Zed's Restaurant Menu and Prices
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Zed's Restaurant Menu
| Starters |
| Texas Cheese Plate |
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$7.00 |
Chefs selection of fine artisan cheeses from brazos valley
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| Meat Board |
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$8.00 |
Salami, mortadella, and capicola
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| Castelvetrano Citrus Marinated Olives |
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$5.00 |
Light, citrus-marinated olives
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| Thirsty Littleneck Clams |
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$14.00 |
Thirsty goat amber, lemon, and bacon with toasted ciabatta
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| Baked Crab Cake |
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$10.00 |
Oven baked lump crab and remoulade
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| Grilled Artichoke |
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$8.00 |
Remoulade and balsamic vinegar reduction
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| Soups & Salads |
| Creamy Roasted Tomato Bisque |
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$5.00 |
Oven roasted tomato
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| Soup of the Day |
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$5.00 | |
| Zed's House |
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$5.00 |
Cherries, feta, cashews, and apple tossed with citrus vinagrette
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| Caesar |
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$5.00 |
Crisp romaine, parmesan, croutons and creamy caesar
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| Tomato and Mozzarella |
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$8.00 |
With basil pesto vinaigrette & balsamic glaze
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| Sandwiches & Entrees |
| The Burger |
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$9.00 |
Lettuce, tomato, onion, pickle, mayo, mustard on an onion bun
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| Chicken Fried Chicken |
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$10.00 |
Tender breast with gravy and wild mushrooms
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| Roasted Half Hen |
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$12.00 |
Rosemary rubbed game hen with wild mushroom jus
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| French Dip |
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$12.00 |
Sliced prime rib, horseradish cream and french bread with au jus
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| Seafood |
| Pistachio Crusted Halibut |
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$23.00 |
With lemon caper beurre blanc
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| Seared Salmon |
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$18.00 |
With citrus tartar sauce
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| Bacon Wrapped Sea Scallops |
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$26.00 |
Drizzled with melted sundried tomato butter
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| Sesame Seared Ahi Tuna Steak |
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$22.00 |
Topped with hoi sin and tobiko wasabi caviar
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| Steaks & Chops |
| Maple Demi Pork Chop |
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$21.00 |
Grilled chop with smashed sweet potatoes and maple demi
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| Grilled Rib Eye Steak |
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$36.00 |
12 oz. topped with crispy fried onions
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| Australian Lamb Lollipops |
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$38.00 |
Drizzled with blackberry sage demi
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| Prime Rib |
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$24.00 - $32.00 | |
| Sides |
| Horseradish Spinach Smashed Potatoes |
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$6.00 |
| Smoked Bacon Mac N Cheese |
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$8.00 |
| Chef's Seasonal Vegetable |
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$6.00 |
| Quinoa |
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$6.00 |
| Green Beans |
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$6.00 |
| Fries |
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$6.00 |
| Crispy Brussle Sprouts |
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$6.00 |
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| Desserts |
| Dublin Bottling Works Root Beer Float |
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$6.00 |
| Creme Brulee |
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$6.00 |
| Sorbet |
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$4.00 |
| Miles of Chocolate |
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$8.00 |
| TX Whiskey Buttermilk Pie |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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