The Houston Club Menu and Prices

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The Houston Club menu

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Starters: For the Table
Artisan Cheese Platter
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$16.50
Selection of local meat and cheeses, toasted walnuts, spiced pecans, dried, olives and crackers
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Marguerite Flatbread
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$12.00
Tomato sauce, fresh mozzarella, basil, sliced tomato and baby arugula
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Crispy Pork Belly
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$10.00
Ginger apple butter and soy caramel sauce
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Veal & Pancetta Meatballs
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$11.00
Tomato comfit, chive oil and pepper corn demi glace
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Shrimp Romaoule
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$10.00
Poached shrimp, classic romaoulade sauce, seasonal greens and red wine honey vinaigrette
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Blackened Shrimp & Grits
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$10.00
Jalapenos chedder grits, cilantro and sriracha aioli
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Starters: For The Snack
Fire Grilled Asparagus
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$8.00
Crispy prosciutto ham, grilled grape tomatoes, balsamic syrus, olive oil and ranch drizzle
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Heirloom Tomato & Mozzarella Salad
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$9.00
Basil pesto, balsamic glaze, evoo and micro greens
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Spicy Sweet Potato Soup
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$6.00
Jack cheese croutons and applewood smoked bacon
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Chopped Caesar Salad
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$6.00
House made croutons and parmigiano reggiano
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Soup Of The Day
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$5.00
Selection changes daily
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Spinach & Arugula
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$6.00
Vine ripened tomato, shredded parmesan and honey balsamic vinaigrette
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Entrees: For the Heart
Five Spiced Seared Salmon
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$18.00
Ginger jasmine rice cake, bok choy and ponzu broth
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Thai Pesto Grilled Shrimp
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$15.00
Nape cabbage, soda noodle salad, broccoli and black sesame
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Lobster Roll
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$18.00
Classic lobster salad served on a french hoagie with pickled red onion and arugula
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Southwest Chicken Wrap
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$12.00
Grilled chicken breast, lettuce, tomato, bacon, avocado, jack cheese and ranch dressing
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Chinese Chicken Salad
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$12.00
Iceberg lettuce, napa cabbage, shredded chicken, mandarin oranges, macadamia nuts and asian vinaigrette
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Jumbo Lumb Crab Salad
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$18.00
Heirloom tomato, seasonal greens and red wine honey vinaigrette
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Entrees: For the Soul
Fire Grilled Petite Filet
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$26.00
Seasonal vegetables, fingerling potatoes and romesco demi-glace
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Pan Seared Striped Bass
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$22.00
Wild mushroom risotto and corn coulis
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Grilled Berkshire Pork Rib Chop
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$18.00
Crispy brazos valley cheddar polenta, sweet corn relish and ancho chile cream
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Whole Wheat Linguini with Chicken
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$16.00
Root vegetables and pesto cream
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Fire Grilled Kobe Burger
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$12.50
Served with lettuce, tomato, onion and choice of cheese on a grilled challah bun
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Jumbo Lump Crab Cakes
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$18.50
Wilted spinach, garlic and mango salsa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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