Tropical Acres Steakhouse Menu and Prices

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Appetizers
Prepared Fresh Daily
Appetizer Sampler
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$12.95
Gorgonzola Toast, Fresh Fried Mozzarella, Stuffed Mushrooms and Fried Zucchini Slices
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Stuffed Mushroom Caps
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$8.50
with a seafood dressing and hollandaise.
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Crab Cake
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$8.75
one 4oz lump meat crab cake served on greens.
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French Onion Soup Au Gratin
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$5.95
baked with cheese.
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Gorgonzola Toast
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$6.75
Caprese Salad
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$7.95
fresh mozzarella, sliced tomato and pesto on greens with balsamic dressing.
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Escargot
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$7.95
prepared in a shallot garlic butter.
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Shrimp Cocktail
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$8.95
Bruschetta
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$6.25
Fried Fresh Mozzarella
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$7.75
w/ Marinara
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Fried Zucchini Slices
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$6.50
Fried Mushrooms
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$6.95
with horseradish sauce.
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Soup Of The Day
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$4.00
Sliced Tomato
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$3.95
Prime Ribs of Beef
Aged roast rubbed with aromatic herbs and spices. Slow roasted for over 18 hours and served with a natural au jus. Includes Salad and Side Choice.
King Cut 14oz
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$29.95
Regular Cut 10oz
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$26.95
Early Bird Cut 6oz
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$20.95
Seafood
Shrimp Scampi
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$22.95
served over linguine.
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Baked Stuffed Shrimp
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$23.95
with a seafood stuffing.
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Fried Butterfly Shrimp
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$21.95
Seven hand breaded shrimp served with cocktail sauce.
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Maine Lobster Tails
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$34.95
Three 4oz Tails
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Surf And Turf
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$35.95
Two 4oz Maine Lobster tails and a 6oz petite filet mignon.
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Broiled Seafood Platter
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$27.75
shrimp, scallops, fillet of seabass and a crabcake.
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Crab Cakes
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$24.95
Two 4oz cakes of premium lump crab meat and special seasoning, served on a bread of greens.
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Grouper Francaise
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$22.95
With lemon sauce and sauteed mushrooms.
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Fillet of Mahi Mahi
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$22.50
Broiled with Lemon Caper Sauce
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Salmon - Grilled
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$23.95
grilled and served with a horseradish dill sauce.
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Fresh Broiled Northern Scrod
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$21.95
Fried Sea Scallops
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$21.95
Hand Breaded Daily
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Broiled Sea Scallops
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$24.95
Char-broiler
We serve only USDA Choice, corn fed western steer. All steaks are hand cut on premise. Each entree is prepared to your individual order. Your patience is kindly requested.
Signature Filet w/ Bacon
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$27.95
Our 8oz Filet seasoned and wrapped with a strip of Bacon
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Special Cut Filet Mignon
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$29.95
10 oz eye of the t-bone, for the gourmet.
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Filet Mignon
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$27.50
8 oz house favorite.
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Petite Filet Mignon
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$24.95
6 oz filet.
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New York Strip Steak
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$29.95
(Certified Angus Beef) 14 oz house specialty.
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New York Strip for Two
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$46.95
(Certified Angus Beef) 24-26 oz butterflied strip.
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Strip Steak
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$24.95
(Certified Angus Beef) 10 oz cut of our new york strip.
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Cowboy Steak
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$31.95
(Certified Angus Beef) 18 oz aged bone-in ribeye, served with hash brown potato.
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Porterhouse Steak
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$33.95
(Certified Angus Beef) 25-26 oz king of cuts.
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Tuscan T-bone
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$28.95
(Certified Angus Beef)- 22 oz T-Bone
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Crowned Chopped Sirloin
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$16.50
Topped with choice of sauteed mushrooms, sauteed onions or Gorgonzola. Ground fresh daily.
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Rack Of Lamb
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$28.95
12-14 oz herb-crusted New Zealand lamb.
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Top Sirloin
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$20.95
8oz Flavorful Cut
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Pork Chop
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$20.95
One 14oz center cut pork chop
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Tenderloin Of Beef
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$21.95
Thinly sliced filet mignon cooked to order and served with mushroom sauce.
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Brochette Of Filet Mignon
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$19.95
6 oz of cubed filet mignon with onion, peppers and mushrooms.
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Steak Au Poivre
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$24.95
(Certified Angus Beef) our 10 oz. strip steak topped with a peppercorn brandy sauce. (au poivre)
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Italian Specialities
Italian specialties do not include potato, rice or vegetable. Includes Choice of House or Caesar salad.
Italian Seafood Special
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$23.95
red or white sauce. sautéed clams, shrimp, mushrooms, scallops and fish fillet over angel hair pasta.
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Shrimp And Turf Marsala
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$24.95
sliced filet mignon and shrimp sautéed with fresh tomatoes and mushrooms in a marsala sauce served over linguine.
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Spinach Fettuccini Alfredo with Shrimp
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$22.95
Seafood Penne Ala Vodka
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$23.95
shrimp and scallops in a pink sauce with penne pasta with no seafood.
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Boneless Breast Of Chicken Française
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$16.95
battered and sautéed, moist and tender, served with a delicate sauce.
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Butternut Squash Ravioli
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$18.95
prepared in marinara or alfredo sauce. For the vegetarian that wanders into a steakhouse....
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Fresh Bistro Salad
Mixed greens, tomatoes, cucumbers, sunflower seeds, crumbled blue cheese, cranberries and suggested low cal raspberry vinaigrette
Salmon Bistro Salad
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$18.95
Topped with an 8oz Grilled Salmon Fillet
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Shrimp Bistro Salad
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$18.95
Topped with five grilled shrimp
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Chicken Bistro Salad
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$16.95
Topped with an 8oz Grilled Chicken Breast
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Filet Mignon Bistro Salad
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$22.95
Topped with a sliced 6oz Filet Mignon
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Bistro Salad
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$9.95
Does not include side choice or salad.
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Children's Menu
Includes side choice or apple sauce and milk or a soft drink
Macaroni and Cheese
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$6.95
Chicken Tenders
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$7.95
with dipping sauce and French Fries
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Chopped Sirloin Burger
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$6.95
Fried Shrimp
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$8.50
Desserts
Most of our Desserts are made in house.
Dessert Cart Selection
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$6.95
Our Famous Key Lime Pie
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$6.50
Fresh Made Cheesecake
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$6.50
Ice Cream Cake Roll
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$3.50
Our Own Italian Rum Cake
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$3.50
Gelato
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$5.95
Ask for availability of flavors
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Apple Blossom
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$6.95
with vanilla ice cream.
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Ice Cream
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$3.95
Special Occasion Cakes Whole Cheesecake
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$22.95
Plain or with Cherries. 10-12 Cuts
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Whole Key Lime Pie
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$22.95
8-10 Cuts
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Whole Tiramisu (when Available)
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$22.95
Aunt Marie's Recipe 8 Cuts
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price