Tavern at Mission Farms Menu and Prices
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Tavern at Mission Farms Menu
| Starters |
| Tomato Basil Bruschetta |
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$9.50 |
Tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
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| Hummus |
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$9.00 |
With kalamata olives, tomatoes & feta served with toasted pita, celery, cucumber, and carrots
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| Asian Chicken Skewers |
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$9.00 |
Glazed sweet soy reduction topped with coconut curry sauce and fresh cilantro
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| Artichoke & Risotto Croquettes |
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$9.50 |
Panko encrusted, crispy fried, stuffed with risotto, house pulled mozzarella, and artichoke hearts with garlic aioli
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| Grilled Baby Brie |
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$11.00 |
Apples, almonds, rosemary honey & toasted baguette
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| Chipotle BBQ Pig Wings** |
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$13.00 |
Crispy pig wings tossed in house-made chipotle BBQ sauce
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| Tavern Chicken Nachos |
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$9.00 |
Black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue
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| Tavern Cheeseburger Sliders* |
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$9.50 |
Our own recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo
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| Fajita Steak Sliders* |
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$10.00 |
Ancho seasoned steak, roasted red peppers, queso fresco & chipotle aioli
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| Calamari |
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$9.50 |
Crispy fried calamari with banana peppers. Served with chipotle aioli
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| Spicy Ahi "Tacos"* ** |
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$13.00 |
Bibb lettuce wraps, nappa cabbage slaw tossed with celery root in a sweet & sour vinaigrette, topped with seared ahi tuna, avocado, sliced jalapenos & siracha
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| Chili Seared Jumbo Shrimp |
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$14.00 |
With green chili cheese grits cake & bbq butter sauce
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| Jumbo Lump Crab Cakes |
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$14.00 |
Maryland style with remoulade
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| Prince Edward Island Mussels* |
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$13.00 |
Steamed with white wine, lemon, butter, garlic & fresh herbs
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| Tomato Basil Bruschetta |
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$9.50 |
Tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
MORE
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| Hummus |
0
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$9.00 |
With kalamata olives, tomatoes & feta served with toasted pita, cucumber, celery, and carrots
MORE
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| Asian Chicken Skewers |
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$9.00 |
Glazed sweet soy reduction topped with coconut curry sauce and fresh cilantro
MORE
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| Artichoke & Risotto Croquettes |
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$9.50 |
Panko encrusted, crispy fried, stuffed with risotto, house pulled mozzarella, and artichoke hearts with garlic aioli
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| Grilled Baby Brie |
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$11.00 |
Apples, almonds, rosemary honey & toasted baguette
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| Chipotle BBQ Pig Wings** |
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$13.00 |
Crispy pig wings tossed in house-made chipotle bbq sauce
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| Tavern Chicken Nachos |
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$9.00 |
Black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue
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| Tavern Cheeseburger Sliders* |
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$9.50 |
Our own recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo
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| Fajita Steak Sliders* |
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$10.00 |
Ancho seasoned steak, roasted red peppers, queso fresco & chipotle aioli
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| Calamari |
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$9.50 |
Crispy fried calamari with banana peppers. Served with chipotle aioli
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| Spicy Ahi "Tacos"* ** |
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$13.00 |
Bibb lettuce wraps, nappa cabbage slaw tossed with celery root in a sweet & sour vinaigrette, topped with seared ahi tuna, avocado, sliced jalapenos & siracha
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| Chili Seared Jumbo Shrimp |
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$14.00 |
With green chili cheese grits cake & bbq butter sauce
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| Jumbo Lump Crab Cakes |
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$14.00 |
Maryland style with remoulade
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| Prince Edward Island Mussels* |
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$13.00 |
Steamed with white wine, lemon, butter, garlic & fresh herbs
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| Soups & Salads |
| Most salads can be made gluten free - please inquire with your server |
| Tavern Salad |
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$8.00 - $10.00 |
Mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
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| Steakhouse Wedge |
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$8.00 - $10.00 |
Smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions
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| Traditional Caesar Salad |
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$8.00 - $10.00 |
Shaved parmesan reggiano & croutons
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| Soup & Salad |
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$12.50 |
Choose our tavern, wedge or caesar salad with choice of chef's or tomato soup
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| Grilled Steak Salad* |
