The Trophy Room at Old Kinderhook Menu and Prices
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The Trophy Room at Old Kinderhook Menu
| Entrées |
| Served with choice of salad house or wedge or soup loaded baked potato or french onion |
| Linguini Rose Pasta |
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$18.00 |
Andouille sausage, chicken, mushrooms, asparagus, garlic cream, marinara, parmesan tuile
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| Chicken Caprese |
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$23.00 |
Free range, all natural grilled chicken breast with tomatoes, fresh mozzarella, pesto & balsamic glaze
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| Pork Rib Chop |
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$24.00 |
Cold smoked and grilled, roasted garlic mashers, maple syrup & stone ground mustard glaze
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| Shrimp & Grits |
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$25.00 |
Gulf shrimp, andouille sausage, bacon, pan gravy & jalapeno-cheddar grits
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| Basil & Chili Oil Marinated Chilean Sea Bass |
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$36.00 |
Pesto linguini, roma tomatoes & asparagus
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| Chefs Salmon |
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Price may varies |
Ask server for todays selection
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| 1/2 lb Canadian Lobster Tail |
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$32.00 |
Oven broiled with drawn butter
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| Starters |
| Fresh Blue Point Oysters |
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$11.00 - $20.00 | |
| Colossal Onion Rings |
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$10.00 |
Triple buttermilk battered served with spicy horseradish sauce
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| Spice Rubbed Wings |
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$11.00 |
One pound, choice of buffalo or BBQ
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| Cheesesteak Egg Rolls |
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$12.00 |
Stuffed with steak, peppers, onions and pepper jack cheese served with honey mustard
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| Crab Rangoon |
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$11.00 |
5 Crab and cream cheese stuffed wontons served with jezebel sauce
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| Seared Ahi Tuna |
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$14.00 |
Rare & chilled with house pickled ginger, soy sauce and wasabi
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| Cups & Greens |
| French Onion |
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$5.00 | |
| Loaded Baked Potato Soup |
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$5.00 | |
| BLT Wedge |
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$6.00 |
Iceberg wedge, roma tomatoes, blue crumbles, apple-wood smoked bacon with blue cheese dressing
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| Tomatoes & Mozzarella |
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$8.00 |
Tomatoes, fresh mozzarella, balsamic syrup and basil infused olive oil
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| Kinderhook House |
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$5.00 |
Romaine, iceberg, fresh grated parmesan with our sweet & creamy house dressing
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| Premium Steaks |
| Served with a baked potato & choice of salad house or wedge or soup loaded baked potato or french onion |
| 6 oz. Center Cut Filet |
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$29.00 | |
| 8 oz. Center Cut Filet |
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$34.00 | |
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| Porcini Encrusted Tenderloin Medallions |
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$34.00 |
Two 4 ounce porcini mushroom encrusted filet medallions with balsamic demi and blue cheese butter
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| 20 oz. Porterhouse |
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$44.00 |
Bone-in filet & KC strip with maitre d butter
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| Handhelds |
| Served with choice of house cut fries, cole slaw or cottage cheese |
| Trophy Burger |
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$12.00 |
Served with tomato, lettuce, red onion & B&B pickles on a hawaiian roll
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| The Big Nasty Burger |
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$14.00 |
Half pound burger, maytag blue cheese, black truffle oil on a hawaiian roll
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| Kinderhook Chicken Sandwich |
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$12.00 |
Free range, all natural grilled chicken breast, swiss cheese, stone ground mustard mayo on a hawaiian roll
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| Blue Cheese Philly |
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$13.00 |
Sautéed steak, red peppers, red onions, blue cheese cream on a french roll
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| Ahi Tuna Tacos |
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$16.00 |
3 Crispy wonton tacos, avocado-salsa, tuna tartare, siracha aioli
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| St. Louis Style Pizza |
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$14.00 |
Single topping pizza. Additional toppings $1.25, pepperoni, sausage, hamburger, andouille sausage, black olives, red peppers, onions, mushrooms
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| Steak Accompaniments |
| $3.00 Choice of: Béarnaise, hollandaise, balsamic demi, blue cheese butter or maitre d onions & mushrooms |
| Oscar Style |
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$8.00 |
Asparagus, super lump crab and béarnaise
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| 1/2 lb King Crab Legs |
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$22.00 |
Steamed with drawn butter
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| Side |
| Roasted Garlic Mashers |
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$4.00 |
| Basil Oil & Garlic Broiled Tomatoes |
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$4.00 |
| Jalapeno Cheddar Grits |
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$5.00 |
| Roasted Bacon & Onion Brussel Sprouts |
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$5.00 |
| Loaded Baked Potato |
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$5.00 |
| Asparagus with Hollandaise |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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