Tequila Grill Menu and Prices
Tequila Grill Menu
| Fresh Greens |
| Taco Salad |
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$10.00 |
mixed greens, tortilla chips, chorizo, tomatoes, onions, jalapenos, cheddar cheese, and diced chicken
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| Southwest Caesar with Whole Leaf Romaine |
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$5.00 - $9.00 |
Romaine lettuce tossed with our southwest Caesar dressing and seasoned croutons,
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| Filet and Spinach Salad |
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$12.00 |
roasted beef tenderloin over baby Spinach, tossed in blue cheese dressing topped with warm goat cheese, red onions, bruchetta tomatoes and toasted pecans
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| Club Salad |
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$9.00 |
mixed salad greens, smoked ham and Turkey, peppered bacon, portabella mushrooms, tomatoes and egg, with feta and smoked gouda cheese
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| Tequila Grill Tacos |
| served with soft flour or corn tortillas with salsa, pacific rice and red beans. Guacamole upon request |
| Marinated Chicken |
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$9.00 |
| Marinated beef |
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$9.00 |
| Ancho Pork |
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$9.00 |
| Lemon Pepper Fish |
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$10.00 |
| Grilled Shrimp |
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$10.00 |
| Marinated, Chicken |
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$11.00 |
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| Marinated Beef |
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$11.00 |
| Ancho Pork |
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$11.00 |
| Lemon Pepper Fish |
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$12.00 |
| Grilled Shrimp |
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$12.00 |
| Marinated Chicken |
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$11.00 |
| Marinated Beef |
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$11.00 |
| Ancho Pork |
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$11.00 |
| Lemon Pepper Fish |
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$12.00 |
| Grilled Shrimp |
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$12.00 |
| Handfuls |
| served with your choice of the following side dishes house salad, small Caesar, steak fries, fresh fruit, red beans and pacific rice |
| Cabo San Lucas |
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$8.00 |
sliced Turkey and smoked ham with peppered bacon, lettuce, tomato and onion. Topped with jalapeno havarti cheese and served on cilantro, chili bread with lime and jalapeno aioli
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| Phoenix Cheesesteak |
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$9.00 |
shaved roast beef, portabells mushrooms, red onions and a pinch of jalapenos. Topped with melted jalapeno havarti cheese, on cilantro, chili bread and served with a side of aus jus
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| Down Under Deli |
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$9.00 |
stacked shaved tenderloin, smoked ham, Turkey and peppered bacon with red onions, tomatoes, lettuce, gouda cheese and served with our famous hacienda dip. Served on a Southwestern green chili ciabatt
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| Campground Burger |
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$6.00 |
8oz of fresh ground tenderloin with peppered bacon, lettuce, onion and cheddar cheese
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| Southwest Tuna Sandwich |
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$9.00 |
chili -rubbed ahi tuna fillet served on cilantro, chili bread with a lime and jalapeno aioli
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| Cabo San Lucas |
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$9.00 |
Sliced Turkey and smoked ham with peppered bacon, lettuce tomato and onion. Topped with jalapeno havarti cheese and served on cilantro, chili bread with lime and jalapeno aioli
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| Phoenix Cheesesteak |
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$10.00 |
shaved roast beef, portabella mushrooms, red onions and a pinch of jalapenos. Topped with melted jalapeno havarti cheese on cilantro, chili bread and served with a side of a us jus
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| Campground Burger |
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$8.00 |
3/4lb of fresh ground tenderloin with peppers, onions, portabella mushrooms mixed into the burger. Layered with crisp peppered bacon and jalapeno havarti cheese, with lettuce, tomato, onion and a pic
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| Southwestern Wraps |
| served on your choice of tortilla: Spinach and herb - sun dried tomato - Southwest chili pepper - flour |
| Cabo San Lucas |
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$8.00 |
sliced Turkey and smoked ham with peppered bacon, lettuce, tomato and onion. Topped with jalapeno havarti cheese and served on your choice of tortilla and jalapeno aioli
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| Veggie |
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$7.00 |
guacamole, cucumbers, sprouts, bruchetta tomatoes, Spinach and red onions, with feta and gouda cheese
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| Border |
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$8.00 |
blackened chicken with rice, mixed greens, cheddar cheese, roasted red peppers and guacamole
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| Tequila Grill Quesadillas |
| served with pacific rice and red beans |
| you tell us how to build your masterpiece |
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$10.00 | |
