Tibet/Nepal House Menu and Prices
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Tibet/Nepal House Menu
| Hot Beverages |
| Masala Teapot |
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$3.99 |
Himalayan herbs and tea, simmered and cooked with milk.
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| Darjeeling Teapot |
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$2.99 |
Handmade and dried tea leaves.
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| Herbal Teapot |
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$2.99 |
Choice of ginger tea, green tea or herb tea.
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| Appetizers |
| Vegetable Mo-Mo |
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Price may varies |
Steamed mixed vegetable stuffed dumplings. Mo-mo is a popular dish among Nepalese and Tibetans. The dumplings are steamed and served with achaar, a house-made dipping sauce.
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| Chicken Mo-Mo |
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Price may varies |
Steamed ground chicken stuffed dumplings. Mo-mo is a popular dish among Nepalese and Tibetans. The dumplings are steamed and served with achaar, a house-made dipping sauce.
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| Yak Mo-Mo |
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Price may varies |
Steamed ground yak stuffed dumplings. Mo-mo is a popular dish among Nepalese and Tibetans. The dumplings are steamed and served with achaar, a house-made dipping sauce.
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| Vegetable Pokauda |
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Price may varies |
Deep-fried mixed vegetables battered with chickpea flour and spices. Vegan.
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| Chicken Pokouda |
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Price may varies |
Deep-fried chicken strips battered with chickpea flour and spices.
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| Cheese Pokouda |
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Price may varies |
Deep-fried cheese battered with chickpea flour and spices.
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| Potato Pickle Salad |
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Price may varies |
Boiled potato garnished with spring onions, cilantro, chile, turmeric and roasted sesame-seed paste. Served at room temperature. Vegan.
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| House Special Sampling Platter |
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Price may varies |
Combination of potato pickle, Himalayan tandoori chicken, vegetable mo-mo and cheese pokauda.
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| Samosa |
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Price may varies |
Vegetable turnover with green peas and potato, with Indian spices, served with tamarind sauce. Vegan.
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| Soups |
| Mulligatawny Soup |
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$4.99 |
Prepared with traditional Indian style lentils cooked with white meat chicken.
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| Chicken Soup |
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$4.99 |
Prepared with white meat chicken, peas, vegetables and Himalayan sauce.
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| Vegetable Sop |
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$3.99 |
Finely chopped vegetables with mushrooms, green peas, asafotudu and Himalayan sauce.
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| Lentil Soup |
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$3.99 |
Traditional home style cooked lentils, finished with cilantro.
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| Thukpa |
| Vegetable Thukpa |
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$7.99 |
A hearty noodle soup with mixed vegetables and house-made pasta, simmered in a thick broth, seasoned with fresh herbs and spices.
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| Non-Vegetable Thukpa |
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$8.99 |
A hearty noodle soup with choice of chicken or lamb cooked with pasta and Himalayan spices.
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| Himalayan Thukpa |
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$10.99 |
A hearty noodle soup with a mixture of chicken, lamb, egg, vegetables and house-made pasta.
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| Chicken Stew |
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$9.99 |
A hearty noodle soup with chicken and Himalayan spices.
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| Lamb Stew |
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$9.99 |
A hearty noodle soup with lamb and Himalayan spices.
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| Chow Mein |
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$8.99 |
Tibetan wheat noodle prepared with chicken or vegetables in Himalayan spices.
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| Salads |
| Green Salad |
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$4.99 |
Mixed greens and homemade dressing.
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| Tofu Salad |
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$6.99 |
Green salad topped with tofu, cucumber, sesame seeds and almonds.
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| Bread |
| Dhopzi |
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$2.99 |
A basic bread from our chef's homeland. Stone-ground fine whole wheat flour flat-leavened bread baked in our clay oven.
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| Tibetan Bread |
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$2.99 |
Deep-fried whole wheat flour bread.
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| Naan |
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$1.99 |
Leavened bread baked in our clay oven.
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| Garlic Naan |
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$2.99 |
Leavened bread garnished with garlic and cilantro, baked in our clay oven.
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| Apricot Naan |
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$5.99 |
Naan stuffed with apricot and served with fruit chutney.
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| Chicken Naan |
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$4.99 |
Naan stuffed with chicken.
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| Cheese Naan |
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$4.99 |
Naan stuffed with homemade cheese.
