Menu With Price Menu Tim Schafer's Cuisine Menu

Tim Schafer's Cuisine Menu and Prices

3.9 based on 147 votes

Southwestern

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Soup, Salad & Starters

Our Soup Of The Day	Price may varies	The chefs recent creation using only the freshest seasonal ingredients. P.a. MORE
House Salad	$7.00	Baby greens, tomato, cucumber and shaved carrots with a choice of balsamic vinaigrette, creamy gorgonzola and roasted tomato pale ale. MORE
Roasted Pear & Endive Salad	$8.00	Baby greens, candied walnuts, mango cubes, strawberries and kiwi topped with roasted honey pecans and a tamarind vinaigrette. MORE
Traditional Ceasar Salad	$8.00 - $15.00	A crunchy romaine, roasted garlic herb croutons, anchovies, red onion rings, tossed with our home made dressing. (With grilled chicken, with grilled shrimp, with seared scallops). MORE
Grilled Buffalo Sausage	$11.00	Wrapped in wild boar bacon served over stewed lentils enhanced with a splash of aged balsamic syrup. MORE
Flash Fried Calamari	$10.00	Our house specialty for over 15 years. MORE
Baked Brie In A Toasted Nut Crust	$9.00	Tropical fruit nut brown ale chutney cinnamon walnut raisin crostini with a splash of raspberry sauce. MORE
Jumbo Sea Scallops	$11.00	Pan seared and wrapped in wild boar bacon - pommeri and dijon mustard. MORE
Thai Beef Satay	$9.00	Grilled tender beef sticks, spicy peanut barbeque sauce and indonesian vegetable salad. MORE

Main Courses

Mediterranean Style Chicken	0	$16.00	Seared chicken breast finished with tomato, scallion, caper and roasted red pepper sauteed in a white wine butter sauce. MORE

Maryland Lump Crab Cake	0	$17.00	Spiked with chipotle lime crema, a splash of balsamic honey reduction accompanied by sauteed vegetables and whipped potatoes. MORE
10 Oz. New York Strip Loin	0	$21.00	Au poivre steak, seared in its natural au jus sided with roasted garlic whipped potatoes and vegetable ensemble. MORE
Creole Style Jambalaya	0	$18.00	A classic new orleans style stew, chicken, andouille and garlic herb sausages, tasso ham and vegetables blended with our special cajun spices served topped with rice pilaf. MORE
Tuscany Style tomato & Basil Fettuccini	0	$16.00	Fresh pasta tossed with chicken, prosciutto, eggplant, vine ripened red toamtoes & fresh basil. MORE
Kettle Cooked "Short Ribs Of Beef"	0	$18.00	Enticed by a guinness stout b.b.q sauce plated with roasted corn whipped potatoes and sauteed vegetables. MORE
St. Peters Fish Fillet	0	$17.00	Pan seared tilapia with fresh herbs and olive oil topped with a saute of vine ripened red tomatoes, capers and scallions and finished with a citrus beer-blanc & creamy spinach scented risotto. MORE
Jumbo Shrimp & Andouille Sausage	0	$18.00	Broccoli rabe and roasted garlic fresh herbs in a spicy light cream shrimp sauce served over fresh home made linguini pasta. MORE

Buffet Lunch Menu

(Per person).

Buffet Lunch Menu

$24.95

Buffet Lunch Menu - Our Soup Of The Day

The chefs recent creation using only the freshest seasonal ingredients.

House Salad	0	Price may varies
Tender Baby Greens	0	Price may varies

Aged Balsamic Vinaigrette And A Creamy Gorgonzola	0	Price may varies
Marinated Mushrooms	0	Price may varies
Assorted Olives	0	Price may varies
Couscous And Vegetable Salad	0	Price may varies
Roasted Red Peppers	0	Price may varies
Grilled Artichoke Hearts	0	Price may varies

Buffet Lunch Menu - Entrees

Subject to weekly changes.

Mediterranean Style Chicken	0	Price may varies
Creole Jambalaya	0	Price may varies
Guinness Stout B.B.Q Ribs	0	Price may varies
St. Peters Fish Fillet	0	Price may varies

Wild Mushroom Ravioli	0	Price may varies
Medallions Of Pork Tender Loin	0	Price may varies
Maryland Lump Crab Cakes	0	Price may varies
Roasted Garlic Whipped Potatoes	0	Price may varies
Rice Pilaf	0	Price may varies
Basmati Rice	0	Price may varies
Roasted New Potatoes	0	Price may varies
Stewed Lentils	0	Price may varies
Ratatouille	0	Price may varies

Prix-Fixe Menu

Three Course Lunch Menu	0	$24.95	Choice of starter, main course and dessert. MORE

Prix-Fixe Menu - Starter

Our Soup Of The Day	$4.00	The chefs recent creation using only the freshest seasonal ingredients. MORE
House Salad	$7.00	Baby greens, tomato, cucumber and shaved carrots with a choice of balsamic vinaigrette, creamy gorgonzola and roasted tomato pale ale. MORE
Poached Pear & Endive Salad	$8.00	Baby greens, endive, pears, mango cubes and strawberries-raspberry vinaigrette. MORE
Traditional Ceasar Salad	$8.00	A crunchy romaine, roasted garlic herb croutons and red onion rings tossed with our home made dressing. MORE
Flash Fried Calamari	$10.00	Our house specialty for over ten years. MORE

Prix Fixe Menu - Main Courses

Choice of.

Creole Style Jambalaya	$18.00	A classic new orleans style stew, chicken, andouille, garlic herb sausages, tasso ham, cajun spices and vegetables topped with rice pilaf. MORE
Wild Mushroom & Parmesan Cheese Ravioli	$15.00	Sauteed wild mushrooms in a fresh herb and lager laced cream sauce with a hint of chive oil. MORE
Kettle Cooked Short Ribs Of Beef	$18.00	Enticed by a guinness stout b.b.q sauce plated with roasted corn whipped potatoes and sauteed vegetables. MORE
Tuscany Style Tomato & Basil Fettuccini	$16.00	Fresh pasta tossed with chicken, prosciutto, garlic and sun dried & vine ripened red tomatoes in a light pinot grigio and basil sauce. MORE
St. Peters Fish Fillet	$17.00	Vine ripened red tomatoes, capers and scallions saute finished with a citrus beer-blanc & creamy spinach scented risotto. MORE
Jumbo Shrimp & Andouille Sausage	$18.00	Broccoli rabe and roasted garlic fresh herbs in a spicy light cream shrimp sauce served over fresh home made linguini pasta. MORE

Prix Fixe Menu - Dessert

Choice Of Gelato/ Dark Chocolate Mousse

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.