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$16.00 |
Mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
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| Grilled Salmon & Kale Salad* |
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$14.00 |
Grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
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| Asian Tuna Salad* |
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$14.00 |
Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips
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| Chef's Soup |
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$4.50 - $6.50 |
Chef's soup prepared daily
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| Santa Fe Chicken Salad |
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$13.00 |
Grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette
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| Grilled Sea Scallop Salad* |
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$14.00 |
Shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, walnuts & goat
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| Grilled Vegetable Salad |
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$13.00 |
Marinated portabella, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette
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| Tomato and Fresh Herb Soup** |
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$4.00 - $6.00 |
Topped with goat cheese
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| Tavern Salad |
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$8.00 - $10.00 |
Mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
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| Steakhouse Wedge |
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$8.00 - $10.00 |
Smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions
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| Traditional Caesar Salad |
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$8.00 - $10.00 |
Shaved parmesan reggiano & croutons
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| Soup & Salad |
0
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$12.50 |
Choose our tavern, wedge or caesar salad with choice of chef's or tomato soup
MORE
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| Grilled Steak Salad* |
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$16.00 |
Mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
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| Grilled Salmon & Kale Salad* |
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$14.00 |
Grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
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| Asian Tuna Salad* |
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$14.00 |
Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips
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| Chef's Soup |
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$4.50 - $6.50 |
Chef's soup prepared daily
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| Santa Fe Chicken Salad |
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$13.00 |
Grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette
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| Grilled Sea Scallop Salad* |
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$14.00 |
Shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, walnuts & goat
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| Grilled Vegetable Salad |
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$13.00 |
Marinated portabella, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette
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| Tomato and Fresh Herb Soup** |
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$4.00 - $6.00 |
Topped with goat cheese
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| Hand Helds |
| Served with french fries unless noted - sub sautéed spinach, lemon-pepper green beans, or grilled asparagus for $1.75 |
| Blackened Tilapia Sandwich |
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$12.00 |
Ancho seasoned tilapia topped with roasted corn pico de gallo, lettuce, tomato & chipotle aioli on an onion poppy seed bun
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| Salmon Club* |
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$14.00 |
Grilled fresh salmon, crispy bacon, sliced tomatoes, spring mix, and dill aioli on a toasted egg bun
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| Crab Cake Blt |
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$15.00 |
Two crab cakes, bacon, lettuce, tomatoes & remoulade on an onion poppy seed bun
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| Curry Walnut Chicken Salad |
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$10.00 |
Made with curry, dijon mustard, mayo, apples, red onion, & walnuts served with lettuce and tomato on toasted gluten-free multigrain bread
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| Grilled 4 Cheese with Tomato Soup |
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$9.00 - $10.50 |
Swiss, provolone, cheddar & pepperjack perfectly melted with house pesto. Served with a cup of tomato soup in lieu of ff
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| Tavern Burger* |
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$10.50 |
Our own recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion
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| Short Rib Burger* |
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$14.00 |
Tavern's award winning burger patty topped with braised bbq short rib, swiss cheese, red onion, and chopped pickle
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| Grilled Steak Sandwich* |
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$13.00 |
Seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun
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| Tavern Cuban Sandwich |
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$10.00 |
Pulled pork, ham, swiss cheese, pickles & dijon mayo on cuban bread
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| Santa Fe Chicken Sandwich |
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$9.00 |
Ancho seasoned with black bean puree, shredded lettuce, charred corn salsa, queso fresco, and chipotle aioli
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| Turkey Croissant |
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$10.00 |
Topped with avocado, bacon, honey mustard & melted provolone
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| Lentil Cakes |
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$9.00 |
Curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with lightly fried pita in lieu of fries
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| Tavern Cuban Sandwich |
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$10.00 |
Pulled pork, ham, swiss cheese, pickles & dijon mayo on cuban bread
