The Prickly Pear Cantina Menu and Prices
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The Prickly Pear Cantina Menu
| Appetizers |
| Carnitas Bean Dip |
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$6.00 |
Tender bits of carnitas in our cheesy bean dip, served in a crispy tortilla bowl
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| Guacamole |
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$7.00 |
Made fresh with california avocados, cilantro, lime, serrano chilies & garlic
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| Quesadilla |
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$7.00 |
Flour tortilla stuffed with mexican cheeses, served with sour cream & pico de gallo (add meat for $4.00)
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| Jalapeno Chimichangas |
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$8.00 |
Roasted jalapenos & cream cheese wrapped in flour tortillas & fried served with cilantro crema
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| Taquitos |
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$8.00 |
Corn tortillas filled with chicken, shredded beef with shredded lettuce & sour cream
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| Nachos |
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$8.00 |
Tortilla chips with mexican cheese fondue, refried beans, chipotle crema & pico de gallo (add meat for $4.00)
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| Prawns A La Plancha |
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$11.00 |
Grilled wild gulf prawns with mexican cocktail sauce
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| Blackened Ahi Tuna |
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$14.00 |
Seared rare ahi tuna topped with cucumber-cilantro salsa
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| Soup & Salads |
| Chicken Tortilla Soup |
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$4.00 - $7.00 |
Onion, garlic, chili powder, tomatoes & cilantro, topped with crispy tortilla strips
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| Pozole |
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$8.00 |
Mexican stew of pork, hominy, cabbage, radishes & oregano
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| Classic Taco Salad |
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$11.00 |
Romaine lettuce, tomatoes, pinto beans, sour cream, avocado, Jack cheese, cilantro ranch dressing & choice of meat. Served in a giant flour taco shell
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| Spicy Southwest Chopped Chicken Taco Salad |
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$12.00 |
Romaine lettuce, cabbage, carrots, radishes, tomatoes, black beans, corn, cilantro ranch dressing with avocado, jack cheese & chipotle crema. Served in a giant flour taco shell
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| Baja Shrimp Salad |
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$14.00 |
Grilled gulf prawns, baby greens & romaine, pineapple salsa, avocado, with tequila lime vinaigrette
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| Baja Shrimp Salad |
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$14.00 | |
| Mexican Nicoise |
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$14.00 |
Seared rare ahi tuna, baby greens, tomatoes, hardboiled egg, carrots, radish, black beans & avocado, with tequila lime vinaigrette
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| Entree Cazuelas |
| Carnitas |
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$15.00 |
Slow roasted pork with stewed tomatoes, chilies, onions, jack cheese with beans & rice.
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| Chile Verde |
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$15.00 |
Tender chunks of braised pork in green tomatillo sauce with beans & rice.
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| Chile Colorado |
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$15.00 |
Tender chunks of braised top sirloin in red poblano sauce with beans & rice.
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| Fajitas |
| Served with peppers & onions, on a bed of sizzling mexican rice, guacamole, sour cream & flour tortillas |
| Portabella Mushroom |
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$13.00 |
| Spicy Prawns Al Diablo |
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$17.00 |
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| Chicken |
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$14.00 |
| Ny Steak Ranchero |
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$17.00 |
| Grilled Mahi-Mahi |
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$16.00 |
| Ny Steak & Prawns |
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$22.00 |
| Combo Platters |
| Served with rice & choice of beans refried-whole-black or side salad add $1.00 |
| Enchiladas |
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$9.95 - $14.95 |
Add $1.50
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| Tacos |
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$9.95 - $14.95 |
Add $1.50
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| Tamales |
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$9.95 - $14.95 |
Add $1.50
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| Chile Rellenos |
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$9.95 - $14.95 |
Add $1.50
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| Fish Taco |
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$9.95 - $14.95 |
Add $1.50
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| Taquito Platter |
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$11.95 |
Four chicken or shredded beef taquitos with shredded lettuce & sour cream
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| The Classico |
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$11.95 |
One crispy chicken taco & one cheese enchilada with red sauce
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| Grilled Or Fried Baja Platter |
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$13.95 |
Two mahi mahi tacos with pineapple salsa, shaved cabbage & cilantro crema
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| The Mexican Flag Enchilada Platter |
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$13.95 |
Three enchiladas, one shredded beef with red sauce, one chicken with green salsa verde & one cheese with mole sauce
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| Enchiladas Vera Cruz |
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$13.95 |
Pacific bay shrimp, sauteed onions & peppers with poblano cream sauce
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| Las Diablo Enchiladas |
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$13.95 |
Two ground beef & cheese enchiladas with a spicy habanero enchilada sauce
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| El Paso |
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$13.95 |
Chile relleno & tamale
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| Burritos, Tamales, Chile Rellenos & Enchiladas |
| Our Most Popular The Famoso Burrito |
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$12.00 |
Carnitas, beans, rice & cheese topped with enchilada sauce, sour cream & guacamole
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| Burrito |
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$8.50 - $10.00 |
Choice of meat, cheese, beans & rice with shredded lettuce & salsa make it a low carb bowl
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| Enchilada |
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$5.00 |
Fillings: Chicken, jack cheese, ground beef or shredded beef. Sauce: Red enchilada sauce, tomatillo salsa verde or oaxacan chocolate mole
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| Tamale |
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$5.00 | |
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| Chile Relleno |
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$7.00 |
Pacifico beer battered fire roasted poblano chile stuffed with mexican cheeses served on enchilada sauce, topped with sour cream
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| Tacos |
| Crispy Taco Shredded Beef Or Chicken |
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$5.00 |
With shredded lettuce, tomato & cotija cheese
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| Street Style Taco Carne Asada |
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$5.00 |
Chicken, ground beef, mushroom or carnitas with fresh chopped cilantro, diced onions & lime wedge
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| Unique Tacos |
| Buffalo Chicken |
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$6.00 |
| Black & Bleu |
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$6.00 |
| Spicy Tuna & Avocado |
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$7.00 |
| Kalua Pork & Pineapple |
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$6.00 |
| Shrimp Cocktail |
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$6.00 |
| Korean Sesame Beef |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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