| Tortillas |
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Price may varies |
Spinach and herb - sun dried tomato - southwest chili pepper - flour
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| Meats |
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Price may varies |
marinated beef - marinated chicken - ancho pork - shrimp
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| Ingredients |
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Price may varies |
Spinach - red onions - jalapenos - portabella mushrooms - corn roasted garlic - roasted peppers - green chili's - tomatoes
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| Cheese |
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Price may varies |
monterey jack - smoked gouda - cheddar - jalapeno havarti
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| Oven - Fired Pizzas |
| Wrigley |
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$8.00 |
spicy andouille sausage, pepperoni, smoked ham and chorizo with roasted red peppers, red onions, our five - cheese blend and housemade tomato sauce
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| California Pie |
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$7.00 |
garlic - infused olive oil, our five - cheese blend, broccoli, mushrooms, shallots, Spinach, bruchetta tomatoes, artichokes and topped with fresh chopped basil
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| Sicilian Pie |
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$6.00 | |
| Build Your Own Pizza |
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$1.00 |
start with our southwest tomato sauce, topped with our five - cheese blend. Pepperoni, andouille sausage, smoked ham, pepper bacon , spicy ground beef, jamaican jerk chicken, Spinach, red onion, roas
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| Getting Things Started |
| White Chicken Chowder |
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$4.00 | |
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| Soup of The Day |
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$4.00 |
ask your server about our Chef's fresh daily selection
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| Rocky Point Shrimp |
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$8.00 |
beer - battered and corn tortilla breaded shrimp with a chipotle and honey dipping sauce
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| Margarita Kebob |
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$12.00 |
with beef tenderloin, chicken and shrimp, with a habanero and soy dipping sauce
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| La Hacienda Dip |
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$7.00 |
chicken, Spinach, artichokes, garlic and spices, in a mixture of cheese. Served with homemade tortilla chips
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| Santa Fe Rolls |
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$8.00 |
pork, onions, poblano chili's Spinach and mixed cheeses rolled into a flour tortilla. Served with a habanero and soy dipping sauce
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| Tableside Guacamole |
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$8.00 |
mashed avocados, seasoned tableside. You decide how hot or mild it's your recipe!!
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| 75th Street Strips |
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$7.00 |
chicken breast strips with a seasoned corn tortilla, breading. Your choice or dipping sauce: prairle fire - Southwest hot - midwest hot - brown sugar bbq - jamaican jerk
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| Southwest Seafood Ceviche |
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$8.00 |
tuna, halibut and shrimp with tomatoes, red onions, cilantro and fresh lime juice. Topped with fresh guacamole
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| Cuatro Dip's N Chips |
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$5.00 |
a platter of warm tortilla chips, served with fresh salsas and diablo cheese dip
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| Tequila Grill Quesadillas. |
| served with pacific rice and red beans. |
| You Tell us How to Build Your Masterpiece |
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$12.00 | |
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| Tortillas |
0
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Price may varies |
Spinach and herb - sun dried tomato - southwest chili pepper - flour
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| Meat |
0
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Price may varies |
marinated beef - marinated chicken - ancho pork - shrimp
MORE
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| Ingredients |
0
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Price may varies |
Spinach - red onions - jalapenos - portabella mushrooms - corn roasted garlic - roasted peppers - green chili's - tomatoes
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| Cheeses |
0
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Price may varies |
monterey jack - smoked gouda - cheddar - jalapeno havarti
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| Fresh Greens. |
| Tequila Grill House Salad |
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$5.00 |
mixed salad greens with tomatoes, sliced radishes, cucumbers and red onion rings
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| Southwest Caesar with Whole Leaf Romaine |
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$12.00 - $11.00 |
Romaine lettuce tossed with our southwest Caesar dressing and seasoned croutons. with blackened salmon (with capers)
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| Filet and Spinach Salad |
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$14.00 |
roasted beef tenderloin over baby Spinach, tossed in blue cheese dressing. Topped with warm goat cheese, red onions, brachetta tomatoes and toasted pecans