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| Turkey Croissant |
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$10.00 |
Topped with avocado, bacon, honey mustard & melted provolone
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| Tavern Burger* |
0
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$10.50 |
Our own recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion
MORE
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| Grilled Steak Sandwich* |
0
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$13.00 |
Seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun
MORE
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| Crab Cake Blt |
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$15.00 |
Two crab cakes, bacon, lettuce, tomatoes, and remoulade on an onion poppy seed bun
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| Chicken or Steak Tacos |
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$9.00 - $12.00 |
Flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli
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| Fresh Fish Sandwich or Tacos * |
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$12.00 |
Ancho seasoned tilapia topped with roasted corn pico de gallo, lettuce, tomato, and a chipotle aioli on an onion poppy seed bun or flour tortillas
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| Tacos |
| Tacos served with black beans & chili-lime slaw |
| Short Rib Tacos |
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$13.00 |
Braised short rib, nappa cabbage slaw, queso fresco, and pickled red onion on flour tortillas
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| Chicken or Steak Tacos |
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$9.00 - $12.00 |
Flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli
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| Fish Tacos |
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$12.00 |
Ancho seasoned tilapia topped with roasted corn pico de gallo, lettuce, tomato & chipotle aioli on warmed flour tortillas
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| Pulled Pork Tacos |
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$10.00 |
Flour tortillas, pepper jack queso, salsa verde & crispy fried onions
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| Lunch Features |
| Add tavern, caesar, or wedge to any main for $4 |
| Chef's Lunch Special* |
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$ |
Prepared daily by our chefs
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| Lemon Pepper Bowtie Pasta |
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$13.00 - $21.00 |
Grape tomatoes, portabella mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce. Vegetarian pasta available
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| Spicy Vegetarian Thai Bowl |
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$14.00 - $22.00 |
Thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables
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| Crispy Panko Shrimp |
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$23.00 |
Six parmesan-panko encrusted baked shrimp, chipotle creamed corn with bacon, herbed rice, and lemon butter sauce
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| Blackened Chicken Quinoa Bowl** |
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$13.00 |
Portabello mushrooms, carrots and kale topped with sweet potato puree
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| Lentil Cakes |
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$9.00 |
Curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with lightly fried pita
MORE
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| Tavern Asian Chicken |
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$15.00 |
Sautéed in a sweet soy reduction with fresh herb rice and sautéed vegetables topped with coconut curry sauce and cilantro
MORE
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| Tavern Beef Stroganoff* |
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$22.00 |
Beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
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| Lemon Pepper Tilapia** |
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$13.00 |
Served over parmesan quinoa cake with lemon vinaigrette and grilled asparagus
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| Fresh Grilled Salmon* ** |
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$19.50 |
With lemon butter sauce, fried capers, sautéed spinach, and fresh herb rice
MORE
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| Fresh Grilled Trout** |
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$19.50 |
With bacon cream sautéed brussels sprouts and whipped potatoes
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| Fresh Herb & Garlic 1/2 Chicken** |
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$15.00 |
Garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
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| Filet Mignon* ** |
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$29.50 |
With red wine demi-glace, whipped potatoes & grilled asparagus
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| Sides |
| Lemon-Pepper Green Beans |
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$5.00 |
| Cheddar Andouille Hash |
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$6.00 |
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| Whipped Potatoes |
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$5.00 |
| Mac & Cheese |
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$5.00 |
| Chipotle Creamed Corn with Bacon |
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$5.00 |
| Sautéed Spinach |
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$5.00 |
| Grilled or Steamed Asparagus |
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$5.00 |
| French Fries |
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$3.00 |
| Black Beans |
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$4.00 |
| Fresh Herb Rice |
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$3.00 |
| Black Beans & Rice |
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$4.00 |
| Cream & Bacon Sautéed Brussels Sprouts |
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$5.00 |
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| Lemon-Pepper Green Beans |
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$5.00 |
| Cheddar Andouille Hash |
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$6.00 |
| Whipped Potatoes |
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$5.00 |
| Mac & Cheese |
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$5.00 |
| Chipotle Cream Corn with Bacon |
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$5.00 |
| Sautéed Spinach |
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$5.00 |
| Grilled or Steamed Asparagus |
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$5.00 |
| French Fries |
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$3.00 |
