La Carne	0	$9.95	Beef with zucchini, onions, red peppers, horseradish crema MORE
Pollo	0	$8.95	Chicken with zucchini, onions, red peppers, mango relish, chimichurri MORE
Anchovy	0	$7.95	White anchovy with olives, manchego cheese, extra virgin olive oil and herbs MORE

Chorizo	0	$7.95	With olive, manchego cheese, extra virgin olive oil and herbs MORE
Verduras	0	$6.95	Tomatoes, zucchini, artichoke, onion, red bell peppers, roasted tomato emulsion MORE

From the Sea

Maryland Jumbo Lump Crab Cakes	0	$14.95	With sofrito, old bay and lemon aioli MORE
Garlic Shrimp	0	$11.95	With garlic beurre blanc MORE
Tuna Carpaccio	0	$11.95	Yellow fin tuna, extra virgin olive oil, baby arugula, tapenade, caper vinaigrette MORE
Salmon a la Riberena	0	$11.95	Over garbanzo beans with baby spinach, tomatoes, and onions topped with a caper vinaigrette MORE
Romesco Flounder	0	$10.95	Pan-seared with romesco, sofrito, baby spinach, and citrus aioli MORE
Pan Seared Diver Scallops	0	$10.95	With pistachio and sage vinaigrette, roasted cauliflower, baby spinach, and balsamic glaze MORE
Calamari	0	$9.95	Fried with padron peppers and drizzled with citrus aioli MORE
Cangrejo Queso Ravioli	0	$9.95	Hand-made 6-cheese ravioli with jumbo lump crab, crispy serrano ham, smoked paprika, sofrito, and cream MORE

Mussels PEI	0	$8.95	Mussels, spanish onion, white wine, herbs, crab spice, and old bay aioli MORE

From the Land

Baby Lamb Chops	$14.95	Served with brussels sprouts, cauliflower puree, parsley oil, and pedro ximenez syrup MORE
Grilled Steak a la Adela	$11.95	NY sirloin medallion served over a cauliflower puree with mushroom demi glace and yukon potatoes MORE
Cordero Asado	$10.95	Braised lamb tossed with garbanzo beans with wild mushrooms, roasted red peppers, and a veal demi-glace MORE
Pollo Serrano	$10.95	Tenderloin of chicken wrapped in serrano. Catalan style vegetables tossed with white beans and drizzled with red pepper coulis MORE
Pollo Confit	$9.95	Roasted leg quarter, chicken stock, potato, mushrooms, chorizo and tomato emulsion flavored with rosemary and thyme MORE
Albondigas	$9.95	Pork and beef meatballs with roasted tomato emulsion, toasted almonds and shaved Manchego cheese MORE
Cerdo Vientre	$8.95	Pork belly with spiced apple compote and white beans. Topped with a drizzle of maple and balsamic reduction MORE
Manchego Queso Ravioli	$7.95	6-Cheese ravioli with chive, smoked paprika, sofrito, and cream MORE

From the Field

Croquetas	0	$7.95	Potatoes and manchego cheese, lightly fried and served with berry compote MORE

Blistered Padron Peppers	0	$7.95	With citrus aioli and sea salt MORE
Pan Roasted Garbanzo Beans	0	$6.95	with baby spinach, red and yellow tomato, onions, herbs and a balsamic drizzle MORE
Grilled Asparagus	0	$6.95	With lemon aioli and smoked piminton MORE
Patatas Bravas	0	$6.95	Yukon gold potatoes with red pepper flakes, herbs and spicy paprika aioli MORE
Catalan Style Roasted Vegetables	0	$6.95	Eggplant, mini sweet peppers, garlic, zucchini, yellow squash, red onion, tomato, extra virgin olive oil and sea salt MORE
Alcachofas	0	$6.95	Fried artichokes with balsamic vinegar syrup MORE
Coles de Bruselas	0	$6.95	Brussels sprouts, smoked bacon, caramelized onions, extra virgin olive oil, and roasted peppers topped with sea salt MORE
Torta de Maiz	0	$6.95	Roasted corn cake with chipotle crema, pico, and queso fresco MORE
Espinaca Bebeí	0	$5.95	Baby spinach, golden raisins, candied pecans, goat cheese, sea salt, extra virgin olive oil and apple chutney MORE
Eggplant Fritas	0	$5.95	Eggplant marinated in whole milk, lightly fried, and served with sea salt and lavender honey MORE
Tortilla Espanola	0	$5.95	Spanish egg tortilla, potatoes, seasonal vegetables, lemon aioli MORE
Piquillo Peppers	0	$5.95	Stuffed with herbed goat cheese, baby arugula, red pepper coulis and olive oil MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.