Ziggie & Mad Dog's Menu and Prices

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Appetizers
Phyllo Encrusted Escargot
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$12.00
in garlic butter
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Smoked Salmon
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$14.00
with red onion, capers and chopped egg
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Coach Shula’s Barbeque Bacon Wrapped Shrimp
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$16.00
Crab Cakes
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$16.00
served with chipotle remoulade
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Tuna Wakame
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$16.00
with wontons, seaweed salad and wasabi aioli
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Cajun Crawfish Dip
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$12.00
served with warm pita
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Sweet Thai Chili Coconut Shrimp
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$14.00
Crispy Alligator Bites
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$12.00
served with spicy bayou sauce
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Soups And Salads
Classic Lobster Bisque
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$8.00
Spinach, Egg And Mushroom Salad
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$12.00
with warm bacon dressing
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Mixed Baby Greens With Goat Cheese And Candied Walnuts
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$12.00
tossed with sundried cherry vinaigrette
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The "Mad Dog" Wedge
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$12.00
heart of iceberg lettuce with smoked applewood bacon, red onion, tomato and finished with our chunky blue cheese dressing
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Vine Ripe Tomato And Gorgonzola Salad
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$12.00
with basil vinaigrette
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Baby Arugula, Poached Pear And Candied Pecans
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$12.00
tossed with gorgonzola and light pear vinaigrette
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The Classic Caesar
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$10.00
Steaks, Chops And Poultry
Center Cut Filet Mignon
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$38.00
The New Yorker Cut
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$36.00
The Cowboy Cut Bone-In Ribeye
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$38.00
The "Csonka" Porterhouse
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$44.00
The 17 And Delmonic"O"
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$34.00
the perfect steak
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The Double Bone Pork Chop
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$28.00
with a port and plum glaze
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Grilled Duck Breast
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$32.00
with warm lingonberry sauce
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Veal Chop
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$38.00
with wild mushroom demi-glaze
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Grilled All Natural Chicken Breast
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$28.00
served with rice and tropical salsa
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Thai Coconut Chicken
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$28.00
two all natural chicken breasts baked in lemon grass and coconut sauce, served with rice
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The Sirloin Burger
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$14.00
with aged cheddar, lettuce, tomato, red onions and pickle on a new york kaiser roll
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Seafood And Pastas
Fresh Local Catch
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$30.00
broiled, blackened, almondine or lemon caper butter
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Seared Tuna Steak
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$34.00
with a wasabi aioli and teriyaki glaze over asparagus
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Crabmeat Stuf Fed Snapper
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$34.00
drizzled with béarnaise "ziggie’s original recipe"
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Grilled Captains Choice
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$32.00
straight off the boat served with rice and tropical salsa
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Seared Sea Scallops
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$32.00
with wilted spinach
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Grilled Shrimp Skewers
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$32.00
with caribbean coconut glaze, served with rice
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Shrimp Mayalina
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$32.00
sautéed shrimp, red pepper, tomato, spinach, basil and gorgonzola, served over angel hair pasta
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Lobster And White Truf Fle Mac & Cheese
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$32.00
with tomato, fresh basil and brandy
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Shellfish Capellini
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$36.00
sautéed shrimp, scallops, mussels with garlic, white wine, tomatoes, pimentos and fresh herbs, served over angel hair pasta
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Oven Baked Pasta
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$22.00
with creamy aged cheddar, smoked bacon, tomato and fresh basil
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Oven Baked Pasta
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$8.00
add grilled all natural chicken
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Oven Baked Pasta
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$10.00
add sautéed shrimp
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Beef Tenderloin Stroganoff
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$26.00
over pasta with mushrooms and brandy
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Sides $8
Garlic Salted Onion Rings
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Price may varies
Hand Cut Fries
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Price may varies
Sweet Potato Fries
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Price may varies
Potatoes Au Gratin
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Price may varies
Loaded Baked Potato
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Price may varies
Truf Fle Mac & Cheese
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Price may varies
Sautéed Mushrooms
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Price may varies
with garlic
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Pistachio & Parmesan Creamed Spinach
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Price may varies
Roasted Sweet Asparagus
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Price may varies
Vine Ripe Tomato
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Price may varies
stuffed with spinach and goat cheese
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Accompaniments $4
Béarnaise
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Price may varies
Au Poivre
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Price may varies
Mushroom Demi-Glaze
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Price may varies
Crumbled Blue Cheese
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Price may varies
Caramelized Onions
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Price may varies
Wines By The Glass
Oyster Bay Sauvignon Blanc
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$12.00
Coppola Diamond Chardonnay
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$12.00
Coppola Diamond Pinot Noir
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$12.00
Burgess Merlot
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$12.00
Cinnabar Mercury Rising
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$14.00
Sonoma Cutrer Chardonnay
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$14.00
Three Saints Pinot Noir
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$14.00
Joel Gott Cabernet
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$14.00
Chehalem Pinot Gris
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$15.00
Patz And Hall Dutton Ranch Chardonnay
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$17.00
Patz And Hall Sonoma Coast Pinot Noir
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$18.00
Mount Veeder Cabernet
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$20.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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