| Black Beans |
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$4.00 |
| Fresh Herb Rice |
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$3.00 |
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| Black Beans & Rice |
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$4.00 |
| Cream & Bacon Sautéed Brussels Sprouts |
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$5.00 |
| Buttermilk Biscuit |
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$2.00 |
| Croissant |
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$3.00 |
| English Muffin |
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$2.00 |
| Bacon |
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$3.00 |
| Wheat or White Toast |
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$2.00 |
| Pork Sausage |
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$3.00 |
| Canadian Bacon |
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$3.00 |
| Cheddar Andouille Hash |
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$6.00 |
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| Al a Carte Egg |
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$2.00 |
| Tavern Potatoes |
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$2.00 |
| Sausage Gravy |
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$3.00 |
| Fresh Fruit with Lavender |
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$5.00 |
| Mains |
| Add tavern, caesar, or wedge to any main for $4 |
| Chef's Catch of the Day * |
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$ |
Prepared daily by our chefs
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| Pan Seared Sea Scallops* ** |
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$24.00 |
Served over creamed spinach with a crispy parmesan quinoa cake & topped with arugula, tomato, and red onion tossed in lemon vinaigrette
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| Fresh Grilled Trout* ** |
0
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$19.50 |
With bacon cream sautéed brussels sprouts and whipped potatoes
MORE
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| Fresh Grilled Salmon* ** |
0
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$19.50 |
With lemon butter sauce, fried capers, sautéed spinach, and fresh herb rice
MORE
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| Seafood Pot Pie* |
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$24.00 |
Scallops, shrimp, salmon, tilapia topped with fresh vegetables baked in a seafood cream sauce topped with puff pastry
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| Crispy Panko Shrimp* |
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$23.00 |
Parmesan-panko encrusted shrimp over chipotle creamed corn with bacon, herbed rice topped with lemon butter sauce
MORE
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| Filet Mignon* ** |
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$29.50 |
With red wine demi-glace, whipped potatoes & grilled asparagus
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| Cajun Ribeye* |
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$29.50 |
Marinated in cajun seasoning with cheddar andouille hash & creamed spinach
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| Pork Osso Bucco* ** |
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$24.00 |
Slowly braised, served over parmesan risotto with roasted vegetables and topped with tomato demi glace
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| Grilled Pork Porterhouse* |
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$19.50 |
With tabasco cream sauce, andouille cheddar hash, grilled asparagus & crispy fried onions
MORE
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| Tavern Beef Stroganoff* |
0
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$22.00 |
Beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
MORE
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| Fresh Herb & Garlic 1/2 Chicken** |
0
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$15.00 |
Garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
MORE
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| Tavern Asian Chicken |
0
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$15.00 |
Sautéed with sweet soy reduction, cilantro and coconut curry sauce over vegetable fried rice
MORE
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| Lemon Pepper Bowtie Pasta |
0
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$13.00 - $21.00 |
Grape tomatoes, portabella mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce.vegetarian Pasta available
MORE
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| Tavern Chicken Parmesan |
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$17.00 |
Panko encrusted with house pulled mozzarella, pesto and parmesan over fettuccine pasta tossed in tomato cream sauce with artichoke hearts
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| Spicy Vegetarian Thai Bowl |
0
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$14.00 - $22.00 |
Thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables
MORE
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| Wines by the Glass |
| Zonin Prosecco |
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Price may varies |
italy
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| Tomaiolo Pinot Grigio |
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Price may varies |
delle venezie
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| Santa Rita Sauvignon Blanc |
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Price may varies |
chile
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| Hess Select Chardonnay |
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Price may varies |
napa
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| La Chapelle de la Bastide Picpoul |
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Price may varies |
langeunoc
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| Patrizi Moscato d’ Asti |
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Price may varies |
piedmont
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| Santa Rita Pinot Noir |
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Price may varies |
chile
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| Monte Volpe Primo Rosso Zin Blend |
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Price may varies |
mendocino
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| Ancient Peaks Cabernet |
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Price may varies |
paso robles
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| Jax “Y3 Taureau” Red Blend |
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Price may varies |
napa
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| Peirano Estate Merlot |
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Price may varies |
lodi
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| Domaine Chandon Sparkling |