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| Paratha |
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$4.99 |
Lachha. Multi-layered whole wheat bread baked in our clay oven.
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| Pisuwari Naan |
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$4.99 |
Sweetened naan stuffed with raisins, chestnuts and peanuts.
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| Thali |
| Vegetable Thali |
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$15.99 |
Choice of two vegetables, lentils, naan, rice, served with a pickle and a cup of tea.
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| Non-Vegetable Thali |
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$17.99 |
Choice of chicken curry, chicken masala, lamb curry, lamb masala, shrimp masala or fish masala. Served with vegetables, lentils, rice, naan, pickle and a cup of tea.
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| Vegetable Curry |
| Aloo Gobi |
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$7.99 |
Potatoes and cauliflower prepared with tomatoes, onions, Himalayan spices, cooked to perfection. Vegan.
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| Baigoon Aloo |
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$7.99 |
Eggplant and potatoes sauteed with Nepali spices. Vegan.
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| Green Beans |
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$7.99 |
Green beans sauteed with garlic and Himalayan spices. Vegan.
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| Aloo Taamaa |
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$7.99 |
Bamboo shoots and potatoes cooked with Himalayan spices. Vegan.
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| Fresh Spinach |
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$7.99 |
Fresh spinach sauteed with garlic and Himalayan spices. Vegan.
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| Okra |
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$8.99 |
Okra sauteed with tomatoes, onion, bell pepper and Himalayan spices. Vegan.
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| Tofu Saag |
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$8.99 |
Sauteed tofu cooked with pureed spinach, seasoned with Himalayan spices. Vegan.
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| Chanaa Masala |
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$7.99 |
Garbanzo beans cooked in onions, tomatoes and Himalayan spices. Vegan.
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| Cabbage |
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$7.99 |
Cabbage sauteed with mustard seed, onion, tomatoes and Himalayan spices. Vegan.
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| Mushroom Peas |
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$7.99 |
Mushrooms and peas cooked with onion, creamy tomato sauce and Himalayan spices. Vegan.
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| Mixed Vegetables |
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$7.99 |
Varieties of vegetables and mushrooms pan-fried with onions, tomatoes and Himalayan spices. Vegan.
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| Matter Paneer |
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$8.99 |
Cooked with a creamy Himalayan sauce, onion, tomato, ginger, garlic and diced homemade paneer and green peas. Vegan.
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| Paneer Tikka Masala |
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$9.99 |
Cooked with a creamy Himalayan sauce and diced homemade paneer. Vegan.
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| Baby Eggplant |
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$9.99 |
Prepared with homemade peanut sauce, ginger, garlic and onion. Vegan.
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| Palak Paneer |
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$9.99 |
Homemade cheese cubes cooked with pureed spinach and seasoned with Himalayan spices.
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| Vegetable Korma |
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$9.99 |
Mixed vegetables cooked with creamy sauce and Himalayan herbs.
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| Yak Meat and Veal |
| Yak Mo-Mo |
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$15.99 |
Ground yak meat seasoned and stuffed in a dumpling.
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| Yak Chili |
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$15.99 |
Yak meat sauteed with green chili, bell pepper, onions, tomato and Himalayan spices.
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| Yak Stew |
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$16.99 |
Yak meat cooked with potatoes, caraway seed, onion, garlic and Himalayan spices.
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| Veal Meatballs |
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$15.99 |
Seasoned ground veal meatballs cooked in a creamy tomato sauce.
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| Clay Oven Roasted |
| Himalayan Tandoori Chicken |
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$11.99 |
Tender chicken leg quarter marinated overnight in Himalayan spices.
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| Lamb Sekuwa |
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$13.99 |
Lamb marinated overnight in Himalayan spices.
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| Garlic Mint Chicken |
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$12.99 |
Chicken breast marinated in mint, cilantro, garlic and Himalayan spices.
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| Mixed Platter |
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$15.99 |
Combination of sekuwa chicken, lamb and shrimp.
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| Himalayan Shrimp Sekuwa |
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$16.99 |
Jumbo shrimps marinated in Himalayan spices.
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| Vegetable Sekuwa |
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$9.99 |
Bell pepper, mushrooms, onion, eggplant, tofu and tomatoes marinated with Himalayan spices. Vegan.
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| Tandoori Fish Tikka |
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$14.99 |
Salmon slow-baked with Himalayan spices.
