The Reserve Sushi & Steakhouse Menu and Prices
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The Reserve Sushi & Steakhouse Menu
| Appetizers |
| Kani Salad Martini |
0
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$8.00 | |
| Prime Burger Sliders |
0
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$15.00 |
Barbecued carmelized onions, spicy mayo
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| Apricot Orange Glazed Tongue |
0
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$14.00 | |
| Pastrami Tacos |
0
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$12.00 | |
| Seared Tuna Pizzette |
0
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$14.00 | |
| Asian Chicken Spring Roll |
0
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$14.00 |
Mango jicama slaw, apricot hoisin dipping sauce
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| Salads |
| Add chicken $7, steak $9, salmon $9 |
| Reserve House Salad |
0
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$12.00 |
Romaine lettuce, apple, craisins, mandarin oranges, candied walnuts, apple cider vinaigrette
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| Classic Caesar |
0
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$10.00 |
Romaine lettuce, focaccia croutons, grape tomatoes, caesar dressing
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| Duck Confit Salad |
0
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$14.00 |
Duck confit, roasted beets, red onions, romaine lettuce, horseradish cream, duck skin crackling
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| Tomato Roasted Couscous Salad |
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$9.00 |
Tomato, red onion, cucumber, roasted couscous, chive, olive oil, balsamic reduction served with a crispy flatbread
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| Soups |
| Carrot Ginger Soup |
0
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$7.00 |
| Cream of Mushroom |
0
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$7.00 |
| Roasted Chicken Vegetable |
0
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$7.00 |
| Steaks and Chops |
| Cowboy 24 oz |
0
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$44.00 |
Wild mushroom, brandy cream sauce
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| 16 oz Park Avenue Ribeye |
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$38.00 |
Bordelaise sauce
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| Tournedos of Beef Au Poivre |
0
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$27.00 |
Two 5 oz. filets in a brandy cream sauce, fresh chive, and garlic oil
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| 10 oz. Filet Mignon |
0
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$29.00 |
Bearnaise sauce, light demi
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| 14 oz. Veal Chop |
0
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$38.00 |
Lemon caper sauce
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| Half Rack of Lamb |
0
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$49.00 |
Red onion marmalade
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| Fish |
| Pan Roasted Chilean Sea Bass |
0
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$32.00 |
Sauteed spinach, grape tomatoes, red pepper coulis, and garlic confit
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| Pepper Crusted Salmon with Pasta Primavera |
0
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$24.00 | |
| Tilapia Almondine |
0
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$19.00 | |
| Sesame Crusted Tuna Steak |
0
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$28.00 |
Saffron beurre blanc, and chive oil
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| Stuffed Salmon |
0
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$29.00 |
Stuffed with kani salad
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| Chefs Specialties |
| Surprise Steak |
0
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$45.00 |
Roasted fingerling potatoes & creamed spinach
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| Pan Roasted Baby Chicken |
0
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$22.00 |
With chassuer sauce
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| Pan seared Duck Breast & Duck Confit |
0
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$29.00 |
Cranberry gastrique
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| Chicken Marsala |
0
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$24.00 | |
| Beef & Chicken Duo |
0
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$26.00 |
Tournedo of beef & grilled baby chicken
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| Reserve Prime Burger |
0
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$22.00 |
Choose toppings; sauteed shallots, sauteed mushrooms, sautéed peppers, roasted garlic, guacamole. Choose sauce; barbecue, ketchup, mustard, mayo
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| Sides |
| Daikon Radish, Saffron Broth |
0
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$8.00 |
| Wild Rice Blend |
0
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$8.00 |
| Creamed Spinach, Pine Nuts |
0
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$8.00 |
| Sweet Potato Spring Rolls |
0
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$8.00 |
| Beer Batter Onion Rings |
0
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$8.00 |
| Roasted Fingerling Potatoes |
0
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$8.00 |
| String Beans Almondine |
0
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$8.00 |
| Spiced French Fries |
0
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$8.00 |
| Brown Rice with Apples & Craisins |
0
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$8.00 |
| Sauteed Button Mushrooms |
0
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$8.00 |
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| Drinks - Smoothies |
| Blue-Cran Smoothie |
0
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$6.00 |
| Berry Smoothie |
0
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$6.00 |
| Peach Orange Smoothie |
0
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$6.00 |
| Pineapple Orange Mango Smoothie |
0
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$6.00 |
| Pina Colada |
0
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$6.00 |
| Beverages |
| Coffee |
0
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$2.50 |
| Tea |
0
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$2.50 |
| Fountain Soda |
0
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$3.00 |
| Bottle Still, Sparkling Water |
0
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$8.00 |
| Carafe of Soda |
0
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$10.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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