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Price may varies |
napa
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| Kim Crawford Sauvignon Blanc |
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Price may varies |
marlborough
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| Bloom Riesling |
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Price may varies |
germany
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| Laetitia Chardonnay |
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Price may varies |
sonoma
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| Montvina White Zinfandel |
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Price may varies |
amador county
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| Au Bon Climat Pinot Noir |
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Price may varies |
santa barbara
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| Conquista Malbec |
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Price may varies |
mendoza
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| Guenoc Cabernet |
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Price may varies |
napa
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| Alexander Valley Cabernet |
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Price may varies |
alexander valley
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| Chateau Montaud Rose |
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Price may varies |
cotes de provence
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| Sparkling & Champagne |
| Schramsberg Blanc De Blancs Sparkling |
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Price may varies |
napa
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| Veuve Clicquot (Yellow Label) |
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Price may varies |
champagne
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| J Brut Rose Sparkling |
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Price may varies |
napa
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| Pinot Noir |
| Trisateum |
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Price may varies |
willamette
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| King Estate |
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Price may varies |
willamette
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| Hirsch Bohan-Dillan |
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Price may varies |
sonoma
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| Evening Land Seven Springs |
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Price may varies |
sonoma
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| Youngberg Hill Jordan Block |
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Price may varies |
santa barbara
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| Eola |
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Price may varies |
willamette
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| Domaine Serene Yamhill |
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Price may varies |
willamette
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| Chardonnay |
| Wente |
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Price may varies |
livermore
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| Stoller |
0
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Price may varies |
dundee hills, OR
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| Rombauer |
0
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Price may varies |
napa
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| Cambria |
0
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Price may varies |
santa maria valley
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| Sonoma Cutrer |
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Price may varies |
russian river
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| Cakebread |
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Price may varies |
napa
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| Domaine Jean-Philippe Fichet |
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Price may varies |
burgundy, FR
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| Mer Soliel |
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Price may varies |
monterey
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| Cabernet Sauvignon |
| Duckhorn |
0
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Price may varies |
napa
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| Jordan |
0
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Price may varies |
alexander valley
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| Carter Reviolo |
0
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Price may varies |
napa
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| Cakebread |
0
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Price may varies |
napa
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| Caymus |
0
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Price may varies |
napa
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| Siegel |
0
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Price may varies |
colchagua valley, CH
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| Textbook |
0
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Price may varies |
napa
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| Neal |
0
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Price may varies |
napa
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| Mt. Veeder |
0
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Price may varies |
napa
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| Interesting Whites |
| Duckhorn Sauvignon Blanc |
0
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Price may varies |
napa
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| Ch. Ste. Michelle Horse Haven Sauvignon Blanc |
0
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Price may varies |
columbia valley, WA
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| Jermann Pinot Grigio |
0
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Price may varies |
venezia guilia, IT
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| Trimbach Pinot Blanc |
0
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Price may varies |
alsace, Fr
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| S. Balbo Criois Torrontes |
0
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Price may varies |
cafayate, AR
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| Legado Conde Albarino |
0
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Price may varies |
rias baixas, SP
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| 99 Vines Pinot Grigio |
0
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Price may varies |
california
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| Over the Edge Pinot Gris |
