Menu With Price Menu Village Steak & Seafood Menu

Village Steak & Seafood Menu and Prices

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Starters

Coconut Macadamia Nut Prawns	$16.00	with mango ginger sauce MORE
Village Crab Cakes	$14.00	spicy snow crab meat with bell peppers, and curry sauce MORE
Furikake Crusted Calamari	$11.00	served with our traditional cocktail sauce MORE
Ahi Sashimi Raw or Blackened	$15.00	with wasabi and shoyu MORE
Lemongrass Ginger Chicken Satay	$12.00	served with spicy peanut sauce, pickle cucumber and tomato MORE
Seafood Sampler for Two	$29.00	seared ahi, medallion of lobster and fresh shrimp. served with sweet chili cilantro sauce MORE
Jumbo Shrimp Cocktail	$15.00	served with spicy cocktail sauce MORE

Soups and Salads

Portuguese Bean Soup	0	$7.00	a kamaaina favorite spicy soup with portuguese sausage, beans, fresh vegetables MORE
Seafood Chowder	0	$7.50	creamy chowder with island seafood and roasted corn MORE
Grilled Big Island Heart of Palm	0	$9.00	hawaiian fresh papaya, romaine, watercress served with homemade papaya seed dressing MORE

French Onion Soup	0	$7.50	classical soup baked with gruyere cheese crouton MORE
Soup of the Day	0	$7.00	chefs special soup selection MORE
Village Caesar Salad	0	$8.50	crisp romaine lettuce, herbed croutons, caesar dressing MORE
Mixed Greens	0	$9.50	mesclun mix greens, fennel and grilled portobello salad served with balsamic vinaigrette MORE
Village Antipasto Bar	0	$12.00 - $19.00	fresh home-made salads, fresh island seasonal fruits, island greens, maui onions, mushrooms, belgian endive, and spinach, and more MORE

Chefs Specialties

Citrus Macadamia Nut Crusted 8 oz. Beef Tenderloin	0	$45.00	watercress mustard sauce, served with garlic mashed potato, asparagus and baby carrots MORE
Herb Crusted Rack of Lamb Chop	0	$48.00	roasted garlic cabernet sauce served with garlic mashed potato, haricot vert and baby carrots MORE

Steaks, Seafood and More

all steaks featured have a choice of baked potato, garlic mashed potatoes or steak fries, accompanied with seasonal vegetables and fresh herb cabernet sauce. our prime rib and steaks are premium cuts of black angus beef grilled to perfection create your o

Black Angus Prime Rib of Beef	0	$37.00 - $31.00
Black Angus T-Bone Steak	0	$47.00	t-bone steak MORE
Grilled Veal Chop	0	$35.00

Black Angus Filet Mignon	0	$43.00
Prime New York Steak	0	$42.00 - $40.00
Rib Eye Steak	0	$40.00

Fresh Catch of the Day

Grilled Swordfish Herb Risotto Cake	$32.00	served with rock shrimp tomato pepper saffron sauce MORE
Grilled Island Mahimahi	$32.00	fillet served with mango papaya relish chardonnay sauce MORE
Atlantic Salmon	$32.00	marinated with soy mirin served with wasabi mashed potatoes MORE
Sauteed Island Snapper	$32.00	served with wild mushroom ravioli truffle cream sauce MORE

Shellfish

Oven Baked Double Lobster Tail	0	$57.00	served with lemon, butter and wild rice MORE
Mediterranean Spicy Shrimp and Scallop Brochette	0	$34.00	served with grilled mixed vegetables MORE

From the Rotisserie

Island Rotisserie Chicken	0	$25.00	a local masterpiece served with guava bbq sauce and choice of potato or rice MORE

Combination Platter

Black Angus Filet Mignon and Lobster Tail

$60.00

6 oz. black angus filet, broiled to perfection and a 5 oz. rock lobster tail complemented with lemon and butter

Pasta

Frutti Di Mare	$34.00	an array of fresh island catch, sautéed shrimp, scallops and clams over fettuccine with garlic herbs and mushrooms MORE
Vegetarian Penne Pasta	$19.00	spinach, mushroom, tomato, haricot vert and carrots in an herb marinara sauce MORE
Shrimp Alfredo Pasta	$26.00	tiger and rock shrimp, spinach, mushroom, tomato haricot vert and carrots in an alfredo sauce MORE

Accompaniments

Cream Spinach	0	$6.00
Sauteed Buttered Corn	0	$6.00
Onion Rings	0	$6.00
Sauteed mushrooms	0	$6.00
Garlic Mashed Potatoes	0	$6.00
Baked Potato	0	$6.00

Sauteed Asparagus	0	$8.00

Grand Finale

Warm Center Macadamia Nut Chocolate Cake	$8.00	with vanilla bean ice cream raspberry and caramel sauce MORE
Lilikoi Cheesecake	$8.00	with graham cracker crust, raspberry swirl fruit coulis and seasonal berries MORE
Chocolate Haupia Cake	$8.00	with vanilla sauce and seasonal berries MORE
Mai Tai Creme Brulee	$8.00	a traditional crème brûlée with the tropical flavor of a mai tai MORE
Banana Foster and Caramel Mousse	$8.00	dome of caramel and banana foster topped with chocolate ganache vanilla sauce MORE

Haagen-Dazs Ice Creams and Sorbet

Ice Cream	0	$7.00	chocolate, macadamia nut, strawberry, vanilla bean MORE
Sorbet	0	$7.00	lilikoi, mango, pineapple MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.