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| Seafood |
| Salmon |
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$15.99 |
Marinated salmon, pan-grilled, served with sauteed spinach and mango and cucumber salad.
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| Coconut Fish |
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$14.99 |
Salmon cooked in coconut milk and Himalayan spices.
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| Coconut Shrimp |
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$14.99 |
Shrimp cooked with coconut milk and Himalayan spices.
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| Fish Masala |
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$14.99 |
Salmon cooked in a creamy tomato sauce and Himalayan spices.
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| Shrimp Masala |
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$14.99 |
Shrimp cooked in a creamy tomato sauce and Himalayan spices.
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| Shrimp Saag |
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$15.99 |
Shrimp cooked with pureed spinach, seasoned with Himalayan spices.
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| Fish Curry Vindaloo |
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$14.99 |
Salmon cooked with ginger, garlic, cumin and homemade sauce with potato.
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| Shrimp Curry Vindaloo |
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$14.99 |
Shrimp cooked in onion, ginger and garlic with potato.
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| Chicken |
| Classic Chicken Curry |
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$9.99 |
Chicken cooked with onion, tomato, ginger, garlic and Himalayan spices.
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| Chicken Chili |
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$10.99 |
Boneless chicken pieces sauteed with green chili, bell pepper, onions and Himalayan spices.
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| Chicken Saag |
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$10.99 |
Chicken cooked with pureed spinach, onion, tomato and Himalayan spices.
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| Chicken Tikka Masala |
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$11.99 |
Chicken breast cooked in a creamy tomato and onion sauce with Himalayan spices.
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| Chicken Makhani |
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$10.99 |
Oven baked chicken cooked with onions, tomatoes and Himalayan sauce.
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| Chicken Karai |
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$9.99 |
Boneless chicken prepared with diced onions, green peppers and finished with fresh lime juice.
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| Chicken Korma |
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$10.99 |
Tandoor boneless chicken cooked with creamy sauce and Himalayan herbs.
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| Chicken Vindaloo |
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$10.99 |
Chicken cooked with ginger, garlic, cumin, vinegar and homemade sauce with pieces of potato.
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| Lamb |
| Classic Lamb Curry |
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$12.99 |
Fresh diced lamb cooked with onion, tomatoes, ginger and Himalayan spices.
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| Lamb Saag |
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$13.99 |
Lamb cooked with pureed creamy spinach and Himalayan spices.
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| Lamb Tikka Masala |
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$13.99 |
Lamb cooked in onion, creamy tomato sauce and Himalayan spices.
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| Lamb Shank |
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$16.99 |
New Zealand lamb shank with sun-dried ginger, tomato, and our chef's special sauce.
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| Lamb Vindaloo |
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$12.99 |
Lamb cooked with ginger, garlic, cumin, vinegar and homemade sauce with pieces of potato.
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| Phing |
| Vegetable Phing |
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$7.99 |
Lightly sauteed mushrooms with a variety of vegetables, tomato, Himalayan spices, simmered with bean noodles. Phing are thin, transparent noodles made from bean flour.
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| Non-Vegetable Phing |
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$9.99 |
Choice of chicken or lamb simmered with phing, onions and Himalayan spices. Phing are thin, transparent noodles made from bean flour.
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| Fried Rice |
| Vegetable Fried Rice |
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$6.99 |
Sauteed assorted vegetables and steamed rice with Himalayan spices.
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| Chicken Fried Rice |
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$7.99 |
Stir-fried chicken with steamed rice, onions, green peas and Himalayan spices.
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| Mixed Fried Rice |
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$8.99 |
Rice fried with chicken, lamb, egg and vegetables.
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| Side Orders |
| Rice |
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$2.99 |
Steamed Himalayan basmati rice.
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| Daal |
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$4.99 |
Lentils simmered in special Himalayan spices.
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| Achaar |
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$1.50 |
Choice of mint chutney, mango chutney or tamarind chutney.
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| Papadum Side |
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$1.99 |
Crackers made with stone-ground lentil flour.
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| Dessert |
| Kheer |
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$4.99 |
House-made rice pudding topped with almonds, walnuts and raisins.
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| Mt. Everest in a Blanket |
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$4.99 |
Ice cream rolled in crepes, topped with chocolate sauce.
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| Ice Cream |
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$2.99 |
Orange or vanilla ice cream.
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| Gulab Jamun |
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$4.99 |
Homemade milk ball finished with sweet syrup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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