0
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Price may varies |
martinborough, NZ
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| Rudi West Riesling |
0
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Price may varies |
mosel, GE
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| Conundrum White Blend |
0
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Price may varies |
napa
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| Interesting Reds |
| Lythe Merlot |
0
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Price may varies |
sonoma
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| Duckhorn Merlot |
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Price may varies |
napa
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| Tait the Ballbuster Shiraz |
0
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Price may varies |
barossa, AU
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| Joel Gott Zinfandel |
0
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Price may varies |
california
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| Villa Parini Montepulciano |
0
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Price may varies |
abruzzi, IT
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| Mitolo Jester Shiraz |
0
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Price may varies |
mcLaren Vale, AU
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| Dussek Syrah |
0
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Price may varies |
rattle snake hills, WA
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| Freshly Inspired and Handcrafted |
| Jalisco Jalapeno Margarita |
0
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$9.75 |
El Charro Tequila, Aperol, fresh lime, jalapeno, cayanne salted rim served on the rocks
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| Tavern Sazerac |
0
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$9.75 |
Chartreuse coated glass with Bulleit Rye Whiskey, orange bitters and a single spherical ice cube
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| Cucumber Ginger Refresher |
0
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$9.75 |
Hendrick’s Gin, Elderflower Liqueur, fresh lime, fresh cucumber & ginger beer served on the rocks
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| Tavern Pimm’s |
0
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$9.75 |
Pimm’s, Hendrick’s Gin, apricot jam, fresh lemon and peach bitters topped with ginger beer and fresh mint served on the rocks
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| Melon Monk |
0
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$9.75 |
Hendrick’s Gin, Green Chartreuse, fresh honeydew melon, cucumber slice, fresh lime and lavender simple syrup served on the rocks
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| Moscato Sangria |
0
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$9.75 |
Patrizi Moscato d’Asti, Aperol, fresh blueberries & blackberries, fresh lime, peach bitters served on the rocks
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| Blueberry Cilantro Margarita |
0
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$9.75 |
El Charro Tequila, Elderflower Liqueur, fresh lime, fresh blueberries & cilantro served up or on the rocks
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| Strawberry Rhubarb Lemonade |
0
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$9.75 |
Ketel One Citroen, Aperol, fresh strawberries, fresh lemon and rhubarb bitters served on the rocks
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| Lavender Lemongrass Drop |
0
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$9.75 |
Ketel One Citroen, Cointreau, fresh lemon, lavender & lemongrass with a sugared rim served up
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| Rye Old Fashion |
0
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$9.75 |
Dark Horse Reunion Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters and fresh orange served on the rocks
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| 19th Hole Peach Palmer |
0
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$9.75 |
Dark Horse Reserve Bourbon, fresh mint and basil, peach nectar, peach bitters and Roasterie iced tea
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| Tavern Red Sangria |
0
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$9.75 |
Conquista Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters
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| Brunch |
| Substitute fresh fruit for bacon, potatoes, or biscuit for an additional $3 |
| Spinach, Tomato & Feta Egg White Omelette* |
0
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$10.00 |
Served with tavern potatoes & a buttermilk biscuit
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| Denver Omelette* |
0
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$9.00 |
Bacon, mushrooms, peppers, onion & cheddar cheese with tavern potatoes & a buttermilk biscuit
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| Traditional Eggs Benedict* |
0
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$10.00 |
English muffin, canadian bacon, poached eggs & hollandaise served with tavern potatoes
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| Crab Cake Benedict* |
0
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$17.00 |
Two crab cakes, asparagus, poached eggs & hollandaise served with tavern potatoes
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| Farmer's Benedict* |
0
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$10.00 |
Buttermilk biscuits, pork sausage, poached eggs & mornay sauce served with tavern potatoes
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| Caprese Benedict* |
0
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$10.00 |
English muffin, house pulled mozzarella, tomato, spinach, poached eggs & hollandaise served with tavern potatoes
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| Short Rib Hash* |
0
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$13.00 |
Sautéed potatoes, onions, peppers & pulled beef short rib, topped with poached eggs & chimichurri sauce
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| Tavern Breakfast Plate |
0
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$8.00 |
Two eggs prepared your favorite way, cheddar andouille hash & a buttermilk biscuit
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| Steak & Eggs* |
0
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$16.00 |
Petite tender steak topped with bearnaise sauce, two eggs prepared your favorite way, cheddar andouille hash & a buttermilk biscuit
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| Breakfast Nachos* |
0
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$10.00 |
Black bean puree, pepper jack queso, scrambled eggs, roasted corn pico de gallo, crumbled bacon & jalapeno on crispy corn tortillas served with a side of tavern potatoes
