Thinking Man Tavern Menu and Prices
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Thinking Man Tavern Menu
| Appetizers & Small Plates |
| Chicken & Waffle Sliders |
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$8.00 |
Arugula, goat cheese, rosemary agave syrup
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| Spicy Fried Pickles |
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$6.00 |
Cayenne dusted, house buttermilk ranch
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| Lobster Mac |
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$8.00 |
Penne, capers, chives, three cheese blend
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| Roasted Red Pepper Hummus |
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$7.50 |
Cucumber, tomato, pepperoncini, warm pita points
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| Mound of Rounds |
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$8.00 |
Fried potato slices, mozzarella, pico, sour cream add pine st market bacon $2.00
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| Old-School Onion Dip |
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$7.00 |
Served with house cut yukon gold chips
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| Edamame |
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$5.00 |
Lemon juice, sea salt
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| Avocado & Corn Fritters |
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$7.00 |
Side chipotle mayo
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| Organic Deviled Eggs |
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$6.00 |
Green tomato pickle relish
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| Fried Green Tomatoes |
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$7.00 |
Goat cheese, basil, red pepper remoulade
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| Pulled Pork Tacos |
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$7.00 |
Slow roasted mojo pork, poco, black bean & corn salsa, cheddar
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| Mahi Mahi Tacos |
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$8.00 |
Chipotle slaw, pico, flour tortilla
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| Spicy Lettuce Wraps |
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$7.00 |
Sauteed tofu, mix veg, hoisin & sriracha
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| Soups & Salad |
| Dressings: Balsamic vinairette, lemon chopotle, buttermilk ranch, bleu cheese, horseradish vinaigrette, Add to any salad: Grilled chicken $4.00, slow roasted pork $4.00, gyro $4.00, marinated tofu $2.00, pine st market bacon $2.00 |
| Gumbo |
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$5.00 - $7.00 |
Andouille sausage, chicken, bread
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| Creamy Tomato Soup |
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$4.00 - $6.00 |
Goat cheese, basil, bread
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| House Salad |
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$3.50 - $7.00 |
Choice of dressing
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| Soup & Salad Combo |
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$9.00 |
Side salad, bowl of soup, bread choice of dressing
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| Greek Slad |
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$9.00 | |
| Greek Salad |
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$9.50 |
Feta, kalamata, pepperoncini, balsamic vinaigrette
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| Grilled Pear & Arugula |
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$9.00 |
Goat cheese, red pepper, balsamic vinaigrette
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| Kale Caesar |
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$8.00 |
Blanched kale, parmesan, croutons, egg, dijon caesar vinaigrette
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| Flatiron Steak Salad |
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$18.00 |
Bleu cheese, horseradish vinaigrette
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| Southwest Salad |
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$10.50 |
Grilled chicken, house pickled jalapenos, black bean & corn salsa, lemon chipotle dressing
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| Chef Salad |
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$11.50 |
Roasted turkey, pine st bacon, cheese, wgg, choice of dressing
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| Burgers & Such |
| These items come with lettuce, tomato, red onion, h&f bun and a choice of side, Additions: Cheddar, swiss, mozzarella, gouda, feta, fried green tomato, pimiento cheese chipotle slaw, pico de gallo $1.00 Add: Pine st bacon, bleu cheese, goat cheese, ro |
| Tavern Burger |
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$10.50 |
8oz black angus beef
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| Veggie Burger |
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$9.50 |
House made
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| Grilled Chicken |
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$10.50 |
Breast, side chipote mayo
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| Turkey Burger |
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$10.50 |
House seasoned
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| Sandwiches |
| These items come with a choice of side, Sides: Side of the day, mashed sweet potatioes, black beans & rice with sour cream, broccoli casserole, sauteed kale, polenta cakes and pico de gallo, side salad, potato rounds, fried plantoins, corn cob mexican |
| Turkey Clup |
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$11.50 |
Bacon, gouda, roasted red pepper mayo, lettuce, tomato, onion, h&F pumpernickel
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| L.B.G.T. |
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$10.50 |
Lettuce, bacon, fried green tomato roasted red pepper mayo, sourdough
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| Cuban |
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$10.50 |
Slow roasted pork, cured hum, swiss, bourbon musted , pickles, h&f torta
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| Gyro |
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$9.50 |
Tzatziki, lettuce, tomato, cucumber, pita
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| Vegetarian BBQ |
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$9.50 |
Marinated tofu, pickles, grilled onions, slaw h&f bun
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| Fried Green Tomato |
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$9.50 |
Goat cheese, roasted red pepper mayo, red tomato, lettuce, h&f torta
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| Veggiterranean |
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$9.50 |
Toasted pita, zucchini, onion, peppers mushrooms, cucumber, arugula, hummus spread
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| Mains |
| Bourbon Fried Chicken |
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$13.00 |
Mashed sweet potatoes, sauteed kale, house bourbon sauce
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| Dr Pepper Short Ribs |
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$18.00 |
Braised, with a side of root vegetable hash
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| Fried Catfish Basket |
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$13.00 |
Georgia farm raised, tartar, potato rounds
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| Pasata Primavera |
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$12.00 |
penne, red bell pepper, zucchini, broccoli, parmesan, h&f bread
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| Vegetable Plate |
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$10.00 |
Choice of three sides, h&f bread
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| Spring Mtn Farms Jerk Bird |
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$13.00 |
Half chicken, black beans, rice, fried plantains.
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| Dos Burritos |
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$9.00 |
Black beans, cheese, sour cream, rice, pico solo burrio $6.00
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| Late Night Menu |
| Organic Deviled Eggs |
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$6.00 |
Made with green tomato pickle relish
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| Old-School Onion Dip |
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$7.00 |
House cut yukon gold chips
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| Spicy Lettuce Wraps |
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$7.00 |
Tofu, ginger, lemongrass, sriracha & hoisin
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| Fred Green Tomatoes |
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$7.00 |
Goat cheese, red pepper remoulade, fresh basil
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| Roasted Red Pepper Hummus |
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$7.00 |
Toasted pita, kalamata olives, pepperoncini, tomato & cucumber
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| Spicy Fried Pickles |
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$6.00 |
Cayenne dusted with buttermulk ranch on the side
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| Mound of Rounds |
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$8.00 |
Fried round-cut potatoes, mozzarella, sour cream, pico
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| Edamame |
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$5.00 |
Sea salt, lemon juice
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| Soft Beverages |
| Coke |
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$2.50 |
| Red rock ginger ale |
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$3.50 |
| Fever tree tonic water |
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$2.50 |
| Sweet & unsweet tea |
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$2.50 |
| Fresh Squeezed OJ (9oz) |
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$3.00 |
| I.B.N. Cream soda |
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$3.50 |
| San Pellegrino Sparking |
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$2.75 |
| Hot Tea |
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$2.00 - $3.50 |
| House made fresh squeezed lemonade |
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$2.75 |
| Coffee Fairly Traded & Rainforest Alliance Certified |
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$2.50 |
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| Diet Coke |
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$2.50 |
| Sprite |
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$2.50 |
| Ginger Ale |
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$2.50 |
| Coke |
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$2.50 |
| Cranberry Juice |
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$2.75 |
| Grapefruit Juice |
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$2.75 |
| Pineapple Juice |
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$2.75 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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