The Mountain House Menu and Prices

4.4 based on 104 votes

Choose My State

Appetizers
Pierogis
0
$10.00
Stuffed with braised wild boar belly and potato, topped with caramelized onion and creme fraiche
MORE
Calamari
0
$8.25
fried and served with lemon-garlic butter and cocktail sauce.
MORE
Scallop Carpaccio*
0
$12.00
Marinated in lime and ginger juice with tomato, jalapeno and avocado mousse (consists of raw seafood)
MORE
Roasted Feta Flatbread
0
$10.00
with kalamata olives, red peppers, caramelized onions, arugula and oregano pesto
MORE
Duck Confit Egg Rolls
0
$9.75
Sweet Chili-Soy Dipping Sauce
MORE
Bone Marrow
0
$14.00
with capers, shallots, lemon and olive oil. Served with crostinis.
MORE
Poblano Chili
0
$7.75
fire roasted, peeled and stuffed with havarti cheese. served with avocado salsa.
MORE
Cajun Popcorn Shrimp
0
$8.25
bay shrimp, breaded and deep fried. served with a sweet, tangy orange sauce & lemon aoli.
MORE
Grilled Rosemary Prawns*
0
$12.50
Herb marinated prawns on a rosemary skewer with jicama slaw
MORE
Salads
Mountain House Salad
0
$7.50
mixed greens with toasted hazelnuts, sun dried cranberries and fried chic peas with sherry-dijon vinaigrette.
MORE
Bleu Cheese
0
$8.00
fresh seasonal greens, green apples, roasted walnuts and point reyes bleu cheese.
MORE
Caesar Salad
0
$8.00
hearts of romaine with crouton, anchovy and caesar dressing.
MORE
Kale-Brussel Sprout*
0
$9.00
with marcona almonds, pecorino romano, maple glazed bacon and sesame vinaigrette.
MORE
Beet and Goat Cheese*
0
$9.50
Mixed Greens with roasted pistachios. red grapes, roasted beets, gaot cheese and kalamata olive vinaigrette
MORE
Grapefruit-Avocado Salad
0
$9.00
with Mache greens, Hemp Hearts and grapefruit vivaigrette
MORE
Dinner Entrees
fresh fish & wild game daily specials on facebook
Cherry Wood Smoked Duck Breast
0
$30.00
Pan Seared with a roasted red grape, golden raisin beurre rouge and wild rice compote
MORE
Rack of Lamb
0
$35.00
Marinated with Garlic, rosemary olive oil and coriander. Roasted fennel, leek potato hash, plum balsamic sauce and pine nut gremolata.
MORE
Grilled Eye of Rib Eye
0
$38.00
12oz Certified Angus rib-eye, served with green peppercorn sauce, creamed spinach and garlic mashed potato. blackened available on request.
MORE
Grilled Pork Chop
0
$28.00
center-cut loin chop with a honey mustard glaze. served with warm apple-raisin compote, potato and seasonal vegetable.
MORE
Pork Ribs
0
$23.00 - $33.00
spicy back ribs. served with fennel slaw and fries. (half order or full order)
MORE
Herb Roasted Chicken*
0
$23.00
Free range Chicken with pancetta and Kalamata Olives. served with Parmesan polenta and Madeira wine sauce.
MORE
Bison New York*
0
$38.00
Grilled 12 oz New York with Tarragon Mascarpone sauce and two potato au gratin.
MORE
Veal Saltimbocca*
0
$32.00
Veal tenderloins stuffed with prosciutto and sage over whole grain mustard spaetzle with Marsala wine-mushroom sauce
MORE
Pasta Primavera
0
$22.00 - $29.00
seasonal vegetables with oven roasted tumeric tofu and Pesto also available with chicken, scallops or prawns
MORE
Eggplant Parmesan*
0
$21.00
crispy eggplant layered with marinara and basil puree
MORE
Pan Seared Prawns and Scallops*
0
$28.00
Jumbo prawns and scallops in a Lime-cilantro butter sauce, julienne vegetables and fettuccine
MORE
Grilled Elk Medallions
0
$37.00
Sun-dried cherry-port wine sauce, chive mashed potato
MORE
Desserts
$9.00
Butterscotch Pot de Creme*
0
Price may varies
creme fraiche, caramel and sea salt
MORE
Sticky Toffee Cake*
0
Price may varies
with cinnamon ice cream
MORE
Peach Cobbler
0
Price may varies
Vanilla Ice Cream and Raspberry Puree
MORE
Lavender Panna Cotta
0
Price may varies
with pomegranate syrup and blackberry
MORE
Not So Shortcake
0
Price may varies
Strawberries and blueberries with Chantilly Cream layered with a house made scone.
MORE
Vanilla Bread Pudding
0
Price may varies
maple - brandy sauce.
MORE