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| Tavern Huevos Rancheros* |
0
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$10.00 |
Flour tortillas, black beans, fried egg, salsa verde, charred corn salsa, avocado & queso fresco cheese, served with bacon & tavern potatoes
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| Creme Brulee French Toast* |
0
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$9.00 |
Texas toast dipped in vanilla creme brulee batter, served with bacon
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| Croissant Egg Sandwich* |
0
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$9.00 |
Bacon, fried egg & cheddar cheese on a warmed croissant, served with tavern potatoes
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| Saucisse Madame-Provencal* |
0
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$10.00 |
French baguette topped with tomato cream sauce, sausage, fried egg, swiss cheese & mornay sauce with tavern potatoes
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| Buttermilk Pancakes |
0
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$8.00 |
Served with a side of mixed berry compote & bacon
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| Country Style Biscuits & Gravy |
0
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$9.00 |
Two buttermilk biscuits topped with homemade sausage gravy served with tavern potatoes
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| Cinnamon & Sugar Quinoa |
0
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$9.00 |
With toasted almonds, dried apricot, vanilla yogurt, fresh berries & a drizzle of rosemary honey
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| Tavern Beignets or Cinnamon Sugar Donuts |
0
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$5.00 |
Made to order donuts topped with powdered sugar or rolled in cinnamon sugar served with vanilla custard sauce
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| Lunch |
| Asian Tuna Salad* |
0
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$14.00 |
Seared rare ahi tuna dotted with siracha aioli, chopped nappa cabbage tossed in a sesame citrus vinaigrette with diced mangos, avocado, red bell pepper, edamame & toasted almonds. Topped with crispy
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| Santa Fe Chicken Salad |
0
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$13.00 |
Seasoned chicken breast over mixed greens tossed with chili-lime vinaigrette, topped with black beans, charred corn salsa, queso fresco, avocado & chopped bacon. Garnished with crisp tortilla strips
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| Traditional Caesar Salad |
0
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$8.00 - $10.00 |
Chopped romaine lettuce, house caesar dressing, shaved parmesan reggiano & croutons
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| Tavern Salad |
0
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$8.00 - $10.00 |
Mixed field greens, feta cheese, sun-dried cranberries & roasted pumpkin seeds tossed with rosemary-basil vinaigrette
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| Steakhouse Wedge Salad |
0
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$8.00 - $10.00 |
Wedge of iceberg lettuce, house bleu cheese dressing, diced tomatoes & chopped smoked bacon topped with crispy fried onion straws
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| Chef's Soup |
0
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$4.50 - $6.50 | |
| Soup & Salad |
0
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$12.50 |
Bowl of soup with your choice of traditional caesar, tavern salad or steakhouse wedge
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| Grilled Salmon & Kale Salad* |
0
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$14.00 |
Grilled salmon, chopped kale with mixed greens, toasted walnuts, roasted beets, toasted garlic & shaved parmesan tossed in lemon vinaigrette
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| Tavern Burger* |
0
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$10.50 |
Our own recipe topped with cheddar cheese, bacon, lettuce, tomato & red onion. Served with french fries
MORE
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| Fresh Grilled Salmon* |
0
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$19.50 |
Lemon butter sauce, fried capers, sautéed spinach & herbed rice
MORE
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| Fresh Herb & Garlic 1/2 Chicken |
0
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$15.00 |
Oven roasted 1/2 chicken with whipped potatoes & lemon-pepper green beans.
MORE
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| Special Bar Food Menu |
| Everyday from 4pm – 6pm and 8:30pm until close |
| Tavern Chicken Nachos |
0
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$6.00 |
black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli, & pepperjack cheese fondue
MORE
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| Calamari |
0
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$6.00 |
crispy fried calamari with banana peppers. served with chipotle aioli
MORE
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| Lentil Cakes |
0
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$6.00 |
curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with grilled pita in lieu of fries
MORE
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| Chicken Satay |
0
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$6.00 |
Grilled chicken breasts with sweet soy reduction
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| Fajita Steak Sliders |
0
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$6.00 |
ancho seasoned beef tenderloin, roasted red peppers, queso fresco & chipotle aioli
MORE
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| Hummus |
0
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$6.00 |
with kalamata olives, tomatoes & feta served with toasted pita, celery and carrots
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| Tomato Basil Bruschetta |
0
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$6.00 |
tomatoes, house pulled mozzarella, basil pesto and balsamic glaze
MORE
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| Tavern Cheeseburger Sliders |
0
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$6.00 |
our own recipe with cheddar cheese, pickle, chipotle aioli, and crispy fried onions
MORE
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| Pulled Pork Tacos |
0
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$6.00 |
Two flour tortillas, salsa verde, crispy fried onions and cilantro.
MORE
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| Drink Specials |
| 4-6 PM Daily |
| Select Wines |
0
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$5.00 |
| Select Bottles of Beer |
0
|
$2.50 |
| Select Cocktails & Martinis |
0
|
$5.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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