1790 Restaurant Menu and Prices

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1790 Restaurant menu

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Soups & Appetizers
Bowl of Clam Chowder
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Hearty, rich & creamy with tender clams, a New England favorite!
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French Onion Soup Gratinee
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Simmered in a rich broth with onions, topped with Swiss and baked until hot and bubbly.
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Jumbo Shrimp Cocktail
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Four plump jumbo shrimp served with our freshly made cocktail sauce,
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Warm Artichoke, Spinach & Cheese Dip
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Served with toasted pita triangles
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Jumbo Lump Crab Cakes
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Spicy Jumbo Lump crab cakes served with a cool, fresh pineapple jicama salad.
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Hoison Barbecue Pork 'Wings'
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Lean, tender pork 'on the bone' with a hoison barbeque sauce.
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1790 Calamari
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Fried calamari sauteed with diced onions, cherry peppers & wild mushrooms, finished with balsamic viniagrette & topped with parmesan cheese.
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Not-So-Traditional Spring Rolls
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Thin sliced sirloin with carmelized onions, Swiss cheese and spices wrapped in a spring roll. Served with our Chipotle ketchup.
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Salads
Add grilled Chicken $5, Chilled or Grilled Shrimp $7 to your Caesar or House Salad
House Salad
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Fresh, crisp spring greens, cucumbers, shredded carrot, cherry tomatoes, fresh croutons
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Caesar Salad
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Fresh romaine, asiago cheese, croutons & homemade caesar dressing create this classic salad
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Spicy Maple Walnut Spinach Salad
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House spiced walnuts, blue cheese, carmelized onions & baby spinach, drizzled with a maple viniagrette
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Sandwiches
Angus Burger Deluxe
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Ten ounces of Angus beef, char-grilled and topped with American cheese, crisp applewood smoked bacon on a soft roll with lettuce and tomato & mayo. Served with fries
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Angus Black & Blue Burger
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Ten ounces of Angus beef dusted with Cajun spices and char grilled, served with Blue cheese on a soft roll with lettuce, tomato and onion.
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Chicken & Brie Sandwich
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Char grilled boneless chicken, brie, applewood smoked bacon on a soft roll with lettuce, tomato. Served with fries.
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New England Style Lobster Roll
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Approximately 1/3 lb of superb Maine Lobster salad served on a buttered, grilled long roll. Served with fries & cole slaw.
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Haddock Sandwich
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Fresh haddock battered & fried, served with tartar sauce on a toasted roll. Served with cole slaw & fries.
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1790 Lunch Entrees
Prime Catch of the Day
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Daily our Chef chooses the freshest available line-caught fish from around the world and of course, New England and will feature some very special dishes for you.
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Pan Seared Jumbo Scallops
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Sea scallops pan seared and served with sauteed leeks, fresh corn and shitake mushrooms. Finished with a balsamic syrup.
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Barbequed Pork Chop
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Bone in 8 ounce pork chop grilled with our Southern Comfort glaze, served with fresh peach slices and apple butter.
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Baked Stuffed Jumbo Shrimp
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Three Jumbo shrimp butterflied and stuffed with a lump crab stuffing and topped with gratinee bread crumbs.
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Petite Filet
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Petite filet seasoned and char-grilled, finished with our fresh roasted garlic butter.
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Petite Filet Oscar
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Petite filet seasoned and char-grilled, then topped with Jumbo Lump crab, grilled asparagus and bearnaise.
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Pecan Raspberry Chicken
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Pan fried boneless pecan encrusted chicken breast stuffed with our house made boursin chees, finished with a raspberry coulis.
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Grilled Organic Salmon
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Salmon filet char-grilled and topped with wild mushrooms and bearnaise sauce.
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JUST FOR KIDS
ALL KIDS MENU ITEMS ARE SERVED WITH A FOUNTAIN SODA, FRENCH FRIES, (EXCEPT PASTA), CARROT STICKS AND A KIDS SIZE VANILLA ICE CREAM. (KIDS BURGER COOKED WELL DONE.) (12 AND UNDER PLEASE)
PLAIN PASTA WITH BUTTER
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$4.99
CHICKEN TENDERS
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$6.99
KIDS BURGER OR CHEESEBURGER
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$6.99
GRILLED CHEESE SANDWICH
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$5.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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