Jalea Menu and Prices

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Jalea menu

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Drinks
Drinks
Bottle of Water
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$1.50
Soda
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$1.25 - $4.99
Dinner Soups
Dinner Soups
Aguadito Soup
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$5.00
Shredded chicken with rice, cilantro, carrots and green peas in a chicken broth.
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Chupe de Camarones Soup
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$9.00
Shrimp bisque with corn, egg, carrots, peas, rice and Lima beans.
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Caldo de Gallina Soup
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$5.00
Chicken breast with noodles, potatoes, hard boiled egg and green onions in chicken broth.
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Parihuela Soup
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$9.00
Homemade fish broth with mussels, calamari, shrimp, octopus, scallops and white fish.
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Dinner Salads
Dinner Salads
Ensalada Caesar
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$8.00
Romaine lettuce served with a homemade Caesar dressing and croutons.
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Ensalada Mediterranean
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$8.00
Baby field greens, manchego cheese, tomato, avocado, olives and walnuts. Served with balsamic vinaigrette.
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Ensalada de la Casa
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$7.00
Baby field greens, red onion, artichoke, tomato and blue cheese served with a raspberry vinaigrette.
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Dinner Ceviches
Dinner Ceviches
Ceviche Camerones y Pescado
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$17.00
Shrimp and fresh white fish.
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Ceviche Mixto
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$17.00
A combination of fresh white fish, shrimp, mussels, octopus, scallops and calamari.
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Ceviche Limeno
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$15.00
The original with fresh white fish.
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Ceviche Nikkei
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$16.00
Fresh tuna, sesame oil, soy sauce and green onions.
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Dinner Tiraditos
Dinner Tiraditos
Crema de Aji Amarillo
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$14.00
Fresh white fish with Peruvian yellow pepper cream.
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Oriental
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$15.00
Fresh tuna with ginger, sesame oil, soy sauce and a Peruvian oriental sauce.
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Tricolor
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$15.00
A combination of the aji Amarillo the rocoto and the traditional.
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Crema de Rocoto
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$14.00
Fresh white fish with Peruvian rocoto pepper sauce.
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Tradicional
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$13.00
Fresh white fish with homemade lime sauce.
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Dinner Cold Tapas
Dinner Cold Tapas
Alcachofas a la Vasca
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$8.00
Artichokes tossed with hearts of palm, bell peppers and onions.
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Causa Sampler
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$11.00
Peruvian style mashed potatoes with yellow peppers avocado with an aioli. Sampler includes one of each with tuna, chicken and crab.
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Cocktail de Camarones
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$9.00
Shrimp cocktail served with pink sauce and avocado.
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Leche de Tigre
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$8.00
Fresh white fish with corn onions and ceviche juice.
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Plato Mixto
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$11.00
Serrano ham, manchego cheese and chorizo, roasted peppers and marinated olives.
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Atun Tartare
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$8.00
Fresh tuna with capers, a basil pesto and whole grain mustard.
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Choros Chalacos
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$8.00
Fresh mussels served with onion cilantro, aji limo, Cuzco corn and tomato.
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Gambas y Aguacate
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$8.00
Fresh shrimps tossed with avocado, bell peppers and onions.
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Patatas Alioli
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$6.00
Potatoes tossed with fresh parsley in a garlic alioli.
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Dinner Hot Tapas
Dinner Tapas
A la Huancaina
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$7.00
Fried yucca or fingerling potatoes with huancaina sauce.
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Asado Limeno
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$8.00
Braised beef in a red wine with aji panca and served with white rice and mashed potato.
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Calamares
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$8.00
Sauteed calamari with lemon pepper vinaigrette or deep fried with Peruvian tarter sauce.
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Champinones Rellenos
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$8.00
Mushroom caps filled with seafood house stuffing.
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Conchas a la Parmesana
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$10.00
Fresh sea scallops with white wine, Parmesan cheese and butter.
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Gambas al Ajillo
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$8.00
Fresh shrimp in a garlic butter sherry wine sauce.
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Lomo Saltado
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$10.00
Beef tenderloin with tomato onions, soy sauce and pisco. Served with your choice of yucca or french fries.
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Papa Rellena
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$7.00
Deep fried stuffed potato with onion, ground beef, olives, egg and raisins. Served with zarsa criolla.
