Woodman Lodge Restaurant Steakhouse and Bar Menu and Prices

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Soup and Salad
Woodman Wedge
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$7.50
Grilled romaine heart, bacon & bleu cheese dressing. Add grilled chicken, steak or shrimp $4.00
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Caesar Wedge
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$7.50
Grilled romaine heart with parmigiano reggiano cheese, lodge caesar dressing, anchovy & croutons. Add grilled chicken, steak or shrimp $4.00
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Lodge House
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$6.50
Mixed greens, roma tomatoes, english cucumbers, parmigiano reggiano cheese & croutons. Choice of dressing
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Three-Bean Buffalo Chili
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$5.50 - $6.50
Soup De Jour
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$4.50 - $5.50
Camp 8630 Entrees
Bacon Wrapped Elk Medallions
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$42.00
Seared with cognac peppercorn sauce & sauteed wild mushrooms served with choice of mashed or baked potato.
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Wild Boar Osso Bucco
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$32.00
Stone ground mustard demi-glaze over horseradish mashed potatoes.
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Hunters Half Chicken
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$26.00
Porcini crusted boneless chicken topped with sautéed wild mushroom demi, served with home-style mashed potatoes.
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Alaskan Sea Scallops
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$32.00
Pan seared, served with foraged mushroom risotto, roasted root vegetables and saffron aioli
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Cioppino
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$26.00
Clams, mussels, scallops, shrimp & pacific fish in a classic cioppino sauce. served with garlic-herb cheese toast.
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Grilled Portabella Tian
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$24.00
Stacked portabella with grilled tomato, red onion over wild mushroom and root vegetable risotto.
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Hors D’ Oeuvres
Classic Prawn & Shrimp Cocktail
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$14.00
Local shrimp tossed in our fresh grated horseradish root cocktail sauce. Topped with Tiger prawns and served with lemon wedge.
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Coconut Tiger Prawns
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$12.00
Fried in our coconut tempura batter, served with cilantro chili sauce.
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Flash Fried Calamari
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$12.00
Fresh calamari lightly breaded and flash fried. Served with Woodmans‘ fresh grated horseradish cocktail sauce and garlic aioli sauce.
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Northwest Mussels
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$12.00 - $22.00
Steamed in our house made Cioppino sauce. Served with Lodge garlic-herb cheese toast
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Northwest Butter Clams
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$12.00 - $22.00
Steamed in Chardonnay - garlic butter herb broth. Served with Lodge garlic-herb cheese toast.
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Camp 8630 Onion Stack
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$10.00
Lightly battered Colossal onions served with Woodmans’ BBQ sauce
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Flame Grilled Whole Artichoke
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$12.00
Seasoned with olive oil and sea salt then flame grilled to perfection and served with our garlic aioli sauce
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Pan Seared Filet Mignon Tips
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$12.00
Marinated then lightly seared in a ginger-teriyaki sauce. Topped with sesame seeds and chives.
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The Woodman Grill
Served with Woodmans baked beans or coleslaw, and choice of baked potato, mashed potatoes, or fresh-cut rosemary fries.
Woodman Lodge Baby-Back Ribs
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$28.00 - $18.00
BBQ Chicken & Rib Combo
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$24.00
BBQ chicken & half-rack of baby-back ribs, grilled with woodmans smokey BBQ sauce.
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Camp 8630 Cowboy Steak (20 oz)
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$49.00
Mesquite-smoked bone-in nebraska ribeye seasoned with our cowboy-rub, topped with cilantro-lime jalapeno butter
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Steak Delmonico (18 oz)
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$55.00
Prime nebraska bone-in new york, cut from the rib-end for superior flavor.
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Prime Baseball-Cut Top Sirloin (12 oz.)
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$32.00
Niman Ranch 28-day Aged Center-cut rich with flavor.
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Steak Oscar (8oz.)
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$48.00
Aged nebraska filet mignon, topped with dungeness crab & bearnaise, over asparagus and choice of potato
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Filet Mignon (8oz.)
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$42.00
Aged nebraska filet mignon. side suggestions: gorgonzola crust, béarnaise or brandy peppercorn sauce.
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Sitting Bull’s Last Cut (16 oz.)
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$55.00
Grass-fed natural-raised buffalo ribeye.
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Double Bone-in Pork Chop
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$32.00
Topped with apple-fig compote with balsamic reduction.
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Grill Complements Sauces Sides Selection
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Price may varies
Sauteed mushrooms $5.00, gorgonzola crust $4.00, sauteed onions $4.00, peppercorn crust $4.00, cilantro-lime steak butter $3.00 cowboy steak rub $4.00 demi-glaze $5.00 - brandy peppercorn $5.00 - bea
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Slow-Roasted Prime Rib
Available friday-saturday & sunday after 4pm
Slow-Roasted Prime Rib
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$32.00 - $46.00
Lodge- cut 14 oz., pioneer- cut 18oz., woodmans- cut 22 oz.
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Burgers & Sandwiches
The Big Tatonka Burger (1/2 Lb.)
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$17.00
Buffalo burger, smoked gouda with lto. served with hand-cut rosemary fries
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Woodmans’ Filet Mignon Burger (1/2 Lb.)
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$16.00
With all the extras, plus tillamook white cheddar & bacon. served with hand-cut rosemary fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price