Black Bottom Pecan Pie
0
Price may varies
with vanilla ice cream and a jack daniels brown sugar sauce.
MORE
Chocolate Brownie Sundae
0
Price may varies
Flourless chocolate brownie with vanilla ice cream, chocolate sauce, whipped cream and toasted walnuts
MORE
Bar Menu
Grilled Rosemary Prawns*
0
$12.50
Herb Marinated prawns on a rosemary skewer with jicama ginger slaw
MORE
Pierogis
0
$10.00
Stuffed with Braised Wild Boar Belly and potato. Topped with caramelized onion and horseradish creme fraiche
MORE
Calamari
0
$8.25
Fried and served with lemon-garlic butter and cocktail sauce
MORE
Scallop Carpaccio*
0
$14.00
Marinated in lime and ginger juice with tomato, jalapeno, and avocado mousse (consists of raw seafood)
MORE
Duck Confit Egg Rolls
0
$9.25
Sweet Chili-Soy dipping sauce
MORE
Roasted Feta Flatbread
0
$10.00
with kalamata olives, red peppers, caramelized onions, arugula and oregano pesto
MORE
Bone Marrow
0
$14.00
with capers, shallots, lemon and olive oil. Served with crostinis
MORE
Poblano Chili*
0
$7.75
Fire roasted, peeled and stuffed with havarti cheese. Served with avocado salsa
MORE
Cajun Popcorn Shrimp
0
$8.25
Bay Shrimp, battered and deep-fried.Served with a sweet, tangy orange sauce and lemon aioli.
MORE
Gnocchi
0
$9.00
with a pesto, sun-dried tomato cream sauce
MORE
Pulled Pork BBQ Sandwich
0
$9.00
Served with fries and citrus slaw
MORE
Mountain Burger
0
$8.50 - $9.50
with fries, lettuce, tomato, onion and pickle
MORE
Elk Burger
0
$9.50
6 oz. elk patty. Served with sauteed mushrooms, fries, lettuce tomato, onion and pickle.
MORE
Tuscan Chicken Sandwich
0
$11.00
Sauteed chicken with cherry peppers, black olives, pickled onion, pepperocini, roasted red bell peppers, feta, and mozzarella
MORE
Veggie Burger
0
$7.50
Made with black beans, corn and red bell pepper. Served with lettuce, tomato ,onion and pickle. Choice of fruit or fries
MORE
Chinese Chicken Salad
0
$13.95
Mixed greens, chinese noodles, almonds, baby corn and oriental dressing.
MORE
Po' Boy
0
$12.00
Popcorn shrimp with spicy remoulade, tomato, Jicama ginger slaw, and cajun fries
MORE
Other Whites
Pinot Grigio - Mezzacorona, Italy
0
$26.00
White Reisling - Storrs, Monterey,
0
$24.00
Gewurztraminer - Thomas Fogarty, Monterey,
0
$27.00
White Zinfandel - Montevina, Amador County,
0
$20.00
Sauvignon Blanc
Husch, Mendocino
0
$27.00
Matanzas Creek, Sonoma
0
$32.00
Chardonnay
Hess, Shirt Tail Vineyard, Monterey
0
$28.00
Thomas Fogarty, Santa Cruz Mountains
0
$37.00
Woodside Vineyards, Santa Cruz Mountains,
0
$42.00
Testarossa, Santa Lucia Highlands,
0
$45.00
Frank Family, Napa Valley,
0
$55.00
Rombauer, Carneros,
0
$63.00
Cakebread, Napa
0
$78.00
Sparkling Wines
JCB, Brut Rose, France
0
$45.00
Domaine Carneros, Brut, Carneros,
0
$50.00
Veuve Cliquot, Brut, N/v
0
$90.00
LaMarca, Prosecco, N/V
0
$32.00
Zinfandel
Brazin, "old Vine", Lodi,
0
$34.00
Terra D'oro, "deaver Vineyard", Amador County
0
$40.00
Ravenswood, Teldeshi, dry creek
0
$50.00
Ridge, Three Valleys
0
$48.00
Pinot Noir
Monterey Canyon, Monterey
0
$34.00
Rodney Strong, Russian River,
0
$39.00
Meiomi, California
0
$44.00
Stemmler, Carneros
0
$46.00
Hahn, Santa Lucia Highlands,
0
$50.00
Merlot
Kenwood, Yulupa, Sonoma
0
$31.00
Textbook, Napa
0
$35.00
Keenan, Carneros
0
$42.00
Cabernet Sauvignon
Joel Gott, Blend 815, California
0
$32.00
Woodside Vineyards, Kings Mountain
0
$42.00
Kenwood, Jack London, Sonoma
0
$46.00
Sebastiani, Alexander Valley, 2010
0
$52.00
Beringer, Knights Valley
0
$50.00
Mi Sueno, El Llano,
0
$68.00
Frank Family, Napa,
0
$82.00
Silver Oak, Alexander Valley,
0
$110.00
Syrah
Michael Martella, "hammer", California,
0
$40.00
Other Reds
Concannon, Petite Sirah"conservancy" Livermore
0
$30.00
Skyline Red, Lodi
0
$32.00
JC cellars, Imposter, California
0
$50.00
Beringer, Quantum
0
$62.00
Mi Sueno, El Llano, Cabernet Blend
0
$65.00
Prisoner, Napa
0
$62.00
Justin, Isoceles
0
$90.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price