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| Club Salad |
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$10.00 |
mixed salad greens, smoked ham and Turkey peppered bacon, portabella mushrooms, tomatoes and egg, with feta and smoked gouda cheese
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| Tuna Salad |
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$14.00 |
seasoned quick-fried tuna strips placed on a bed of greens, cucumbers, red onions green onions and jalapenos. Tossed in honey dijon chipotle dressing and topped with fried sweet potatoes and Roma tom
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| Homemade Dressing Selections |
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Price may varies |
tequila limo vinaigrette / green chili ranch / roasted pecan and blue cheese / southwest Caesar / red wine vinegar and oil
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| Chef's Specialties |
| Sonoran Shrimp |
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$19.00 |
shrimp sauteed with ancho chiles, garlic and fresh lime juice. Topped with herbed feta cheese. Served with wilted Spinach and pacific rice
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| Sunshine Halibut |
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$19.00 |
baked achiote marinaded halibut with a sweet corn and pumpkin sauce. Served with haystack sweet potatoes and grilled asparagus
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| Chimayo Chile Crusted Ahi Tuna |
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$19.00 |
with red Chile and avocado sauce. Topped with cilantro aioli. Served with grilled asparagus and roasted potatoes
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| Grilled Meatloaf |
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$15.00 |
served with Indian summer mashed potatoes and mixed vegetables
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| Grilled Ancho Pork Tenderloin with Red Chile Sauce |
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$18.00 |
ancho Chile seasoned pork tenderloin. Served with mixed vegetables and Indian summer mashed potatoes
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| Grilled Beef Tenderloin |
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$21.00 |
adobo rubbed tenderloin fillets. Topped with a tomatillo and chipotle cream sauce. Served with grilled asparagus and Indian summer mashed potatoes
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| Phoenix Tournedos |
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$24.00 |
two grilled beef tenderloins with dungeness crab and blanched spinach, placed on top of corn tortilla encrusted potato cakes. Served with a scallion hollandaise and a guajillo mushroom sauce
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| The Tequila 'Mixed' Grill |
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$23.00 |
grilled tenderloin, tortilla chicken breast and sonoran shrimp. With Spinach linguini in a garlic and parmesan white sauce, and grilled asparagus
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| Sonoma Chicken |
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$15.00 |
boneless chicken breast sauteed in white wine, portabella mushrooms and garlic. Served with wilted Spinach with roasted potatoes
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| South Western Tortilla Chicken |
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$15.00 |
corn tortilla breaded, boneless chicken breast with a green chili relleno sauce. With Indian summer mashed potatoes and mixed vegetables`
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| Pastas |
| Linguine En Fuego |
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$6.00 |
shrimp and dungeness crab combined with portabella mushrooms, bell peppers, artichokes and sugar snap peas, tossed in a light jalapeno pesto cream sauce
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| California Garden Pasta |
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$13.00 |
wagon wheel pasta tossed with Spinach, portabella mushrooms, cherry tomatoes, garlic, broccoli, and grilled asparagus. In a light vegetables broth. Chicken or shrimp for $3
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| Anaheim Chicken Pasta |
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$15.00 |
cavatappi pasta with chicken, green chilies, tomatoes, capers and broccoli. Tossed in a lemon garlic butter
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| Sonoma Pasta |
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$14.00 |
penne pasta with chicken and portabella mushrooms. In a roasted garlic marsala cream sauce
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| Wood - Fired Pinas |
| Wrigley Special |
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$15.00 |
pepperoni andouille sausage, smoked ham, peppered bacon and ground beef with roasted peppers, onions and our southwest pizza sauce and our five - cheese blends
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| Grill Pizza Bianco |
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$12.00 |
garlic and Chile infused virgin olive oil, fresh basil, portabella mushrooms, Spinach, shallots, bruchetta tomatoes and artichokes with our five - cheese blend
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| Border Town Pizza |
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$13.00 |
jerked chicken, mushrooms, onions and tomatoes with bbq sauce and five -cheese blend
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| Sicilian Pie |
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$9.00 | |
| Build Your Own Pizza |
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Price may varies |
pepperoni, andouille sausage, smoked ham, pepper bacon , spicy ground beef, jamaican jerk chicken, Spinach, red onion, roasted red peppers, mushrooms, tomatoes artichoke hearts, broccoli, poblano Chi
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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