Vincenzo Cucina Italiana Menu and Prices

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Zuppe & Antipasti
Bisque All’aragosta
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$8.00
Lobster bisque
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Zuppa Di Pesce
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$14.00
Clams, mussels, shrimp, scallops & calamari in a cherry tomato sauce served in a crunchy italian bread
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Fritto Misto
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$14.00
Calamari, Shrimp & scallops light buttered and fried. Served with stuffed cherry peppers and arrabbiata dipping sauce
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Tonno Crudo
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$16.00
Yellow fin tuna 1, crisp cucumbers, sweet grape tomatoes & scallions dressed in citrus oils
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Caprese
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$12.00
Sun ripened local tomatoes, fresh bufala mozzarella, evoo
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Melanzane Ripiene Con Risotto
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$13.00
Risotto saffron & fontina cheese stuffed eggplants, finished w/ porcini cherry tomato sauce
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Pasta E Fagioli
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$7.00
Beans in a vegetable broth with ditalini pasta
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Cozze Marinara
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$12.00
Pei mussels, peperoncino, fresh basil and crushed garlic: cherry tomato sauce or white wine
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Insalate
Insalata Con Pere & Gorgonzola
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$10.00
Young salad greens, roasted pecans, gorgonzola and pears un a mustard & honey vinaigrette
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Verdura Mista
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$12.00
Grilled zucchini, eggplant caponata, garlic mushrooms, roasted red peppers & carrots drizzled with evoo
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Insalata Fresca
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$10.00
Artesian lettuce, slivered almonds, oranges, goat cheese & avocado
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Bruschetta Classica
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$7.00
Grilled ciabatta, tomatoes, onions, garlic, basil, evoo
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Caesar
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$7.00
Romaine lettuce tossed w/homemade croutons & our own dressing, served w/ parmigiano shavings
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Antipasto Italiano
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$14.00
Assortment of imported cured meats, olives and cheeses. Served with house made caponata and cherry peppers.
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Salsiccia Con Peperoni & Patate
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$12.00
Roasted homemade mild sausage, local peppers & hand cut italian fries.
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Bruschetta Al Cinghiale
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$11.00
Braised wild boar, grilled ciabatta, topped with melted burrata cheese
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Insalata Della Casa
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$7.00
Mesclun mix, olives, cucumbers, red onions, sweet grape tomatoes w/creamy balsamic vinaigrette
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Formaggi Assortiti
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$16.00
Assortment of imported italian cheeses, house made rosemary crackers, roasted pecans and pears
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Polpetta Con Polenta
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$10.00
8 oz. Homemade meatball set atop soft polenta topped w/ ricotta cheese
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Ciabatta Garlic Bread
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$4.00
Burrata Al Tartufo
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$18.00
Truffle filled burrata cheese, prosciutto di parma, organic greens, heirloom tomatoes
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Medaglioni Di Melanzane Parmigiana
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$11.00
Lightly fried eggplant parmesan cakes, melted mozzarella, organic basil, san marzano tomato sauce
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Bruschette
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Price may varies
Pasta
Gnocchi Alla Sorrentina
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$22.00
House made ricotta gnocchi. fresh basil, garlic & cherry tomatoes. Finished with burrata cheese
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Spaghetti Carbonara
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$17.00
Pancetta & onions, local farm fresh egg yolks and parmigiano
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Brasato Al Barolo
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$34.00
Braised grass fed angus boneless short rib, marsala truffle reduction
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Fettuccine All Ortolana
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Price may varies
A sautee of local tomatoes, mushrooms, onions, crushed garlic, bell peppers, zucchini & spinach finished in white wine sauce.
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Lasagne
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$15.00
Seasoned beef, fontina, parmigiano & ricotta bechamel, layered between fresh pasta & marinara sauce
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Spaghetti Con Polpette
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$15.00
Homemade meatballs and marinara sauce
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Fettuccine Alfredo
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$15.00
Cream, butter and romano cheese tossed with fettuccine. Add chicken $4.00, shrimp $8.00
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Vitello Alla Parmigiana
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$19.00
Lightly breaded milk fed veal, mozzarella, fresh marinara & spaghetti
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Risotto Pescatore
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$15.00
Clams, mussels, shrimp, calamari& risotto in a fresh saffron tomatos sauce
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Farfalle Gamberi E Zucchine
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$22.00
Pan seared florida white shrimp, clams and zucchini tossed w bowtie pasta in cherry tomato sauce
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Penne Con Salmone Alla Vodka
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Price may varies
Pan seared salmon set with vodka creme cherry tomato sauce w/ penne
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Linguine Alle Vongole
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$21.00
Little neck clams, garlic, peperoncino, parsley, white wine garlic sauce
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Pesce
Penne Con Tonno Al Pesto
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$19.00
Yellow fin tuna, sundried tomatoes & pine nuts in a basil pesto sauce
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Calamari Ripieni
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$31.00
Calamari stuffed with lobster, cheese, parsley and bread crumbs in a saffron lobster sauce over risotto
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Ravioli All`Aragosta
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$19.00
Lobster ravioli with pan seared florida white shrimp in a light red pepper mascarpone cream sauce
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Cernia Francese
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$34.00
Grouper francese, egg battered, pan fried fresh florida grouper, lemon butter sauce
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Linguine Aragosta Fra Diavolo
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$19.00
Seared lobster & artichoke hearts finished with crushed peppers, cognac, san marzano tomato sauce
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Salmone Mediterraneo
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$25.00
Broiled atlantic salmon with artichokes, cucumbers, roasted red peppers, olives in a citrus salsa over organic greens.
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Ravioli All’ Aragosta
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$22.00
Lobster ravioli, pan seared florida white shrimp, light red pepper mascarpone cream sauce
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Tonno Alla Siciliana
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Price may varies
Pan seared yellow fin tuna 1, eggplant caponata, organic greens
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Linguine Aragosta Fra’ Daivolo
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$26.00
Seared Lobster & artichoke hearts finished with crushed red peppers, cognac, san marzano tomato sauce
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Carni
Costata Di Vitello Con Marsala
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$36.00
Tender milk-fed broiled veal chop, w/ portobello mushrooms & our marsala sauce.
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Stinco Di Maiale Al Forno
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$33.00
Port braised pork shank , porcini risotto & sauteed spinach
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Filetto
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$45.00
Grass fed filet mignon
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Bistecca Pizzaiola Con Rapini
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$38.00
Grilled grass fed angus rib eye, fresh oregano & broccoli rabe, in a san marzano tomato sauce.
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Desserts - Gelati
All of our desserts are made in house by our Italian pastry chef
Sorbetto alla Pesca
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$7.00
Peach sorbet
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Sorbetto al Limone
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$7.00
Lemon sorbet
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Limoncello Flute
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$7.00
Lemon gelato swirled together with limoncello
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Desserts - Dolce
All of our desserts are made in house by our Italian pastry chef
Panna Cotta
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$7.00
Coconut panna cotta with fresh organic berries
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Tiramisu
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$8.00
Chef vincenzo’s recipe
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Cheesecake
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$8.00
Cheesecake filled with nutella, topped with hazelnuts
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Creme Brulee
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$8.00
Grand marnier spiked creme brulee
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Poached Pear
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$8.00
Red wine poached organic pears, vanilla mascarpone and chopped nuts
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Limoncello Cake
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$8.00
Limoncello mascarpone cake
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Cannoli
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$8.00
Homemade cannoli with ricotta cheese
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Fruit Tart
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$8.00
Fresh tart with organic berries and pastry cream
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Foresta Nera
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$8.00
Black forest cake
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price