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Pincho de Solomillo
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$9.00
Beef tenderloin brochette served with horseradish and caramelized onions.
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Pollo en Cerveza
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$7.00
Beer-marinated chicken wings with garlic sauce.
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Rollitos de Lomo
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$7.00
A Peruvian version of the classic egg roll.
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Seco de Cordero
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$10.00
Tender pieces of lamb leg with cilantro sauce and fingerling potatoes.
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Tamales
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$7.00
Lima style with your choice of chicken or pork.
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Anticuchos
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$10.00
Beef tenderloin or chicken brochette with aji panca fingerling potatoes and a homemade green sauce.
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Berenjena Braceada
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$7.00
Stuffed eggplant, ricotta and mozzarella with tomato-basil puree.
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Cazuela de Albondigas
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$7.00
Spanish meatballs in tomato sauce.
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Chuletas de Cordero
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$15.00
Traditional Mediterranean lamp chops.
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Empanadas
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$8.00
Chicken with a creamy Peruvian yellow sauce in a puff pastry.
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Locro
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$8.00
Butternut squash with Lima beans, corn, queso freso, potato green peas and carrots.
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Lucio al Cilantro
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$10.00
Cilantro pesto marinated mahi mahi and served with green beans.
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Patatas Saltedas Picantes
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$6.00
Spicy potatoes wedges with a sun-dried tomato aioli.
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Pollo al Mojo Picon
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$7.00
Sauteed chicken breast with caramelized onions and cumin aioli.
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Queso de Cabra al Horno
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$7.00
Goat cheese in a tomato basil sauce and topped with olives.
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Salmon Asado
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$9.00
Fresh pan-roasted salmon served with garlic, tomato and basil vinaigrette.
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Setas ala Plancha
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$7.00
Mushrooms in olive oil, butter and garlic.
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Tomato, Pan y Queso
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$7.00
Mixture of tomato, manchego cheese and basil on a garlic rubbed toast point with balsamic reduction.
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Dinner Specialties
Dinner Specialties
Aji de Gallina
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$16.00
Shredded chicken breast with an Amarillo pepper cream sauce. Served with white rice and fingerling potatoes.
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Jalea
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$23.00
Our signature dish of lightly breaded seafood mixture with marinated onions, tomatoes and corn. Served with yucca and a Peruvian tartar sauce.
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Pescado a lo Macho
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$20.00
Pan fried fish topped with calamari, octopus, mussels, shrimp, scallops and white rice.
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Tacu Tacu con Bisteck
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$17.00
Traditional combination of sauteed bean and rice served with thin sliced sirloin steak.
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Bisteck a lo Pobre
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$17.00
Sirloin steak topped with fried egg and plantains. Served with white rice and french fries.
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Lomo Salatado
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$20.00
Beef tenderloin sauteed white rice and french fries. Served with white rice and french fries.
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Seco de Cordero
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$19.00
Braised lamb with cilantro sauce. Served with beans and white rice.
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Tallarines Verdes
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$16.00
Noodles with pesto sauce and thinly sliced sirloin steak.
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Dinner Specialty Rice
Dinner Specialty Rice
Arroz Chaufa
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$16.00
Classic Peruvian version of fried rice with your choice of chicken, beef or shrimp.
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Paella
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$19.00
The classic dish with saffron rice, chorizo clams, shrimp, squid, mussels, scallops, chicken and olives.
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Arroz con Mariscos
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$18.00
Yellow peppers with mussels, shrimp, scallops, calamari, octopus and green peas.
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Sides
Sides
Fresh Green Beans
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$3.95
Saffron Rice
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$3.95
Fresh Sauteed Spinach
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$3.95
Desserts
Deserts
Delicia de Chocolate
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$7.00
Flourless chocolate cake served with a raspberry coulis.
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Ojaldra de Manazana y Canela
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$7.00
Spanish apple pie served with caramel sauce and ice cream.
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Suspiro Limeno
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$6.00
Classic dulce de leche and served with whipped cream.
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Flan
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$6.00
Classic Spanish dish of caramel custard.
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Pan Perdido
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$7.00
Homemade Spanish bread pudding served with creme Anglaise.
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Alfajores
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$6.00
Traditional Peruvian shortbread cookies filled with dulce de leche.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price